Currently there is no menu available for Basket & Green in Hobart. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hobart below.
Name | Cuisines |
---|---|
Zum Salamanca | Modern Australian, Vegetarian |
Retro Cafe | Modern Australian, Vegetarian |
Kafe Kara | Vegetarian, Modern Australian |
Chai Vegetarian Cuisine | Vegetarian |
Basket & Green | Australian, Vegetarian, Gluten Free, Cafe Food, Vegan |
Below you'll find samples from menus of places nearby.
Salt & Pepper Calamari | $22.50 |
Kid's Bolognese served with Penne Pasta & Tasty Cheese | $8.50 |
Vietnamese Beef Salad | $21.00 |
Battered Flathead with Chips, Salad & Tomato Sauce | $8.50 |
Kid's Salt & Pepper Calamari with Chips, Salad & Tartare Sauce | $8.50 |
Bangers & Mash - local beef sausages served with mashed potato, bacon & caramelized onion gravy | $14.50 |
Summer Prawn Salad | $22.00 |
Seafood Plate | $28.50 |
Clean Here for the full menu for Shamrock Hotel |
Poh Pla Gai - Chicken Spring Roll | $1.50 ea |
Chicken or Beef | $13.00 |
Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu | - |
Mixed Seafood | $14.00 |
Prawns | $15.00 |
Prawns | $15.00 |
Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu | - |
Pad See Ewe - Stir fried Flat Rice Noodles with Egg and Vegetables with choice of meat or tofu | - |
Clean Here for the full menu for Khaow Thai |
Chicken Parmigiana - served with a side of crinkle cut chips or garden salad, add $3 for both | $5.00 |
Guacamole | $2.50 |
Roast Capsicum | $1.50 |
Pepperoni | $3.00 |
Fried Egg | $2.00 |
Mushroom Gravy | $2.50 |
Pepperoni - mild pepperoni, capsicum, tomato sauce & cheese | $12.00 |
BBQ Sauce | 50¢ |
Clean Here for the full menu for Telegraph Hotel |
Daves Hot Box | N/A |
BBQ Pork Soup - BBQ Pork, seasonal vegetables and bean shoots in soy chicken soup with fresh egg noodles | N/A |
Prawn Crackers | N/A |
Chicken Noodle in Satay | N/A |
Seafood Tomyum - Thick egg noodles cooked with shrimps, prawns (2 pieces), squid, fish cakes, seafood extender, pineapples, tomatoes, bean shoots and seasonal vegetables in a Thai style hot and sour s | N/A |
Asia Stir Fry Noodle | N/A |
Fried Kway Teow | N/A |
Wonton Noodle - Fresh egg noodles with 6 wontons, BBQ pork, bean shoots and seasonal vegetables in soy chicken soup | N/A |
Clean Here for the full menu for Dave's Noodles |
From the Char Grill - All grill items served with chips and salad or vegetables with a choice of sauce or butter | - |
Summer Pudding - Traditional Summer pudding served with cream anglaise | $8.00 |
Garlic Bread - Oven baked till golden brown and rubbed with garlic butter | $4.00 |
Seafood Chowlder - Made using our chefs special family recipe, served with crusty bread roll | $12.00 |
Beef and Mango Curry - Mild beef curry served with rice and naan bread | $14.00 |
- 500g Rib Eye | $35.00 |
Smoked Salmon Scrambled Eggs - Scrambled eggs with smoked salmon served on thick cut toast with tea and coffee | $15.00 |
- Additional extras $2.50 each | - |
Clean Here for the full menu for Esus |
Name | Cuisines |
---|---|
Shamrock Hotel | Modern Australian |
Khaow Thai | Thai, Asian |
Koma Ramen | Asian, Japanese, Chinese |
Telegraph Hotel | Modern Australian |
Dave's Noodles | Asian |
Esus | |
Dumpling World | Chinese, Asian |
Ciuccio | Italian, Pizza & Pasta |
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Click here to send us an updateMonday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:30 AM – 2:30 PM, Sunday: 8:30 AM – 2:30 PM