Currently there is no menu available for Jiajiale in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Golden Vine Hotel | Pub Food |
Duckboard RSL Club | Pub Food |
Gin Palace | Modern Australian, Pub Food |
Muleta's | Cafes, Pub Food |
Croft Institute | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
Snow Pie | N/A |
Hot and Spicy Pie | N/A |
Steak and Mushroom Pie | N/A |
Potato Pie | N/A |
Famous Steak Pie | N/A |
Cornish Pastie | N/A |
Steak bacon and Cheese Pie | N/A |
Chicken and Mushroom Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
All breakfast served with toast | - |
Fruit Toast | $3.90 |
Napoletana - Tomato based sauce | $19.50 |
Garlic Bread | PerĀ ServeĀ $6.50 |
Arrabiati - Tomato based sauce and chilli | $19.50 |
Bruschetta | $8.50 |
Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Wok fried rice cake
With pork and mushroom |
$13.80 |
Mongolian style roast beef | $11.50 |
Fried "hor fun"
With beef and shallot |
$13.80 |
Braised beef brisket noodles soup | $13.80 |
Shanghai spring onion pancake | $5.50 |
Fried spicy chicken ribs | $18.80 |
Diced seafood fried rice
With Xo chilli sauce |
$18.80 |
Crispy shredded beef tossed
With sweet and chilli sauce |
$20.80 |
Clean Here for the full menu for Sungs Kitchen |
Chicken bibimbam | $12.00 |
Tofu darac bowl | $15.00 |
Vege japchae
Stir fried potato noodle in sesame oil with thinly sliced vegetables |
$18.00 |
Pork shabushabu salad
Poached pork belly and green salad with sesame dressing |
$11.00 |
Spicy soft tofu stew
Soft tofu stewed with egg and various seafood |
$15.00 |
Tofu | $39.00 |
Vege spring roll
Handmade deep-fried vege spring roll (6pcs) |
$8.00 |
Beef japchae
Stir fried potato noodle in sesame oil with thinly sliced vegetables and beef |
$18.00 |
Clean Here for the full menu for Darac Bar & Grill |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
-Add roti (GF) | $3.50 |
Available until 12pm weekdays, all saturday | |
-Chipolatas, smoked salmon, smashed avocado | $4.00 |
-Honey & walnut gluten free toast available | |
-Add chips | $3.50 |
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
Fruit salad
Seasonal fruits |
$8.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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