Currently there is no menu available for Billy's Pantry in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
Name | Cuisines |
---|---|
World Restaurant Bar | International, Modern Australian |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Meat & Wine Co Restaurant The | Modern Australian, Steak |
King's Buffet | International, Modern Australian |
Florence On The Yarra | Modern Australian |
Below you'll find samples from menus of places nearby.
Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
Jj’S Charcuterie | $14.00 |
Hand Cut Chips - With Black Truffle Aioli | $8.00 |
Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
Grilled Turkish Bread - With Homemade Dips | $7.00 |
Clean Here for the full menu for JJ's Bar & Grill |
Bento Box A - Rice with beef, chicken, sushi, tempura, spring roll & salad | N/A |
Tamago Roll - Handroll with sushi egg, avacado, lettece and Shuji Sushi Mayonnaise | N/A |
Una Don - Smoked eel with Shuji Sushi teriyaki sauce on rice | N/A |
Curry Beef Don - Beef cooked with Shuji Sushi curry sauce on rice | N/A |
Nebayaki - Seafood, chicken and vegetable in udon noodle soup | N/A |
California Roll - Handroll with Shuji Sushi Crab Meat, cucumber, avacado and shredded carrot | N/A |
Assorted Nigiri-Sushi platter 30 pcs | $35 |
Assorted Sushi (B)- 5 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (9 pcs) | N/A |
Clean Here for the full menu for Shuji Sushi |
Lettuce Cup | N/A |
Fried Potato Chips | N/A |
Black Rice Pudding -Black rice cooked in coconut milk to produce a creamy pudding. | N/A |
Clean Here for the full menu for Enlightened Cuisine |
Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread | $23 |
Rib-eye on the bone 750g (to share) | $140 |
Jicama ravioli and sprout salad - avocado, chilli and pistachio | $19 |
Milawa duck breast Williams pear, Brussels sprouts and foie gras | $38 |
Wild mushroom risotto | $30 |
Roasted pumpkin honey and Warrigal greens | $9 |
Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough | $20 |
Russet Burbank baked potato cheddar beans and crispy pig | $9 |
Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
Pumpkin Risotto Pumpkin, pine nuts, spring onions, spinach, in cream sauce | $16.00 |
- Veal Scaloppini Funghi Pan.fried veal, mushrooms, spring onions, herbs, touch of cream and wine | $26.00 |
Marinara Fresh seafood, garlic, white wine, Napoli sauce and Chilli | $22.00 |
- Chicken Schnitzel Chicken breast breaded, pan fried with.fresh lemon wedges | $22.00 |
Meat Lasagna | $16.00 |
- Yogesh Tomato, Cheese, beef, fetta cheese, fresh tomato, spinach capsicum and olives | $16.00 / $20.00 |
Calabrese Hot salami, capsicum, onion, olives, spring onions, chilli and Napoli sauce | $16.00 |
- Chicken Curry Grilled chicken breast served with rice in Curry sauce | $22.00 |
Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
Name | Cuisines |
---|---|
Aces Buffet | Buffet |
JJ's Bar & Grill | Seafood, Barbeque |
World Restaurant Bar | International, Modern Australian |
Shuji Sushi | Japanese, Asian, Sushi |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Enlightened Cuisine | Chinese, Vegetarian |
Coffee Minded | Cafes |
Othello Greek Restaurant | European, Greek |
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Click here to send us an updateMonday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM