Currently there is no menu available for Pane Cucina NorthHobart in Hobart. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hobart below.
Name | Cuisines |
---|---|
Hobart Workers Club | French, Irish, Italian, Indian |
Mures Tasmania | Irish, Italian, Spanish, French, Mediterranean, American, Chinese, European, International, Thai, Vietnamese, Asian, Japanese |
Cultura Espresso Bar & Restaurant | Spanish, French, Italian, European |
Henry's Harbourside | Japanese, International, European, French |
A Tiny Place | Vegan, European, French |
Below you'll find samples from menus of places nearby.
Greek Salad | $7.50 |
Open Greek Lamb Souvlaki | $19.50 |
Chicken Parmigiana - served with chips & salad | $17.50 |
Braised Lamb Shank | $23.00 |
Garlic Bread | $6.50 |
Battered Flathead with Chips, Salad & Tomato Sauce | $8.50 |
Steak Sandwich with the Lot - rump steak with beetroot, tomato, cheese, bacon, caramelized onion & an egg, served with chips & tomato relish | $19.00 |
Creamy Garlic Prawns (10) | $23.50 |
Clean Here for the full menu for Shamrock Hotel |
Mixed Seafood | $14.00 |
Satay Gal - Thai Marinated Chicken with Peanut Sauce | $3.50 ea |
Chicken or Beef | $13.00 |
Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu | - |
Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu | - |
Prawns | $15.00 |
Prawns | $15.00 |
Clean Here for the full menu for Khaow Thai |
Peppercorn Gravy | $2.50 |
Chicken Schnitzel - served with a side of crinkle cut chips or garden salad, add $3 for both | $5.00 |
Pesto | $3.00 |
Garlic - crushed garlic, tomato sauce & cheese | $8.00 |
Chicken | $5.00 |
Side Garden Salad | $3.00 |
Porterhouse Steak - served with a side of crinkle cut chips or garden salad, add $3 for both | $5.00 |
Ham | $2.00 |
Clean Here for the full menu for Telegraph Hotel |
Prawn Lovers | N/A |
Hokkien Mee | N/A |
Prawn Crackers | N/A |
Seafood Tomyum - Thick egg noodles cooked with shrimps, prawns (2 pieces), squid, fish cakes, seafood extender, pineapples, tomatoes, bean shoots and seasonal vegetables in a Thai style hot and sour s | N/A |
Beef Kway Teow | N/A |
Beef and Black Bean | N/A |
Chicken Noodle in Satay | N/A |
Braised Beef Noodle Soup - Braised beef and seasonal vegetables | N/A |
Clean Here for the full menu for Dave's Noodles |
Seafood Chowder - Made using our chef's special family recipe, served with crusty bread roll | $12.00 |
HCT Croissant - Grilled ham cheese and tomato on two freshly baked croissants | $7.50 |
Pita Pocket - Tasty salad pita pocket served with choice of meats and housemade dressing and fries - Option 1 chicken salad - Option 2 ham salad | $12.00 |
Esus Omelette - Open style omelette with continental sausage, potato, capsicum, onion, cherry tomatos and cheese | $14.00 |
Buttered Medley of Vegetables | $6.00 |
Esus Caesar Salad - Crisp cos, bacon garlic croutons, parmesan with creamy anchovy dressing and soft poached egg | $12.50 |
Bowl of Chips | $6.00 |
Eggs Florentine - Poached eggs on thick cut toast layered with wilted baby spinach and hollandaise sauce, as well as tea and coffee | $15.00 |
Clean Here for the full menu for Esus |
Name | Cuisines |
---|---|
Shamrock Hotel | Modern Australian |
Khaow Thai | Thai, Asian |
Koma Ramen | Asian, Japanese, Chinese |
Telegraph Hotel | Modern Australian |
Dave's Noodles | Asian |
Esus | |
Dumpling World | Chinese, Asian |
Ciuccio | Italian, Pizza & Pasta |
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Click here to send us an updateMonday: 6:00 AM – 5:30 PM, Tuesday: 6:00 AM – 5:30 PM, Wednesday: 6:00 AM – 5:30 PM, Thursday: 6:00 AM – 5:30 PM, Friday: 6:00 AM – 5:30 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 5:00 PM