Currently there is no menu available for Fruitologist in Rozelle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Rozelle below.
Name | Cuisines |
---|---|
Egg of the Universe | Cafe Food, Vegetarian, Gluten Free, Australian, Vegan, Health Food |
Fruitologist | Health Food |
Ungaro Raw | Vegetarian, Australian, Cafe Food, Vegan, Health Food |
About Life | Health Food, Cafe Food |
Below you'll find samples from menus of places nearby.
B.B.Q King Prawns (5 per serve) | $12.90 |
Bacon & Egg Roll | $5.90 |
Grilled Salmon Fillet with Chips or Salad | $17.90 |
Calamari Pack with Can or Water bottle 6 calamari and chips | $10.00 |
Grilled Chicken Burger- Chicken breast fillet, lettuce, tomatoes, onions & cheese | $8.90 |
Fish Cocktails | $1.20 each / 4 for $4.00 |
Seafood Sticks | $1.50 each |
Clean Here for the full menu for Sea Breeze |
Curry chicken pie | $ 5.40 |
Quiche | $ 6.50 |
Coffee small | $ 3.00 |
Vege & cheese pie | $ 5.40 |
Red velvet cupcake | $ 5.00 |
Coffee large | $ 4.00 |
Chicken & mushroom | $ 5.40 |
Gluten frittata | $ 5.50 |
Clean Here for the full menu for Roberto's Cakes and Party Food |
Penne Siciliana Fried eggplant, olives, basil in tomato salsa w/ parmesan | $16.50 |
Lipari Chicken breast, onion, roma tomato, mushroom & fresh basil | $23.00 / $20.00 |
Vegetarian Mushroom, onion, capsicum, pineapple & olives | $19.00 / $16.00 |
Special Ham, cabanossi, mushroom, onion, capsicum, pineapple & kalamata olives | $23.00 / $20.00 |
- w/ Chicken | $17.00 |
Spinach & Ricotta Arancini 6 small spinach & ricotta rice balls crumbed & fried served with our famous garlic & basil aioli | $9.50 |
- | Large / Medium |
Clean Here for the full menu for Lipari Pizza |
Pulled pork sandwich with apple and radish slaw & handcut chips | $18 |
Housemade gnocchi with zucchini, squash, cherry tomato, olives and sage & burnt butter sauce | $21 |
Beer battered fish with handcut chips, tartare, lemon & rocket | $17 |
Pasture-fed scotch fillet with garlic and rosemary kipflers, herb and confit tomato butter & fennel, herb and mesclun salad | $23 |
Mussels in white wine, fennel, red onion, chilli and saffron with sourdough & roast garlic aioli | $19 |
+ add a fried egg to your main | $3 |
Green beans and butter | $8 |
Fish and chips | $8 |
Clean Here for the full menu for Ruby L'otel Rozelle |
Indian Pakorhas with Yoghurt and Mint Sauce (V by request) Garam Masala, Garlic, Turmeric and Chickpea Flour batter with Carrots, Beans, Capsicum, Onions and Potatoes, served with a refres | $12.90 |
Harvest Mediterranean Aubergine Tower Oven baked Eggplant filled with Goats Cheese, roasted Red Capsicum and Sweet Potato divided by English Spinach, Tomato and Basil, served with an Illaw | $24.00 |
English Spinach and Kumara Gnocchi. (V by request) Sweet Potato Dumplings form the base of our Gnocchi which is served in a Lemon and Garlic Cream sauce or a roasted Tomato and Sage Sa | $24.50 |
Soba Noodle Stir Fry (V) Japanese Soba Noodles with Bok Choy, Spinach, Mushrooms and selected vegetables stir-fried in Garlic, Soy, Ginger mix. (Chilies available on request.) | $22.50 |
Skewers of Tofu and Roasted Vegetables with a Peanut Sauce (V) Marinated Tofu, Roasted Pumpkin, Potato, Kumara and Eggplant Skewered and served with a Peanut sauce and a Wild Rice salad. | $23.50 |
Accompaniments Gourmet Bread | $3.50 |
Fresh individual Creme Caramel A traditional baked Creme Caramel that will melt in your mouth. | $13.50 |
Roasted Vegetable Patties Roasted vegetables combined with a little Sweet Chilli then shaped, pan-fried and served with Rocket, Hommus and French toast. | $12.50 |
Clean Here for the full menu for Harvest Vegetarian Restaurant |
Name | Cuisines |
---|---|
Sea Breeze | |
Red Lion Hotel | Modern Australian |
Roberto's Cakes and Party Food | Desert, Bakery |
Sushi Bar Rozelle | Sushi, European, Japanese, Asian |
Garry Owen Hotel | Pub Food |
Global Food Marketing | |
Victoire Pty Ltd | Bakery |
The Fine Food Store | Delicatessens |
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Click here to send us an updateMonday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 8:00 AM – 7:00 PM