Leg ham, cheese and tomato | $14.00 |
Atlantic Salmon served on a warm potato, herb and fennel salad topped with tomato and caper salsa | $24.00 |
Warm Thai Beef Salad with Vermicelli rice noodles, cucumber, tomatoes, capsicum, shallots and a lemongrass, chilli, lime and coriander dressing | $20.00 |
Penne in a basil pesto Napolitana sauce topped with fresh ricotta cheese | $16.00 |
Bruschetta | $9.50 |
All Cheese Fondues are offered as a complete meal with: Assorted Cured Meats – Salami, Prosciutto and Bresaola, Grilled Prawns, Roasted Chat Potatoes, Honey Pepper Figs, Pesto Twists and Country Sty | - |
Taleggio Luigi Guffanti (Cow’s Milk), Piemonte, Italy Very intense and penetrating flavours that are creamy and milky with a hint of sweet spice | - |
Comté Denis Provent (Cow’s Milk) Rhone Alpes, France A hard and flexible texture and full-bodied and diverse flavours of yeast, nuts, toffee and subtle fruit | - |
Steak Frites Chargrilled Sirloin Steak with French Fries and Café de Paris Butter | $24.50 |
Cheeses are 50g each | - |
Smoked Turkey on Rye w/ avocado, cranberry, brie & mixed leaf | $12.80 |
Portuguese Chicken Burger w/ avocado, lettuce, tomato & perri perri sauce | $18.80 |
Portuguese Chicken Salad w/ roasted pumpkin, slow roasted tomato and rocket, topped with spiced yoghurt | $19.80 |
Iced Lemongrass & Ginger Tea | $6.80 |
double espresso | $4.80 |
Twice-Cooked ‘Otway’ Pork Belly w/ Herb & Citrus Salad, Crumbled Fetta & Sticky Sauce (GF) | $24 |
Peppercorn Sauce | $3 |
Grilled Fish of The Day - See Daily Specials Board (GF) | $25 |
Shoestring Fries w/ Tomato Sauce | $4 / $9 |
'Tova' Pasture-Fed Beef Sausages w/ Mash, Caramelised Onions & Red Wine Jus (GF) | $22 |
Cheeseburger | $5.30 |
Bacon 'n' Egg burger | $4.90 |
Chicken Nuggets | $5.00 |
Spring Roll | $2.40 |
Steak 'n' Egg burger | $6.10 |
Slow roasted 1kg lamb shoulder with oregano & lemon | £38.00 |
King prawns with chermoula | £24.00 |
Snapper fillet, pan roasted with tomato & basil | £26.00 |
Smoked Salmon | £4.00 |
Chocolate & salted caramel fondant | £14.00 |