Currently there is no menu available for The Standard in Hobart. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hobart below.
Name | Cuisines |
---|---|
Zum Salamanca | Vegetarian, Modern Australian |
Retro Cafe | Vegetarian, Modern Australian |
Kafe Kara | Vegetarian, Modern Australian |
Chai Vegetarian Cuisine | Vegetarian |
Basket & Green | Vegetarian, Gluten Free, Australian, Vegan, Cafe Food |
Below you'll find samples from menus of places nearby.
Caesar Salad with Grilled Chicken Breast | $21.50 |
Bangers & Mash - local beef sausages served with mashed potato, bacon & caramelized onion gravy | $14.50 |
Kid's Hawaiian Pizza served with Chips & Salad | $8.50 |
Creamy Garlic Prawns (10) | $23.50 |
Warm Chicken Salad | $18.00 |
Creamy Garlic Prawns (6) | $14.50 |
Chicken Carbonara | $19.50 |
Trio of Dips | $14.00 |
Clean Here for the full menu for Shamrock Hotel |
Prawns | $15.00 |
Satay Gal - Thai Marinated Chicken with Peanut Sauce | $3.50 ea |
Chicken or Beef | $13.00 |
Prawns | $15.00 |
Pad Satay - Stir fried Satay Sauce, coconut milk and Vegetables with choice of meat or tofu | - |
Pad Katiem - Stir fried Garlic, Pepper and Vegetables with choice of meat or tofu | - |
Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu | - |
Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry | $1.50 ea |
Clean Here for the full menu for Khaow Thai |
Avocado | $2.00 |
Tomato Sauce | 50¢ |
Garlic Aioli | $2.00 |
Mayonnaise | $2.00 |
Sweet Chilli | $1.00 |
Cherry Tomato | $2.00 |
Mushroom | $2.00 |
Porterhouse Steak - served with chips, salad & your choice of sauce or gravy | $10.00 |
Clean Here for the full menu for Telegraph Hotel |
Fishball Noodle - Fresh egg noodles with fish balls, fish cakes, bean shoots and seasonal vegetables in soy chicken soup | N/A |
Braised Beef Noodle Soup - Braised beef and seasonal vegetables | N/A |
Daves Hot Box | N/A |
Hokkien Mee | N/A |
Nasi Goreng | N/A |
Scallop Lovers | N/A |
Malaysia Curry Laksa - Thick egg noodles garnished with shrimps, prawns (2 pieces), squid, fish cakes, seafood extender, tofu, BBQ pork and seasonal vegetables in a coconut curry soup | N/A |
Beef Kway Teow | N/A |
Clean Here for the full menu for Dave's Noodles |
Chicken Schnitzel - Chicken Schnitzel served crumbed with choice of sauce, chips and dressed leaves or vegetables | $12.00 |
Atlantic Salmon - Tasmanian Atlantic Salmon oven baked served on a bed of wild rice with salsa verde | $29.00 |
- Roasted Herb Potatos | $6.00 |
Mixed Garden Salad with Italian dressing | $6.00 |
- Pork King Rib | $28.50 |
Thick Cut Fruit Toast - Thick cut pieces of fruit loaf toasted and served with rich espresso coffee or gourmet tea of your choice | $8.50 |
Garlic Bread - Oven baked till golden brown and rubbed with garlic butter | $4.00 |
Pita Pocket - Tasty salad pita pocket served with choice of meats and housemade dressing and fries - Option 1 chicken salad - Option 2 ham salad | $12.00 |
Clean Here for the full menu for Esus |
Name | Cuisines |
---|---|
Shamrock Hotel | Modern Australian |
Khaow Thai | Asian, Thai |
Koma Ramen | Japanese, Asian, Chinese |
Telegraph Hotel | Modern Australian |
Dave's Noodles | Asian |
Esus | |
Dumpling World | Asian, Chinese |
Ciuccio | Italian, Pizza & Pasta |
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