Currently there is no menu available for Zum Salamanca in Hobart. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hobart below.
| Name | Cuisines |
|---|---|
| Zum Salamanca | Modern Australian, Vegetarian |
| Retro Cafe | Modern Australian, Vegetarian |
| Kafe Kara | Vegetarian, Modern Australian |
| Chai Vegetarian Cuisine | Vegetarian |
| Basket & Green | Australian, Vegetarian, Gluten Free, Cafe Food, Vegan |
Below you'll find samples from menus of places nearby.
| Kid's Bolognese served with Penne Pasta & Tasty Cheese | $8.50 |
| Chicken Parmagiana | $21.50 |
| Creamy Garlic Prawns (10) | $23.50 |
| Battered Flathead with Chips, Salad & Tomato Sauce | $8.50 |
| Side of Mashed Potato | $4.00 |
| Side serve of salad or vegetables | $3.50 |
| Chips with your choice of aioli or gravy | $6.50 |
| Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce | $19.50 |
| Clean Here for the full menu for Shamrock Hotel |
| Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu | - |
| Poh Pla Pak (2 pieces) - Vegetarian Spring Roll | $1.00 |
| Vegetables and Tofu | $11.50 |
| Chicken or Beef | $13.00 |
| Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu | - |
| Prawns | $15.00 |
| Poh Pla Gai - Chicken Spring Roll | $1.50 ea |
| Clean Here for the full menu for Khaow Thai |
| Baby Spinach | $1.00 |
| Basket or Crinkle Cut Chips | $5.00 |
| Porterhouse Steak - served with chips, salad & your choice of sauce or gravy | $10.00 |
| Fried Onion | 50¢ |
| BBQ Sauce | 50¢ |
| Bacon | $2.50 |
| Roast Capsicum | $1.50 |
| Chicken Schnitzel - served with a side of crinkle cut chips or garden salad, add $3 for both | $5.00 |
| Clean Here for the full menu for Telegraph Hotel |
| Daves Hot Box | N/A |
| Sambal Udon | N/A |
| Spring Rolls and Dim Sims | N/A |
| Chicken and Sweet Corn Soup | N/A |
| Prawn Crackers | N/A |
| Beef and Black Bean | N/A |
| Beef Kway Teow | N/A |
| Nasi Goreng | N/A |
| Clean Here for the full menu for Dave's Noodles |
| Thick Cut Fruit Toast - Thick cut pieces of fruit loaf toasted and served with rich espresso coffee or gourmet tea of your choice | $8.50 |
| Eggs Florentine - Poached eggs on thick cut toast layered with wilted baby spinach and hollandaise sauce, as well as tea and coffee | $15.00 |
| - Available at additional cost per serve - Bacon / Tomato / Has Browns / Sausage / Mushrooms / Baked Beans | $2.50 |
| Continental Breakfast - Help yourself to our buffet selections of fresh fruits, variety of cereals, range of fresh breads, assortment of juices, as well as tea and coffee | $9.90 |
| Pavlova - Individual Pavlova with raspberry and passionfruit coulis | $8.00 |
| Seafood Chowder - Made using our chef's special family recipe, served with crusty bread roll | $12.00 |
| Sides | - |
| Sauces / Butter - Garlic Butter / Thyme and Ginger Butter / Olive Tapanade Butter / Chilli Butter / Tex Mex Sauce / Mushroom Sauce / Pan Gravy / Peppercorn Sauce | - |
| Clean Here for the full menu for Esus |
| Name | Cuisines |
|---|---|
| Shamrock Hotel | Modern Australian |
| Khaow Thai | Thai, Asian |
| Koma Ramen | Asian, Japanese, Chinese |
| Telegraph Hotel | Modern Australian |
| Dave's Noodles | Asian |
| Esus | |
| Dumpling World | Chinese, Asian |
| Ciuccio | Italian, Pizza & Pasta |
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