Currently there is no menu available for Kiosk in Darling Harbour. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Darling Harbour below.
| Name | Cuisines |
|---|---|
| Cafe Del Mar | Vegetarian, Mediterranean, European, Gluten Free, Spanish, Vegan, Australian, Modern Australian |
| Adria | Australian, Bar, Vegetarian, Mediterranean, Italian, Greek |
| Cargo Bar | Pub Food, Bar, Australian, Pizza, Bar Food |
| The Ternary | Vegan, Gluten Free, Australian, Vegetarian, Asian, Grill, Bar Food |
| Nick's Seafood Restaurant | Vegetarian, Gluten Free, Australian, Seafood, Modern Australian |
Below you'll find samples from menus of places nearby.
| Potato mash | $6 |
| Chocolate or Strawberry Sundae Ice cream, fresh Cream, nuts and topping | $10 |
| Bircher Muesli Served w/ fresh apples, milk & yoghurt. | $9 |
| Chicken Skewer * Marinated chicken breast, onions, capsicums and zucchini served with chips and a side of tzatziki. | $16 |
| Toast - White or brown | $4 |
| Caesar Salad Fresh cos lettuce w/ bacon, croutons and egg w/ our caesar dressing. - With chicken | $16 |
| Oysters x 4 - Natural | $12 |
| Pancakes Served w/ maple syrup & ice cream. | $12 |
| Clean Here for the full menu for Plate Restaurant |
| PASSELLO SPECIAL shaved ham, pepperoni, onion, mushroom, capsicum and olives | $20.50 |
| CORN & ZUCCHINI Fritters layered with baby spinach, bacon, pesto, tomato relish and feta cheese | $16.50 |
| MEAT LOVER beef, pork sausage, bacon, onion, cherry tomato & BBQ sauce | $21.50 |
| GARLIC BREAD | $4.50 |
| Spaghetti bolognese / Penne Napolitana | $8.50 |
| CHEF’S BARRAMUNDI crispy skin served with a prawn bisque topped with king prawns, vongole and potato gnocchi | $29.50 |
| FETTUCCINE CHICKEN breast pieces, leek, mushroom, bacon, baby spinach & peas | $18.50 |
| PENNE SICILIA Italian pork sausages, eggplant, cupsicum, chilli, basil & napolitana | $16.50 |
| Clean Here for the full menu for Passello |
| 250g GRASS FED RUMP glazed w/ Watershed’s special smokey BBQ sauce and served w/ mushroom or mustard sauce, chips and a choice of garden salad or steamed vegetables | $22 |
| ROAST VEGETABLE PIZZA w/ roast pumpkin, eggplant, capsicum, olives and mozzarella | $17 |
| FISH AND CHIPS | $12.5 |
| FISH OF THE DAY beer battered w/ garden salad, chips and caper mayonnaise | $19.5 |
| CHICKEN WRAP roast chicken breast marinated in lemon myrtle dressing w/ lettuce, tomato, Spanish onion and sweet chilli aioli, served w/ chips | $16 |
| 12yrs and under only, includes complimentary soft drink | - |
| BEEF NACHOS tomato, beans, chunky Mexican salsa, guacamole and sour cream | $16 |
| CHICKEN CAESAR SALAD grilled chicken breast w/cos, crisp prosciutto, shaved parmesan, croutons and boiled egg w/caesar dressing | $18.5 |
| Clean Here for the full menu for Watershed Hotel |
| Seasoned Chips Regular | $2.95 |
| Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink | $6.95 |
| Donut Sticks - 1 x Donut Sticks with Maple Syrup | $2.00 |
| Kentucky Burger | $7.95 |
| Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink | $7.95 |
| Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) | $9.95 |
| Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) | $5.95 |
| 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink | $10.95 |
| Clean Here for the full menu for KFC |
| Cold Seafood Plate - Freshly Shucked Oysters, King Prawn, TasmanianSmoked Salmon, Marinated WA Octopus and Avocado | $24.00 |
| Whole Giant King Prawns - Butterflied with Garlic Butter | $21.00 |
| Whole Giant King Prawns - Butterflied with Garlic Butter served with Greek Salad | $42.00 |
| Garlic Bread | $ 4.50 |
| Ice Cream Sundae Extravaganza - Trio of Ice Creams, Marshmallowsand Chocolate Lollypops | $14.00 |
| Hervey Bay Queenland Scallops - Served with Honey Soy Dressing | $21.00 |
| Salt and Pepper Baby Calamari - Baby Calamari and Passionfruit Dressing | $34.00 |
| Nick’s Fisherman’s Basket - Fried Catch of the Day , Tempura Soft Shell Crab, Golden Tempura King Prawns, Panko Crumbed Calamari Rings and Chips with Homemade Tartare Sauce | $38.00 |
| Clean Here for the full menu for Nick's Seafood Restaurant |
| Name | Cuisines |
|---|---|
| Crazy Crepes | Kebabs |
| Eat Love Pizza | Seafood, Modern Australian |
| Starbucks Coffee | Cafes |
| TC's Restaurant | Seafood, Modern Australian |
| Bayside Lounge | Cafes, Modern Australian |
| Ampersand Restaurant | |
| Shipleys | International |
| Pumphouse | Vietnamese, Asian |
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