Currently there is no menu available for Sandy Hotel in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Golden Vine Hotel | Pub Food |
| Duckboard RSL Club | Pub Food |
| Gin Palace | Pub Food, Modern Australian |
| Muleta's | Pub Food, Cafes |
| Croft Institute | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
| Egg and Bacon Pie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Steak and onion | N/A |
| Potato Pie | N/A |
| Chicken Leek and potato Pie | N/A |
| Snow Pie | N/A |
| Vegetable Pastie | N/A |
| Famous Steak Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Pasta Mista - Mixed pasta and three different sauces: Alfredo, Napoli and Bolognese | $21.50 |
| Served with vegetables | - |
| Tomato | $2.50 |
| Ham, Cheese and Salad | $5.50 |
| Flat White | Cup $3.50 |
| Pot of Tea | Cup $3.80 |
| Herbal Tea Pots | Cup $3.80 |
| Pollo e Funghi - Chicken breast with mushrooms in a white wine and cream sauce | $22.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Vermicelli, pork and preserved cabbage in soup | $13.80 |
|
Shanghai noodles
With shredded pork and mushroom |
$14.80 |
| Coriander and garlic shredded pork | $20.80 |
| Smoke fish hand-pulled noodles in soup | $13.80 |
|
Sung's fried rice
With dry scallop and prawn |
$18.80 |
|
Minister spicy chicken ribs
With steamed rice |
$12.80 |
| Mongolian style roast beef | $11.50 |
| Panfried shanghai pot-sticker dumpling (6pcs) | $11.00 |
| Clean Here for the full menu for Sungs Kitchen |
| -Prawn bibimbam | $12.00 |
| -Medium (Served for 2-3) | $33.00 |
|
●Don
Mild or spicy meat served on steamed rice |
|
|
Grilled sashimi set 2
Seared fillets of salmon and soured mackerel sashimi prepared on the table |
$25.00 |
| ●Chef´s recommendations | |
| Nickname - Korean army stew (not including rice) | |
| Cheese kimchi sausage stew | |
|
Beef bulgoki don
Mild or spicy beef bulgoki served on steamed rice |
$13.00 |
| Clean Here for the full menu for Darac Bar & Grill |
| -Add roti (GF) | $3.50 |
| -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
|
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
|
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
|
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
| -Add yoghurt & homemade granola | $4.50 |
| -Add haloumi | $3.50 |
|
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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