Currently there is no menu available for Aer in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Golden Vine Hotel | Pub Food |
Duckboard RSL Club | Pub Food |
Gin Palace | Pub Food, Modern Australian |
Muleta's | Pub Food, Cafes |
Croft Institute | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
Cracked pepper Pie | N/A |
Chicken and Mushroom Pie | N/A |
Famous Steak Pie | N/A |
Cornish Pastie | N/A |
Egg and Bacon Pie | N/A |
Vegetable Pie | N/A |
Steak and Kidney Pie | N/A |
Vegetable Pastie | N/A |
Clean Here for the full menu for Dinkum Pies |
Creme Caramel | $8.50 |
Tiramisu | $8.50 |
Mocha | CupĀ $4.50 |
Veal Parmigiana - Served with melted cheese, ham and fresh napoli sauce | $26.50 |
Flat White | CupĀ $3.50 |
All breakfast served with toast | - |
Calabrese - Hot spicy salami, olives, capsicum and fresh napoli sauce | $21.50 |
Pollo e Funghi - Chicken breast with mushrooms in a white wine and cream sauce | $22.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Garlic scallop
With vegetable |
$28.80 |
Salted duck egg shrimps | $28.80 |
Shanghai spinach
With bamboo shoot |
$17.80 |
Kung po spicy prawn | $28.80 |
Beancurd tossed
With spicy salt and spring onion |
$8.50 |
Crystal noodles salad
With cucumber and sesame spicy peanut sauce |
$9.50 |
Mongolian beef | $19.80 |
Shanghai noodles
With shredded pork and mushroom |
$14.80 |
Clean Here for the full menu for Sungs Kitchen |
Beef brisket shioyaki
Pan-fried beef brisket with salt on salads |
$18.00 |
Crab meat salad
Crab meat on green salad with sweet spicy dressing |
$8.00 |
-Beef don | $10.90 |
Pork darac bowl | $15.00 |
-Beef bibimbab | $12.00 |
Takoyaki salad
Octopus balls with soy sauce & mayonnaise |
|
Vegetable pancake
Pancake comprising of fresh vegetable pan fried over a bed of spring onion |
$17.00 |
Cheese fire chicken
Spicy korean stir-fried chicken with melted mozzarella cheese |
$18.00 |
Clean Here for the full menu for Darac Bar & Grill |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
Available until 12pm weekdays, all saturday | |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
Soup
In house soup with sourdough toast |
$9.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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