Currently there is no menu available for Pie in the Sky in Olinda. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Olinda below.
Name | Cuisines |
---|---|
Pie in the Sky | Vegetarian, Bakery, Pies, Australian, Cafe Food |
Coonara Springs Restaurant | Vegetarian, Modern Australian, European, Gluten Free, Australian, Vegan |
Pig & Whistle Tavern | Vegetarian, Pub Food, Bar, Australian, British |
Below you'll find samples from menus of places nearby.
Old Skool Sticky Date - Sticky date pudding hot out of the oven, served with warm butterscotch sauce & your choice of either vanilla ice cream or double cream | $12.90 |
Grain Fed 300gm Scotch Fillet (GF) - Cooked to your liking, served with fat chips & salad | $31.90 |
Kelly’s Notorious Wagyu Burger - 200gm Wagyu beef patty with lettuce, tomato, relish, aioli, bacon, egg & cheese. Served with fat chips | $21.50 |
Kelly’s Almighty King Neptune’s Fish Specials *refer to specials black board | n/a |
Hot Chocolate | $4.00 |
Kelly’s Veggie Platter (GF) - Grilled aubergine & zucchini, Roasted tomato, sweet potato & mushroom. Pickled red onion | $18.00 |
Battered Fish & Chips | $11.90 |
Roast Carrot & Sweet Potato Soup - A zesty combination of roast carrot, sweet potato & fresh ginger, topped with coriander. Served with a crusty bread roll | $9.90 |
Clean Here for the full menu for Kelly's Bar & Kitchen |
SHAHI PANEER Fresh cubes of cottage cheese simmered with makhani cheese,. | $12.50 |
ALOO PARATHA Wholemeal bread stuffed with mildly spiced potatoes. | $5.50 |
LAMB ROGANJOSH Kashmir Valley speciality. Diced lamb cooked with aromatic herbs and spices. | $14.00 |
MINT PARATHA Flaky wholemeal break baked with fresh mint. | $4.00 |
CHICKEN CURRY Boneless chicken cooked in onion and tomato gravy with potatoes. | $14.00 |
CHICKEN VINDALOO Very famous Goan curry combined with vinegar, chillies and spices. | $14.75 |
KASHMIRI NAAN Plain flour bread filled with dry fruits and nuts. | $5.00 |
CHILLI BEEF Diced beef pan fried with onions, tomatoes and capsicum. Garnished with chilli. | $14.00 |
Clean Here for the full menu for Indian By Nature |
Cheese plate | $19.00 |
Madagascan vanilla pod ice cream | $4.50 per scoop |
Paté with house-made fig relish | $14.90 |
Raspberry sorbet | $4.50 per scoop |
Spanish style half roasted small chicken, with tomato, capsicum and red onions GF DF | $29.90 |
- To match - Hollick Tempranillo | $9.00 |
Chicken Caesar | $20.00 |
Greek salad | $14.90 |
Clean Here for the full menu for Wild Oak Restaurant & Cooking School |
Chicken Parmigiana - Grilled Chicken schnitzel topped with Napoli sauce, shaved leg ham and melted cheese served with green salad and chunky chips | $23.50 |
Beef Burger - Ranges beef burger with bacon, caramelized onion, fried egg, cheese, tomato relish and salad served with chunky steak fries | $24.50 |
Ranges Jacket potato (gf) - Roasted jacket potatoes served with crispy bacon, melted cheese, house made capsicum and onion salsa, coleslaw and sour cream | $16.50 |
Sides: Steamed Mixed Side Veggies | $8.00 |
Spaghetti Bolognese – always a popular choice for the kids | $12.00 |
Soup of the day, served with crunchy garlic bread – please see specials board for today feature | $13.50 |
Extras: smoked salmon, bacon, sausage, house made hollandaise | $4.00/each |
Leafy Green or Wild Rocket Salad – dressed with our House Made Greek Style vinegarette | $14.50 |
Clean Here for the full menu for Credo Restaurant |
300g Thick Cut Angus Porterhouse prepared to your liking - said to be named after chophouse in New York, the favorite steak of New | $33.50 |
Croque madame - Toasted sourdough sandwich with ham, béchamel sauce, gruyere cheese and fried egg | $14.50 |
Steak frites - Grilled minute steak served with fries, Dijon mustard and green salad | $26.00 |
Devonshire Tea - two of Ranges amazing house made scones, local berry jam and cream with your choice of Teadrops tea or Vittoria organic coffee | $14.50 |
Chunky Chips - Served with tomato ketchup | $8.00 |
Smashed avocado served on sourdough toast with a capsicum tomato salsa | $13.50 |
Nachos - Mountain of cheesy nachos topped with spicy tomato salsa, avocado guacamole and sour cream | $18.50 |
Ranges vanilla granola honey toasted nut and oat crunch with cinnamon yoghurt and summer berries | $11.50 |
Clean Here for the full menu for Ranges At Olinda |
Name | Cuisines |
---|---|
Fairy Mountain Chinese Restaurant | Asian, Chinese |
Olinda Fish Cafe | Cafes, Seafood |
Kenloch Nominees | |
Snooty Fox | International |
Barrachi Restaurant | |
Olinda Cafe | Modern Australian, International |
Pig and Whistle Tavern and Restaurant | European |
Olinda Pizza & Take Away | Pizza & Pasta, Takeaway Food |
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Click here to send us an updateMonday: 10:00 AM – 4:30 PM, Tuesday: 10:00 AM – 4:30 PM, Wednesday: 10:00 AM – 4:30 PM, Thursday: 10:00 AM – 4:30 PM, Friday: 10:00 AM – 4:30 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 9:30 AM – 5:00 PM