Pepper Steak - (Scotech Fillet topped with Pepper Sauce) | $15.95 |
Poached Eggs - (on Buttered Toast) | $8.50 |
Calamari - (10 Calamari Rings with Lemon & Tartare Sauce) | $13.00 |
Marinated Chicken - (Grilled Marinated Chicken Breast Fillet) | $15.95 |
Grilled Fish - (Grilled Basa Fillet with Lemon & Tartare Sauce) | $15.95 |
Chicken 'n' Prawn Roll | $2.60 |
Hamburger 'w' Bacon & Egg | $5.70 |
Fish burger | $5.90 |
Sea Shantys | $1.20 |
Tropical Chaser – midori, malibu, bacardi with a shot of pineapple and apple juice | $9.00 |
Gelato with Marshmallows | $6.00 |
Italian Punch – fresh fruit, red wine, vodka, gin, cointreau, lemonade, sugar syrup | $18.00 / $30.00 (jug) |
Polpettini in tegame - mini meatballs in a hot pot napoletana sauce served with toasted casareccia bread | $15.00 |
WP – vodka, peach schnapps and grenadine | $9.00 |
4 Formaggi - mozzarella cheese, Italian sweet gorgonzola, fontina cheese and parmesan | $16.00 |
Pesto Pizza - homemade basil pesto, chicken, mushrooms, cherry tomato, mozzarella cheese | $15.00 |
Vegetariana - mixed selection of vegetables cooked in napoletana sauce | $12.00 |
Bolognese - delicious Italian meat sauce | $12.00 |
Bufalina - sauce, cherry tomatoes with buffala mozzarella cheese and basil | $16.00 |