Currently there is no menu available for Cafe 63 in Redcliffe. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redcliffe below.
Name | Cuisines |
---|---|
Zesty Bar & Cafe | Vegetarian, European, Gluten Free, Fusion, Cafe Food, Australian, Asian |
Cafe 63 | Vegetarian, Australian, Cafe Food |
Bel Cibo | Pizza, Italian, European, Mediterranean, Vegetarian |
Brick Bistro Bar | Australian, Contemporary, Bar, Wine Bar, Vegetarian, Gluten Free, Tapas, Modern Australian |
Vietnamese Bistro | Vegetarian, Asian, Vietnamese |
Below you'll find samples from menus of places nearby.
Kashmiri /Peshwari Naan Filled with a blend of assorted dried fruits & nuts | $5.50 |
Naan - A traditional Indian bread made of plain flour & baked in the Tandoor | $3.90 |
Coconut Rice | $3.50 |
Assorted Entree - Enjoy a crispy mix of two samosas & two pakoras served with tamarind sauce & pappadums | $9.95 |
Maharaja Platter - an entree fit for a King - two samosas, two spring rolls, two onion pakoras & two white bait pakoras served with tamarind sauce & pappadums | $19.95 |
- Three vegetarian side dishes : Three vegetarian side dishes : Ela Walu Ela Walu / Devilled Potato Devilled Pot / Dhal | - |
Butter Naan / Potato Naan / Garlic Naan / Cheese Naan / Chilli Naan | $4.50 |
Sticky Date Pudding - Homemade & divine! Served warm with caramel sauce & ice cream | $8.50 |
Clean Here for the full menu for Ceylon Inn |
Antipasto plate (serves 2)
A selection of cold cut meats, mixed marinated vegetables, mixed olives, house made dips & toasted Turkish bread |
$24.00 |
Saturday
Texan BBQ Smoked Meat Platter of the Day - Rice pickles, beans & slaw |
$30.00 |
CREME BRULEE
House made vanilla bean creme brulee served with saffron pineapple & whipped cream |
$12.00 |
STEAK BURGER
Char-grilled rib fillet, lettuce, tomato, caramelised onion, cheddar cheese & BBQ sauce served on a toasted ciabatta bun |
$19.00 |
Bacon & Cheese Bread
Grilled garlic bread with crispy bacon & grated cheddar cheese |
$12.00 |
ALL STEAKS ARE SERVED YOUR CHOICE OF CREAMY MASH POTATO & SEASONAL STEAMED VEGETABLES OR CHUNKY CHIPS & GARDEN SALAD & YOUR CHOICE OF SAUCE: PEPPER, MUSHROOM, GRAVY OR RED WINE JUS | |
STICKY DATE
Sticky date pudding served with homemade butter scotch sauce & creme anglaise |
$12.00 |
SALMON FILLET (GF)
Crispy skinned Atlantic salmon served with horseradish & caper mash, roasted capsicum & green beans |
$24.00 |
Clean Here for the full menu for Suttons Beach Pavilion |
Lemon Chicken (B'less) | $12.80 |
C' Shrimp (w/without steamed rice) | $12.00 |
Br'd K' Prawns with M'room & Vg | $15.50 |
C' P' K' Prawns or N189 (Seafood) | $15.80 |
Br'd King Prawns with Cashews | $15.90 |
Ch' Squid | $12.80 |
Sz' King Prawns | $15.80 |
Br'd Chicken in Tomato | $12.50 |
Clean Here for the full menu for Rose Garden Chinese Restaurant |
Image | Name | Description | Cuisines |
---|---|---|---|
Grilled Vegetables with Dips | A very easy but delicious dish of grilled or chargilled vegetables, cooked with herbs, spices and garlic are served with a selection of dips on a large platter, put in the centre of the table for everyone to enjoy. A selection of eggplant, zucchini, red onions and round squash and turnips would be a usual combination, but also grilled baby corn and capsicum. Plenty of different dips are included as well as yoghurt and sauces. | Vegetarian | |
Lasagne Primavera | A delicious vegetarian lasagne usually made with spinach pasta and a selected of sliced vegetables such as eggplant, courgette, tomatoes, mushrooms and onions and covered in a béchamel sauce. Served with garlic bread and salad, this is a lovely dish for non-meat eaters. | Vegetarian | |
Noodles with Coconut Vegetable Curry | A lovely dish even for meat eaters! Delicate soft cooked noodles are served with a mixture of vegetables steeped in a coconut curry sauce full of herbs and spices. A good selection of vegetables such as potatoes, squash, onions, carrots, peas and green beans all cooked to perfection. Served with flatbreads or chapattis and usually a side tray of dips and yoghurt with cucumber. Tofu can be added if required. | Vegetarian | |
Mushroom Burger | No bread involved in this burger – the filling is full of vegetables and herbs, and the ‘bun’ is comprised of two large grilled Portobello mushrooms. Quite a lot of garlic is usually included in this dish to give it oodles of flavour. Can be served with chips or salad as an accompaniment, and a selection of dips and sauces. | Vegetarian | |
Pumpkin and Feta Ravioli | A very popular pasta dish in vegetarian restaurants with delicate but lightly spiced pumpkin and rich feta cheese. The pasta is normally served with either a burnt butter sauce, including garlic, or with a spinach and finely chopped tomato sauce with herbs. A sprinkling of pine nuts usually completes the dish. | Vegetarian | |
Tomato Risotto | A simple but effective dish of Arborio rice and tomatoes, garlic and basil as the accompanying herb. The rice is cooked in a pan with white wine, seasoning and garlic with the finely chopped tomatoes being added towards the end. A touch of cream and a scattering of basil completes the dish with some parmesan cheese also added towards the end. Plenty of French or Italian bread to wipe your bowl with is a good idea! | Vegetarian | |
Juices | A large selection of fresh juices are normally available, being made at the counter. Varieties of vegetable and fruit, some with the addition of spices. A spicy carrot and tomato juice is fantastic as it will contain ginger and cumin but classics such as fresh berry juice with strawberries, blackberries and blueberries are also very popular | Vegetarian |
Name | Cuisines |
---|---|
Brewster's Fine Foods | Takeaway Food |
Sylvesters Trattoria | European, Italian |
Flight Path Cafe | Cafes |
PilPel By the Sea Marine Parade, Redcliffe, Queensland 4020, Australia | |
Sushi Kuni | Japanese, Sushi, Asian |
Yabbey Road Shop 12, 133 Redcliffe Parade, Redcliffe, Brisbane | Seafood, Australian, Gluten Free, British, Fast Food, Fish & Chips |
Restaurant Caribbee 99 Marine Parade, Redcliffe, Brisbane | Gluten Free, Steakhouse, Australian, Seafood, Caribbean |
Inflite Deli | Takeaway Food |
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Click here to send us an updateMonday: 5:30 AM – 4:00 PM, Tuesday: 5:30 AM – 4:00 PM, Wednesday: 5:30 AM – 4:00 PM, Thursday: 5:30 AM – 4:00 PM, Friday: 5:30 AM – 4:00 PM, Saturday: 5:30 AM – 4:00 PM, Sunday: 5:30 AM – 4:00 PM