A Taste for All Seasons in Prahran Menu
Currently there is no menu available for A Taste for All Seasons in Prahran. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Prahran below.
Nearby Australian restaurants
| Name | Cuisines |
|---|---|
| A Taste for All Seasons | Australian |
| Middletown | Australian, Coffee and Tea, Cafe Food |
| The Seasonal Kitchen | Vegetarian, Australian, Coffee and Tea, Vegan, Cafe Food |
| Tall Timber | Vegetarian, Gluten Free, Australian, Coffee and Tea, Vegan, Cafe Food, Health Food |
| Banque | Vegetarian, Italian, French, Asian, American, Gluten Free, Australian, Cafe Food |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Green Dragon Take Away Food (sample menu)
| Mini Spring Roll (4) | $3.00 |
| Fish & Vegetables | $10.00 |
| Chilli Prawn & Vegetables | $12.50 |
| - | Small / Large |
| Short Soup (won ton soup) | $2.50 |
| Fish Chow Mein | $11.00 |
| Mixed Vegetables & Cashew Nuts | $8.00 |
| Green Curry Beef & Vegetables | $10.00 |
| Clean Here for the full menu for Green Dragon Take Away Food |
Noodle World (sample)
| Supreme noodle Steamed thin egg noodles stir fried with prawns, seafood chinks, fish cakes, squid, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and bean shoots in oyster sau | $12.00 |
| Steamed rice with broccoli, capsicum, carrot and onions in a coconut curry sauce | - |
| Wonton noodle soup Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli | $11.00 |
| Thai sweet chili beef Thin egg noodles wok tossed with beef, carrots, onions, snow peas, bean shoots and coriander in a sweet chilli sauce | $11.00 |
| Vietnamese ginger soy noodles Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef made ginger sauce | $10.00 |
| Vegetarian mee goreng Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce | $10.00 |
| Vegetarian sate noodles Thin egg noodles stir fried with broccoli, bokchoi, snow peas, capsicum, spring onions, carrots and onions in a sate sauce | $10.00 |
| - With seafood (prawns, squid, crab meat & fish cakes) | $12.00 |
| Clean Here for the full menu for Noodle World |
College Lawn Hotel (sample)
| Dips: homemade roast beetroot; carrot & ginger; zucchini, eggplant & feta served w house made cob loaf | $13.50 |
| Wrap w mixed lettuce, tomato, cucumber, Spanish onion, sour cream & sweet chilli, served w beer battered chips: w Chicken | $16.00 |
| Chicken & avocado salad: marinated chicken & avocado tossed w mixed lettuce, cucumber, cherry tomatoes & Spanish onions, drizzled w balsamic vinaigrette | $21.00 |
| Rich chocolate & Kahlua mousse, ice cream & fresh berries | $8.00 |
| Smoked salmon, spinach, cherry tomatoes, Spanish onion & creamy dill dressing | $21.00 |
| Marnier (white wine, cream, garlic & leek) - 2 dozen freshly steamed mussels in your choice of the following sauce. All mussel pots served w fresh bread | $22.00 |
| College Lawn tasting plate: saganaki skewers, mushrooms, chorizo, black olives, duck spring rolls, dips, arancini balls & honey soy chicken wings | $38.00 |
| Crumbed saganaki & kalamata olive skewers | $3.00/each |
| Clean Here for the full menu for College Lawn Hotel |
Mt Erica Hotel (sample)
| Bacon and egg Turkish bread roll with relish, aioli and salad greens | $12.00 |
| Roasted sirloin of beef with roasted vegetables, minted peas, yorkshire pudding and gravy | $12.00 |
| Herb Crumbed Fish with salad greens, roasted chat potatoes and pepperonata | $15.00 |
| Ice Cream Sundae with berry compote | $10.00 |
| Open crumbed chicken sandwich with avocado, salad greens, tomato basil pesto and aioli | $12.00 |
| Creamy Fettucine Carbonara with bacon, mushroom and parmesan | $12.00 |
| Porterhouse steak with salad, fries and your choice of sauce | $15.00 |
| Pumpkin risotto with spinach, feta and parmesan with salt baked pepitas | $12.00 |
| Clean Here for the full menu for Mt Erica Hotel |
The Smith Restaurant & Bar (sample)
| Black quinoa salad with apple, raisin & pear, mustard miso dressing | $14 |
| Steamed Glacier 51 toothfish with ginger, soy, coriander & yuzu | $36 |
| Kingfish sashimi with green chili, mango & coconut | $17 |
| Knickerbocker glory, black sesame ice cream, tropical fruits & coconut | $15 |
| Tempura rockling with pickled zucchini salad & Japanese tartare | $29 |
| The Smith bitter leaf salad with miso & mustard dressing | $9 |
| Lemon & black pepper chicken ribs with hot ‘n’ sour dressing | $12 |
| Crisp masterstock pork hock with spicy hoisin, kimchi pickles & steamed bao | $34 |
| Clean Here for the full menu for The Smith Restaurant & Bar |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Green Dragon Take Away Food | Asian, Chinese |
| Massive Wieners | |
| Onions Restaurant | |
| Noodle World | Noodles |
| Happy Phoenix Restaurant | Vietnamese, Chinese |
| Paasha Turkish Cafe Pty Ltd | Turkish, Cafes, Mediterranean |
| Matsuri | |
| Piccolo Espresso & Wine Bar | Cafes |
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Click here to send us an updateRestaurant Details
- Location
- Prahran
- Type
- Service
- Price
- Phone
- 0415260489
- Fax
- info@atasteforallseasons.com
- Address
- 436 High St, Prahran, Stonnington, Victoria 3181, Australia
- Features
- Cuisine
- Australian
- Website
- http://www.atasteforallseasons.com
Opening Hours
The opening hours for A Taste for All Seasons are coming soon
