|
Side roast garden vegetables
Roasted carrots, broccoli, snow peas and pumpkin tossed in a garlic and rosemary butter |
$4.00 |
| Side garden salad | $4.00 |
| Garlic bread (4) | $4.50 |
| Cheese bread (4) | $5.00 |
| Bruschetta (3) | $8.00 |
| Spicy buffalo wings (6) | $6.00 |
|
Spicy buffalo wings (12)
Crispy chicken wings tossed with your choice of house-made sauce Franks hot sauce, BBQ, sweet chili or satay |
$12.00 |
|
Salt and pepper squid
Lightly dusted and fried. Served with a side of garlic aioli |
$12.00 |
|
Chicken Oscar
Chicken breast schnitzel topped with asparagus, prawns, bearnaise sauce and melted cheese with chips and salad |
$23.00 |
|
Veal Oscar
Veal schnitzel topped with asparagus, prawns, bearnaise sauce and melted cheese with chips and salad |
$25.00 |
| Crumbed lamb cutlets sm (2) | $21.00 |
|
Crumbed lamb cutlets lrg (3)
Crumbed lamb cutlets fried to perfection. Served with chips and salad with a choice of sauce |
$26.00 |
| Wazza's battered fish sm (1) | $13.00 |
|
Wazza's battered fish lrg (2)
Crispy battered New Zealand Hoki fish fillet. Served with chips and salad with a side of lemon and tartare sauce |
$18.00 |
|
Club sandwich
Braised chicken, lettuce, eggs, garlic aioli and truss tomato on a house-baked white loaf. Served with a side of hand chips |
$12.00 |
|
Beef burger
House-made beef patty, lettuce, onion rings, melted cheese topped with BBQ sauce and aioli all on a fresh Turkish bun. Served with a side of chips |
$16.00 |
|
Chicken burger
Chicken schnitzel, coleslaw, bacon and melted cheese topped with a special chili mayonnaise all on a fresh Turkish bun. Served with a side of chips |
$16.00 |
|
chicken schnitzel
Breast fillet crumbed in-house bread crumbs. Served with a side of chips and salad |
$17.00 |
|
Veal schnitzel
Veal, crumbed in-house baked crumbs. Served with a side of chips and salad |
$19.00 |
|
Calamari rings
Crumbed calamari rings with a slice of lemon and tartare sauce. Served with a side of chips and salad |
$17.00 |
|
Fettuccine boscaiola
Mushroom, bacon and green onions tossed in a creamy garlic sauce with fettuccine, finished with parmesan |
$13.00/$18.00 |
|
300g New York cut
Served with a side of signature mash potato and seasonal roast vegetables |
$25.00 |
|
250g Scotch fillet
Served with a side signature mash potato and seasonal roast vegetables |
$26.00 |
|
Surf and turf
250g Scotch fillet, topped with prawns and calamari served with a side signature mash potato and seasonal roast vegetables |
$33.00 |
| Gravy - | $1.00 |
| Mushroom | $2.00 |
| Dainne | $2.00 |
| Pepper | $2.00 |
|
Garden salad
Roasted pumpkin, fetta cheese, baked walnuts, cos lettuce and cherry tomato. Tossed in honey mustard seed vinaigrette |
$9.00 |
|
Caesar salad
Bay cos lettuce, crispy bacon, chicken breast and croutons, tossed with caesar dressing and parmesan cheese, finished with a poached egg |
$20.00 |
|
Chicken nuggets and chips
Served with a side of tomato sauce |
$8.00 |
|
Beer battered fish and chips
Served with a side of tomato sauce |
$8.00 |
| Cheeseburger and Chips | $8.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| The Illawarra Brewery | Modern Australian, Pub Food |
| Caveau | French, Modern Australian |
| C Grill Restaurant | Barbeque, Modern Australian |
| Antics Restaurant & Downtown Motel | Italian, Modern Australian |
| The Living Room | Modern Australian, Mediterranean |
Below you'll find samples from menus of places nearby.
| Ta? Pín Lù (Small/Large) Beef, squid, prawns dipped in special vinegar sauce, served with rice paper, vermicelli, lettuce, carrot, cucumber and fish sauce. ( Do-it Yourself ) | $21.00/$25.00 |
| Beef Salad - Beef with lettuce, tomato and dressing. | $11.00 |
| King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Ginger, shallot, onion, capsicum, carrot, baby corn, mushroom on a hot plate. | $18.00 |
| Chicken Prawn Salad (Go?i Gà Tôm) Chicken strips, celery, carrot, cabbage, dried onion, prawns, peanuts with dressing. | $11.00 |
| Eight Ingredient Soup - Soup with five kinds of vegetables, chicken, fish ball, pork. | $8.00 |
| King Prawn / Seafood (King prawn, calamari, fish ball& fish tofu) - Chinese cabbage, onion, bamboo shoot, celery & choy sum. | $18.00 |
| Sweet Sour Tofu - Tomato, celery, cucumber, onion, pineapple and carrot. | $15.00 |
| King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Cauliflower, carrot, mushroom, baby corn, onion, cabbage, capsicum and peanut. | $18.00 |
| Clean Here for the full menu for Nam Restaurant |
| Cashew Nut; Rau Xao Hot Dieu - Stir-Fried With Cashew Nuts & Oyster Sauce | $11 |
| Curry; Ca-Ri - Braised In Spiced Coconut Milk | $11 |
| Aloe Vera | $3 |
| Mixed Vegetables; Rau Xao - Braised With Tofu In Oyster Sauce | $13 |
| Tamarind Fish; Ca Sot Me | $15 |
| Noodle Soup: Hu Tieu - Your Choice Of Noodles And Meat In A Clear Soup With Greens | N/A |
| Mixed Entrée For 2 - Dim Sims, Rice Paper Rolls, Skewered Chicken, Spring Rolls | $20.00 |
| Steamed Rice | $3 per serve |
| Clean Here for the full menu for Trang Vietnamese Restaurant |
| Chicken Wings with Lemongrass | $8.00 |
| Almond Chicken | $10.00 |
| Duck with Crab Meat | $14.00 |
| Hot Pot Fish with Bean Curd | $10.80 |
| Meegorang Fried Noodles | $8.80 |
| Salt & Spicy Pork Ribs | $9.50 |
| San Choi Bao | $8.80 |
| Pork Mince with Eggplant | $9.50 |
| Clean Here for the full menu for Chef's Choice Restaurant |
| -Change to special fried rice extra | + $4.00 |
| Food world spring roll (6 rolls) | $8.50 |
| Chicken omelet with rice | $13.00 |
| Beef and black bean sauce | $14.00 |
| Vegetarian Singapore noodles | $11.00 |
| BBQ pork plum sauce | $15.00 |
| Billy-kee chicken and rice | $11.00 |
| Crispy skin chicken and chips | $9.00 |
| Clean Here for the full menu for Food World Cafe |
| Smoked salmon - Smashed avocado, spanish onion, baby capers with aioli | $9 |
| + grilled chicken | $3 |
| Egg - Smashed chat potatoes, baby spinach with cranberry sauce | $9 |
| Grilled turkey - Swiss cheese and baby spinach with cranberry sauce | $9 |
| Breakfast wrap with free range egg, baby spinach, aioli with smoked salmon or bacon | $6.5 |
| Soup of the day served with crusty sourdough | $8 |
| + Haloumi | $2 |
| Free range fried or scrambled eggs on organic sourdough | $7 |
| Clean Here for the full menu for Bostons Espresso |
| Name | Cuisines |
|---|---|
| Top Choice Restaurant | Noodles, Chinese |
| Nam Restaurant | Vietnamese |
| Trang Vietnamese Restaurant | Vietnamese, Asian |
| Chef's Choice Restaurant | Asian |
| Moon Sushi Shop 3/22-30 Gladstone Ave, Wollongong NSW 2500 | Sushi, Japanese, Asian |
| Levendi Wollongong Harbour Cliff Rd, Wollongong NSW 2500 | European |
| Food World Cafe 148 Keira St, Wollongong NSW 2500 | Chinese, Asian |
| Bostons Espresso | Sandwich Bar, Cafes |
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