Currently there is no menu available for Fuel in Pyrmont. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pyrmont below.
Name | Cuisines |
---|---|
Vic's Meat Market | Grill, Australian, Barbeque, American, Burger, Steak |
Gojima | Burger, Japanese |
Wattle Diner | Cafe Food, Burger |
Fuel | Burger |
The Messenger | Australian, Cafe Food, Burger, Vegetarian |
Below you'll find samples from menus of places nearby.
Linguine with blue swimmer crab, chilli, garlic and extra virgin olive oil | $26 |
Calzone – Mozzarella, Ham, Goat Cheese | $23 |
Pesce all’acqua pazza - Blue eye cod fillet sautéed with cherry tomatoes and baked in the oven,finished with fresh basil | $29 |
Pappardelle with New Zealand scampi and fresh cherry tomatoes | $28 |
Pancetta – Ricotta, Walnuts, Truffle Oil (bianca) | $25 |
Guanciale di maiale - Slow cooked pork cheek with green kale and homemade creamy polenta | $27 |
Vegetarian – Eggplants, Zucchini, Olives, Ricotta (rossa) | $24 |
Green beans sautéed with garlic, lemon and oil | $8 |
Clean Here for the full menu for Signorelli Gastronomia |
3 different dips, sonoma bread (v) | $12.00 |
Duck liver and blueberry pate, bread | $14.00 |
Norwegian Smoked Salmon crispy capers, bread | $16.00 |
Salt szechuan pepper and chilli squid, lemon wedge | $18.00 |
Portuguese chicken breast burger, lettuce avocado,tomato, jamon, lemon thyme aioli, fries | $19.90 |
Soda battered fish and chips, mushy green peas | $28.50 |
Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) | $29.50 |
Clean Here for the full menu for Zebra Lounge |
Salt & pepper squid - tossed in szechuan pepper served with aioli | $10.00 |
Szechuan fried baby squid - with cucumber, cherry tomatoes, capsicum, spanish onions and mango salad, with chilli lime dressing | $18.00 |
Mixed leaf salad - with cucumbers, tomato, onion and capsicum | $4.70 |
Bruschetta | $7.00 |
Pumpkin ravioli - with peas, semi dried tomatoes & basil in a butter sauce | $15.00 |
300g grain fed sirloin - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) | $21.00 |
Sweet potato fries | $5.80 |
Beef salad - char-grilled beef, capsicum, spanish onions, cucumbers, peanuts, coriander, mint, mixed lettuce in a soy lime dressing | $17.00 |
Clean Here for the full menu for The Dunkirk Hotel |
Tasmanian Salmon w, Salsa, Chips & Salad | $19.5 |
Scallops on the Shell: -Thai -Mornay -Garlic Chilli on Pasta | $3.2 each |
Whole Snapper B.B.Q’d or Crispy fried w, Lime, Chilli & Ginger Sauce | $18.9 |
Mix Leaf Salad | $6.5 |
Premium Natural Sydney Rock Oysters - Half Doz | $18.5 |
Rocket & Parmesan | $8.5 |
Doyles own Greek Salad | $8.5 |
Tempura Battered School Whiting (Local Trawler) w, Chips & Salad | $18.8 |
Clean Here for the full menu for Doyles At The Fish Markets |
Boscaiola Fresh Cream, Ham, Mushrooms, Onion, Fresh Parsley, Parmesan | $14.00 |
Capricciosa Tomato Sauce Base, Ham, Fresh Mushrooms, Italian Sausages, Mozzarella Cheese, Oregano, Chilli Flakes, Fresh Parsley | $16.00 / Large $22.00 |
Mamma Mia Italian Sausage, Mushrooms, Garlic, Olives, Parmesan, Touch of cream, Touch of Chilli in a Napoletana Sauce | $15.00 |
Bolognese Crushed Tomato, Minced Beef, Minced Pork, Onion, Celery, Carrot, Bay Leaves, Fresh Parsley, Parmesan | $14.00 |
Clean Here for the full menu for Made In Italy |
Name | Cuisines |
---|---|
Signorelli Gastronomia | International, Mediterranean, French, Italian |
Yuzu Dining | Japanese |
Zebra Lounge | Cafes, Spanish |
Studio 4 Cafe | Cafes |
The Dunkirk Hotel | Steak, Modern Australian |
Bartino Portuguese Tapas Bar | Portuguese |
Doltone House | |
Muro Cafe | Cafes |
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