BEEF BOSCAIOLA - Crumbed beef topped with bacon, mushroom, onion, garlic, white wine, mozzarella, baby spinach & cream. Served with chips & salad | $19.90 |
CHICKEN CAESAR - Chargrilled chicken, cos lettuce, egg, bacon, shaved parmesan, croutons & Caesar dressing | $16.90 |
CAESAR - Cos lettuce, egg, bacon, anchovies, shaved parmesan, croutons & Caesar dressing | $13.90 |
RISOTTO COMO - Pumpkin pieces, baby spinach, pine nuts, a touch of cream topped with shaved parmesan | $13.90 |
BARRAMUNDI - Grilled Barramundi fillet with lemon pepper seasoning & garlic butter, with chips & salad | $19.90 |
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl | n/a |
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes | n/a |
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base | n/a |
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base | n/a |
Alla Panna Pan fried mushrooms tossed with sliced ham deglazed with cream sauce. | $16.9 |
Choice of Spaghetti, Penne or Fettuccine | - |
Grilled Chicken Salad | $8.90 |
Bistecca Campagnola Thinly sliced fillet pan seared topped with spinach, tomato & cheese gratinated to golden brown served with demi glaze, white wine sauce, chips & salad. | $19.9 |
Chicken Schnitzel Golden fried chicken breast schnitzel served with chips, salad & your choice of sauce. | $17.9 |
Oven Roasted Salmon Fillet With Saffron Potatoes, Asparagus and a Prawn Sauce | N/A |
Vanilla and Rhubarb Brulee With Crème Fraiche and Candied Oranges | N/A |
Baked Lemon Tart With Double Cream and Passionfruit | N/A |
Warm Belgian Double Chocolate Flan With Chocolate Sauce and Double Cream | N/A |
Crusoe’s Soup of the Day | N/A |
Arancini - arborio rice dumplings with bacon/mozzarella, served with sugo | Entre’ Serve: $13.00 |
Salmon Breakfast - scrambled eggs, chives, smoked Atlantic salmon/rocket served on two slices of continental toast. | Serve: $14.90 |
Continental Toast & Spreads | Serve: $4.90 |
Pollo Parmigiana Succulent chicken breast crumbed & deep-fried topped with ham, cheese & napolitana sauce served with chips & salad. | $19.9 |
Melanzana Eggplant & roast capsicum tossed with caramelised onion in basil & garlic napolitana sauce. | $18.9 |
Choice of Spaghetti, Penne or Fettuccine | - |
Calzone Rustico Ham, mushroom, capsicum, olives & cheese folded in pizza pastry baked golden & topped with bolognese sauce. | $17.9 |
Risotto Con Pesce Mixed seafood in rich cream sauce. | $19.9 |
Chilli Black Mussels cooked in white wine, parsley, spring onion, chilli, olive oil and tomato broth | $17.9 |
- add chicken | $4.5 |
- add sweet chilli sauce | $1.2 |
Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. | $10.50 |