Currently there is no menu available for Cocolat in Henley Beach. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Henley Beach below.
| Name | Cuisines |
|---|---|
| Malobo | Vegan, Vegetarian, Cafe Food, Gluten Free, Australian, Health Food |
| 303 By The Sea | Australian, Vegan, Cafe Food, Vegetarian, Gluten Free, Coffee and Tea, Health Food |
| Henley Beach Hotel | Gluten Free, Australian, Pub Food, Bar |
| Swedish Tarts Henley | Vegan, Gluten Free, Vegetarian, Cafe Food, Australian |
| Henley Beach Surf Club | Australian, Vegetarian, Bar |
Below you'll find samples from menus of places nearby.
| The Lot Ham, bacon, salami, pepperoni, olives, mushrooms, capsicum, onion, pineapple, anchovies & cheese. | $18.9 |
| Sauces: Dianne, mushroom, pepper, garlic sauce & gravy. | - |
| T-Bone Chargrilled 400g American t-bone served with chips, salad & your choice of sauce. | $27.9 |
| Garlic Prawns Pan seared prawns in garlic topped with rich cream sauce & served with rice & salad. | $19.9 |
| Avocado Avocado tossed with pan seared chicken spiced with chilli & garlic in cream sauce. | $18.9 |
| Alla Panna Pan fried mushrooms tossed with sliced ham deglazed with cream sauce. | $16.9 |
| Lemon Pepper Garfish Garfish fillet dusted with lemon pepper seasoning lightly fried served with chips & salad. | $18.9 |
| Flathead Crispy battered flathead served with chips, salad & tartare sauce. | $13.90 |
| Clean Here for the full menu for Caffe Primo |
| Dips ’N’ Bits (V) Trio of Dips Served With Char-Grilled Turkish Bread & Vegetable Crudité | $15.9 |
| Vegetable & Polenta Stack (V) Herbed Polenta with Char-Grilled Vegetables, Finished With Basil Pesto & Olive Oil aside Pita & Tzatziki Dip | $23.9 |
| Beer Battered Hake Pale Ale Battered Hake, Lightly Fried & Served aside Golden Chips, a Crisp Garden Salad & Tartare Sauce | $22.9 |
| Garlic Bread or Cheese & Mustard | $4.9 / $5.9 |
| Roast Chicken Breast With Tomato, Cheese, Mesculin Lettuce & Zootz Mayo | $13.9 |
| - Add Roasted Chicken | +$3.00 |
| The Gourmet Tomato, Cheese, Salami, Eggplant, Roast Capsicum, Olives, Mushroom, Onion, Bocconcini, Garlic & Herbs | $16.9 / $20.3 |
| Zootz Own Chicken Kiev Pan-fried Chicken Breast pocketed with mouth-watering Garlic Butter & Finished with Parsely Cream Sauce. Served aside Golden Chips & a Crisp Garden Salad | $28.9 |
| Clean Here for the full menu for Zootz Kitchen Bar |
| - 3 scoops | $7.5 |
| APPLE & MASCARPONE PANCAKES A stack of two buttermilk pancakes, drizzled with maple syrup, topped with fresh mascarpone, cinnamon apples and silvered almonds. Served with Natural Vanilla ice cream. | $12.90 |
| SMOKED SALMON CREPE A thin, fresh crepe, filled with smoked salmon, a free-range egg, baby spinach, fresh avocado, capers and tasty cheese, served with sour cream and a fresh rocket salad. | $14.90 |
| - 3 scoops | $7.0 |
| - 1 scoop | $4.2 |
| JUNIOR CONE | - |
| BREAKFAST SMOOTHIE Your choice of frozen yoghurt, blended with our toasted muesli, fresh banana and honey and milk. | $6.90 |
| BIG BREAKFAST CREPE A thin, fresh crepe, filled with shaved ham, a free-range egg, vine ripened tomatoes, mushroom, baby spinach and tasty cheese, served with sour cream and a fresh rocket salad. | $13.90 |
| Clean Here for the full menu for Royal Copenhagen Ice Cream & Deserts Bar |
| Pantzaria home made beetroot salad | N/A |
| Mousaka - Vegetarian oven baked dish of eggplant and potato layered with roasted capsicum, zucchini, spinach and bechamel | N/A |
| Souzoukakia Me Salsa chevapchichis topped with a rich, cummin spiced tomato salsa | N/A |
| Selection of all five dips in small servings | N/A |
| Baklava walnuts & spices encased in filo pastry, oven baked and topped with a rich honey citrus syrup | N/A |
| Htipito feta, yoghurt, capers and chilli | N/A |
| Tis Skaras Garithes prawns marinated in olive oil, garlic and wild fennel, chargrilled | N/A |
| Revithia chickpea and spinach salad | N/A |
| Clean Here for the full menu for Estia Restaurant |
| All with chips (12pm -5pm) | N/A |
| Saffron Risotto - with osso bucco & gremolata | $26 |
| Braised Lamb - lamb shoulder, harissa, preserved lemon, fior di latte | $24 |
| Dory Fillet - beer battered with chips, coleslaw and tartare | $26 |
| Haloumi - with fig jam & rocket | $10 |
| Procini & Swiss Mushroom - risotto with peas and gorgonzola | $23 |
| Green Beans - with almond butter | $8.50 |
| Verdura - pumpkin, pinenuts, caramalized onion, fried shallot, fior di latte, salsa verde | $22 |
| Clean Here for the full menu for Stella |
| Name | Cuisines |
|---|---|
| Grange Charcoal Chicken & Seafood | Takeaway Food, Hamburgers |
| Caffe Primo | Italian |
| Hurry Curry Bar (Indian) The | Asian, Indian |
| Thai Orchid Restaurant | Asian, Thai |
| Royal Copenhagen Ice Cream & Deserts Bar | Cafes, Desert |
| Military Chicken & Seafood | Seafood, Fish & Chips |
| Zootz Kitchen Bar | European, Modern Australian |
| Pane Fresco Portuguese Bakery Cafe | Bakery, Cafes |
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