Italian restaurant and takeaway menus in Woolloomooloo
Otto Ristorante Italiano
Pizza & Pasta, Italian
Area 8, 6 Cowper Wharf Rd, Woolloomooloo, NSW, 2011, Australia
Otto Ristorante Italiano Sample Menu
| Petto d’Anatra - Dutton Park duck breast, nectarines, pomegranate, almonds, radicchio. | $40.00 |
| Vitello Tonnato - Poached veal girello, pepper seared tuna, smoked tuna aioli, fried capers | $30.00 |
| Tagliolini - Black and white long pasta, scampi, cherry tomatoes, garlic, chilli, shellfish stock, basil | $30.00 |
| Ravioli di Barbabietola - Ravioli of finely sliced pickled beetroot, goat’s curd, pistachio, horseradish | $29.00 |
| Wagyu - 300g Tajima wagyu scotch, marble score 9+. | $85.00 |
Third Village William Street Pty Ltd
European, Italian
Shp 2/ 150 William St, Woolloomooloo, NSW, 2011, Australia
Pranzi
Vegetarian, Italian, Australian, Vegan, Cafe Food
Otto Ristorante
Vegetarian, Italian, Gluten Free, Vegan
8/6 Cowper Wharf Rd, Woolloomooloo NSW 2011, Australia
Sienna Marina Brasserie
European, Italian, French
Shop 6, 7-14 Cowper Wharf Road Wooloomooloo, Woolloomooloo, Sydney
Puntino Trattoria Sample Menu
| Calzone ai formaggi wood ?red pizza folded over with mozzarella, parmesan and garlic (v) | $10 |
| Panuozzo caprese homemade mozzarella, tomatoes, fresh basil, evoo | $8 |
| Ciambotta e Pesti mixed zucchini, potatoes, onion, tomato and egg in terra cotta with pesto di basilico, pesto di pomodori secchi basil pesto, sundried tomato pesto | $16.9 |
| Rosso e giallo or di latte, zucchini, lemon, garlic, prawns, tomato, parsley, vito’s basil and chilli | $21.9 |
| Panuozzo al cotto italian ham, smoked mozzarella, sauteed mushrooms | $9 |
Sienna Marina Italian Restaurant
Italian, International
Shop 6, 7-41 Cowper Wharf Rd, Woolloomooloo, NSW, 2011, Australia
Sienna Marina Italian Restaurant Sample Menu
| Wild Olives - Served with ciabatta bread and labne | $15 |
| Mars Slice - served with one scoop of vanilla ice cream | $14 |
| Moroccan beef fillet | $9 |
| Meat - Rib Eye Steak 500g | $42 |
| Garden Salad - Mesclun leaves, tomato, cucumber, olives, red onion and tossed in olive oil and vinegar | $13 |
Tilbury Hotel
Italian, Modern Australian
Cnr Forbes and Nicholson Sts, Woolloomooloo, NSW, 2011, Australia
