Currently there is no menu available for Dragon Boat in Darling Harbour. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Darling Harbour below.
Name | Cuisines |
---|---|
Pier Nine | Seafood, Chinese, Asian |
Chinese Garden Teahouse | Asian, Chinese |
Dragon Boat | Chinese, Asian, Vegetarian |
Port Orient Entertainment Restaurant & Bar Lounge | Asian, Chinese |
Below you'll find samples from menus of places nearby.
Toast - White or brown | $4 |
Steak Fillet Juicy steak fillet served with fried onion, tomato, cheese, baby cos and a BBQ sauce. | $18 |
Bircher Muesli Served w/ fresh apples, milk & yoghurt. | $9 |
Chicken Skewer * Marinated chicken breast, onions, capsicums and zucchini served with chips and a side of tzatziki. | $16 |
Tiramisu The chef's classic recipe | $10 |
Chicken Wings Honey soy and apricot, served on crispy vermicelli. | $12 |
Prosciutto Dry-cured parma ham, juicy tomato, rocket, Spanish onion, cheese and creamy aioli. | $16 |
Tagliatelle Marinara Tagliatelle with marinated prawns, mussels, blue swimmer crab, calamari and scallops in a traditional napolitana sauce. | $28 |
Clean Here for the full menu for Plate Restaurant |
POLLO chicken breast, red capsicum, mushroom & pesto | $19.50 |
SPAGHETTI PROSCIUTTO – cherry tomato, fresh basil, pearl bocconcini, baby spinach tossed in napolitana sauce | $17.50 |
PRIMAVERA (v) baby spinach, mushrooms, roasted pumpkin, eggplant & roasted capsicum drizzled with aioli | $19.50 |
TRIO OF DIPS – Daily chef’s suggestions | $12.50 |
(under 12 years of age ONLY) | - |
Spaghetti bolognese / Penne Napolitana | $8.50 |
PROSCIUTTO BRUSCHETTA tomato, basil, onion, garlic oil, buffalo mozzarella, grilled asparagus served on crunchy bread | $17.50 |
STEAK SANDWICH provolone cheese, beetroot, tomato relish and rucula on soy linseed. Served with chips or salad | $17.50 |
Clean Here for the full menu for Passello |
BANGERS AND MASH thick pork sausages w/ mashed potato and gravy | $16.5 |
CHICKEN WRAP roast chicken breast marinated in lemon myrtle dressing w/ lettuce, tomato, Spanish onion and sweet chilli aioli, served w/ chips | $16 |
CHICKEN SCHNITZEL homemade crumbed chicken breast served w/ your choice of chips and garden salad or mashed potato and gravy | $17 |
300g GRASS FED SIRLOIN glazed w/ Watershed’s special smokey BBQ sauce and served w/ mushroom or mustard sauce, chips and a choice of garden salad or steamed vegetables | $28.5 |
ROAST VEGETABLE PIZZA w/ roast pumpkin, eggplant, capsicum, olives and mozzarella | $17 |
SEASONED WEDGES w/ sweet chilli sauce and sour cream | $10.5 |
CHICKEN FETTUCINE roasted chicken, mushrooms and olives tossed in a pesto and cream sauce | $22 |
CHICKEN SCHNITZEL AND CHIPS | $12.5 |
Clean Here for the full menu for Watershed Hotel |
Wicked Wings 3 pieces | $3.50 |
Spicy Hot Snack Twister | $3.75 |
Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink | $10.95 |
Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink | $9.95 |
Original Recipe Burger | $5.95 |
Grilled Strip Salad | $7.95 |
Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) | $5.95 |
Original Tenders SoSalad | $7.95 |
Clean Here for the full menu for KFC |
Taramasalata - Served with Sonoma bread | $ 8.00 |
Belgian Double Chocolate Fondant - With White Chocolate Ice Cream | $14.00 |
Chargrilled Grainfed Scotch Fillet - Creamy Mash, Caramelised Baby Onions and Port Jus | $42.00 |
Salt and Pepper Calamari - Baby Calamari with Passionfruit Dressing | $19.50 |
Local Flathead Fillets - Fried | $36.00 |
Crumbed Chicken Tenderloins served with Chips and Salad | $15 |
Herb Bread | $4.50 |
Seafood Risotto - Scallops, Prawns, Calamari and Cream Sauce | $39.00 |
Clean Here for the full menu for Nick's Seafood Restaurant |
Name | Cuisines |
---|---|
Crazy Crepes | Kebabs |
Eat Love Pizza | Seafood, Modern Australian |
Starbucks Coffee | Cafes |
TC's Restaurant | Seafood, Modern Australian |
Bayside Lounge | Cafes, Modern Australian |
Ampersand Restaurant | |
Shipleys | International |
Pumphouse | Vietnamese, Asian |
Notice wrong information? Help us keep everything about Dragon Boat up to date.
Click here to send us an updateMonday: 11:45 AM – 2:45 PM, 5:30 – 10:00 PM, Tuesday: 11:45 AM – 2:45 PM, 5:30 – 10:00 PM, Wednesday: 11:45 AM – 2:45 PM, 5:30 – 10:00 PM, Thursday: 11:45 AM – 2:45 PM, 5:30 – 10:00 PM, Friday: 11:45 AM – 2:45 PM, 5:30 – 10:00 PM, Saturday: 11:45 AM – 2:45 PM, 5:30 – 10:00 PM, Sunday: 11:45 AM – 2:45 PM, 5:30 – 10:00 PM