Currently there is no menu available for Soul Cake in Ettalong Beach. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Ettalong Beach below.
Name | Cuisines |
---|---|
Beef and Barramundi Bar & Grill | Modern Australian, Seafood |
The Box on the Water | Vegetarian, Modern Australian, Seafood, Gluten Free, Australian, Vegan |
Soul Cake | Seafood, Mediterranean, Coffee and Tea |
Namans Kitchen | Modern Australian, Seafood |
Olive On Oceanview | Modern Australian, Seafood |
Below you'll find samples from menus of places nearby.
Vegetable Fritta mixed vegetable & tofu fritta, served on toasted bread, with salad & chips | $19 |
Pork Belly Slow-cooked served with crispy crackling, apple aioli & vegetable salad | $14 |
Beef Cheeks (GF) slow braised, cooked in red wine onion jus served w creamy mash, green beans Wild Barramundi 30 fillet served w oven roasted vegetables and a lemon caper sauce | $28 |
Choose from a variety of desserts Crème Brulée, Chocolate Fondant or Ice Cream | $12 |
Assorted Mushrooms on pita bread with truffle paste, rocket & poached egg | $15 |
BBQ Prawns with cherry tomatoes, mixed greens & chickpea puree | $16 |
BBQ Pork Ribs 500g of sticky BBQ pork ribs served with crispy chips & char-grilled corn | $32 |
Lemon Sole Piccata served with lemon thyme beurre blanc, quinoa salad & caperberry | $19 |
Clean Here for the full menu for Beef and Barramundi Bar & Grill |
Chicken hotpot - Marinated tender chicken fillet, with vegetables and tofu, served in a clay pot. | $16.00 |
Stir fried chicken and vegetables - Tender chicken fillet, braised with vegetables, and served in an oyster sauce. | $15.50 |
Stir-fried pork with basil - Tender pork fillet braised with basil in oyster sauce. | $15.00 |
Crispy pancake - Traditional Vietnamese crispy pancake made from rice flour with prawn, chicken and bean sprouts. served with home made fish sauce and salad. | $12.00 |
Caramel pork hot pot | $15.00 |
Lamb with satay sauce - Tender marinated lamb and braised in a smooth satay sauce. | $16.00 |
Ha Noi's Rolls 2 rolls per serving - Deep fried spring rolls with prawn paste, chicken mince, garlic, onion. Served with homemade fish sauce. | $6.00 |
Stir-fried pork with vegetables - Tender pork fillet braised with vegetables in oyster sauce. | $15.00 |
Clean Here for the full menu for Saigon Garden Restaurant & Cafe |
Thick cut fries GFA | $6 |
Zucchini flowers w goats cheese and dill | $16 |
Rocket salad, oven dried roma tomatoes, flaked almonds, goats cheese GFA | $14 |
Filo pastry borek, air dried beef, smoked cheese, chargrilled zucchini, herb oil | $14 |
Mashed potato | $6 |
Hand made pistachio baklava | $3.5 |
Seasonal sauteed vegetables GFA | $6 |
Grilled young chicken breast w pastirma and pearl barley saute, cinnamon glazed baby carrots, jus GFA | $28 |
Clean Here for the full menu for La Cucina Cortesi |
Image | Name | Description | Cuisines |
---|---|---|---|
Seared Scallops | Another very popular seafood dish are scallops, which are seared for only a minute or so on either side, and then served on a bed of cauliflower puree or roasted cauliflower. They are also served with seaweed and a soy dip, following the oriental style. Usually a starter size portion, and can sometimes feature crisped pan fried chorizo instead of bacon. | Seafood | |
Mussels | You'll find mussels on all seafood restaurant menus throughout the country. We recommend trying them simply steamed with a glass of Marlborough Sauvignon Blanc. | Seafood | |
Oysters | Fresh or cooked they are wonderful and washed down with a glass of local bubbles. They are a perfect Aussie memory. | Seafood | |
Lobster | Lobsters are very popular as long as your wallet can afford it! Tends to be expensive most of the year but people still love them. Usual way of serving is just simply grilled and covered in garlic and herb butter, but lobster salad with baby potatoes is also popular. Quite often only the tail is served and accompanied by prawns or scallops. | Seafood | |
Fish | Fish is a massive part of the Australian diet, unsurprising since most of the population live on the coast! You will find a variety of fish on every seafood restaurant menu with varieties such as tuna, barramundi, flathead and salmon, just to name a few. | Seafood | |
Champagne | Champagne and lobster go hand in hand at most of the seafood bars. Each restaurant will have their own house champagne but offering top class vintage champagnes as well such as Crystal and Louise Roderer. | Seafood | |
Gewurztraminer | An ‘off-white’ white wine, very light and a perfect match for seafood. Originally from the Alsace region of France, but now copied by other countries. Should not be expensive, and is similar to Sauvignon Blanc (another good choice with seafood) | Seafood |
Name | Cuisines |
---|---|
Kim's Cafe | Cafes |
Beachcomber Takeaway | Takeaway Food |
La Palma Pizza Cafe | Italian, Cafes |
Art Shack Cafe The | Cafes |
Beef and Barramundi Bar & Grill | Modern Australian, Seafood |
Ice-Del-Ites Of Ettalong | Takeaway Food |
Ettalong Beachside Pie Shop | Bakery |
Ettalong Fine Foods | Delicatessens |
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