Currently there is no menu available for Exford Hotel in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Golden Vine Hotel | Pub Food |
Duckboard RSL Club | Pub Food |
Gin Palace | Modern Australian, Pub Food |
Muleta's | Cafes, Pub Food |
Croft Institute | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
Steak and Kidney Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Snow Pie | N/A |
Egg and Bacon Pie | N/A |
Chicken and Mushroom Pie | N/A |
Vegetable Pie | N/A |
Vegetable Pastie | N/A |
Hot and Spicy Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Mocha | Cup $4.50 |
Served with vegetables | - |
Short / Long Macchiato | Cup $3.50 |
Bruschetta | $8.50 |
Cream and Mushrooms - Mushrooms, cream and parsley | $20.50 |
Calabrese - Hot spicy salami, olives, capsicum and fresh napoli sauce | $21.50 |
Carbonara - Bacon, egg and cream | $21.50 |
Affogato | Cup $6.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Sweet and sour pork
With steamed rice |
$12.80 |
Minister spicy chicken ribs
With steamed rice |
$12.80 |
Noodles with meat sauce and cucumber | $13.80 |
Pork chop and onion
With steamed rice |
$13.80 |
Cashew chicken in bean sauce | $18.80 |
Diced seafood rice
With xo chilli sauce |
$18.80 |
Black Bean chicken
With steamed rice |
$12.80 |
Kung po' spicy chicken
With steamed rice |
$12.80 |
Clean Here for the full menu for Sungs Kitchen |
Kimchi bibimbam | $12.00 |
●Step 3 | |
-Unagi don | $10.90 |
Pork bulgoki don (spicy or mild)
Mild or spicy pork bulgoki served on steamed rice |
$13.00 |
Crab meat salad
Crab meat on salad with sweet spicy dressing |
|
Beef bulgoki
Stir fried thin sliced ribs eye with sweet soy sauce |
|
Tofu steak
Grilled tofu with teriyaki sauce |
|
Spicy soft tofu stew
Soft tofu stewed with egg and various seafood |
$15.00 |
Clean Here for the full menu for Darac Bar & Grill |
Soup
In house soup with sourdough toast |
$9.50 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
-Chipolatas, smoked salmon, smashed avocado | $4.00 |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
Fruit salad
Seasonal fruits |
$8.50 |
-Add roti (GF) | $3.50 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 11:00 AM – 4:00 AM, Tuesday: 11:00 AM – 4:00 AM, Wednesday: 11:00 AM – 4:00 AM, Thursday: 11:00 AM – 4:00 AM, Friday: 11:00 AM – 5:00 AM, Saturday: 12:00 PM – 5:00 AM, Sunday: 12:00 PM – 4:00 AM