The Ternary in Darling Harbour Menu
Currently there is no menu available for The Ternary in Darling Harbour. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Darling Harbour below.
Nearby Vegetarian restaurants
| Name | Cuisines |
|---|---|
| Cafe Del Mar | Vegetarian, Mediterranean, European, Gluten Free, Spanish, Vegan, Australian, Modern Australian |
| Dragon Boat | Chinese, Asian, Vegetarian |
| Adria | Australian, Bar, Vegetarian, Mediterranean, Italian, Greek |
| The Ternary | Vegan, Gluten Free, Australian, Vegetarian, Asian, Grill, Bar Food |
| Nick's Seafood Restaurant | Vegetarian, Gluten Free, Australian, Seafood, Modern Australian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Plate Restaurant (sample menu)
| Mushroom, grilled capsicum, onion & spinach | $11.5 |
| Barramundi Fillet * Fresh grilled barramundi resting on sautéed baby spinach and seasoned new potatoes. Finished with a lemon butter sauce. | $27 |
| Shepherds Pie Braised lamb, green peas in a rich red wine and rosemary gravy topped w/ creamy mashed potato baked golden brown. | $24 |
| - With prawns x 4 | $17 |
| Soup of the Day Ask our wait staff. | $9 |
| Rocket salad | $7 |
| Bacon | $3 |
| Eggs Benedict Resting on toasted Turkish bread - Ham or bacon or spinach | $12 |
| Clean Here for the full menu for Plate Restaurant |
Passello (sample)
| CORN & ZUCCHINI Fritters layered with baby spinach, bacon, pesto, tomato relish and feta cheese | $16.50 |
| CHAR GRILLED CHICKEN SALAD Haloumi, walnuts, tomato, mesclun, spinach, onion, asparagus tossed in a white balsamic dressing | $16.50 |
| CHICKEN BREAST crispy skin wrapped in prosciutto served with roast root vegetables, baby spinach and light tomato based sauce | $27.50 |
| STEAK SANDWICH provolone cheese, beetroot, tomato relish and rucula on soy linseed. Served with chips or salad | $17.50 |
| MUSTARD CRUSTED BEEF SALAD pomegranate, pear, baby spinach/rocket, avocado, spanish onion, cherry tomato tossed in a white balsamic dressing | $16.50 |
| PENNE SICILIA Italian pork sausages, eggplant, cupsicum, chilli, basil & napolitana | $16.50 |
| BLACK ANGUS SIRLOIN – 300grs from Riverina, served with Dutch carrots, chat potatoes, broccolini & thyme jus | $32.50 |
| SPAGHETTI PROSCIUTTO – cherry tomato, fresh basil, pearl bocconcini, baby spinach tossed in napolitana sauce | $17.50 |
| Clean Here for the full menu for Passello |
Watershed Hotel (sample)
| SMOKED SALMON SALAD smoked salmon, capers, Spanish onion, lettuce, semi dried tomatoes and avocado, w/ your choice of balsamic or French dressing | $17 |
| 300g GRASS FED SIRLOIN glazed w/ Watershed’s special smokey BBQ sauce and served w/ mushroom or mustard sauce, chips and a choice of garden salad or steamed vegetables | $28.5 |
| PERI PERI CHICKEN BURGER char-grilled chicken breast marinated in cajun seasoning w/ lettuce, tomato and homemade peri peri sauce, served w/ chips | $17 |
| CHICKEN SCHNITZEL AND CHIPS | $12.5 |
| SEASONED WEDGES w/ sweet chilli sauce and sour cream | $10.5 |
| FISH AND CHIPS | $12.5 |
| CHICKEN WINGS w/ spicy BBQ sauce | $12.5 |
| ROAST VEGETABLE PIZZA w/ roast pumpkin, eggplant, capsicum, olives and mozzarella | $17 |
| Clean Here for the full menu for Watershed Hotel |
KFC (sample)
| Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink | $10.95 |
| Zinger Stacker Burger | $8.95 |
| Original Recipe Chicken 1 Piece - | $3.00 |
| Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink | $28.95 |
| Spicy Hot Twister | $6.95 |
| So Salad | $4.95 |
| BLT Snack Twister | $2.95 |
| Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) | $6.95 |
| Clean Here for the full menu for KFC |
Nick's Seafood Restaurant (sample)
| Chips | $ 6.00 |
| Cheese Plate to Share - Chef’s Selection of Fine Cheeses | $18.00 |
| Chicken Breast - Lemon Marinated with Roasted Asparagus, Fenneland Capsicum with a Champagne Buerre Blanc | $32.00 |
| Garlic Prawns - With Olive Oil, Garlic and Chilli | $21.00 |
| Herb Bread | $4.50 |
| Fresh Lobster - Served as a Fresh Lobster Salad, Mornay withParmesan Cheese, Garlic Butter, Tomato Chilli or Thermidor | Market Price |
| Alaskan King Crab Salad - Mango, Avocado and a Lime Vinaigrette | $24.00 |
| Blue Eye Trevalla Fillet - Pan Seared with a Macadamia Crust onChive Mash with Aioli | $44.00 |
| Clean Here for the full menu for Nick's Seafood Restaurant |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Crazy Crepes | Kebabs |
| Eat Love Pizza | Seafood, Modern Australian |
| Starbucks Coffee | Cafes |
| TC's Restaurant | Seafood, Modern Australian |
| Bayside Lounge | Cafes, Modern Australian |
| Ampersand Restaurant | |
| Shipleys | International |
| Pumphouse | Vietnamese, Asian |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Darling Harbour
- Type
- Service
- Price
- Phone
- 0299340000
- Fax
- theternary.sydney@accor.com
- Address
- Level 1, 70 - 100 Murray Street, Darling Harbour, Sydney
- Features
- Romantic, Wheelchair accessible, Business meetings, Reservations, Bar Scene, Kid Friendly, Seating, View, Highchairs Available, Street Parking, Free Wifi, Local cuisine, Special Occasion Dining, Serves Alcohol, Child-friendly, Outdoor Seating, Full Bar, Waitstaff, Groups, Wine Bar
- Cuisine
- Vegan, Gluten Free, Australian, Vegetarian, Asian, Grill, Bar Food
- Website
- http://www.theternary.com.au/
Opening Hours
Monday: 6:30 – 10:00 AM, 6:00 – 10:00 PM, Tuesday: 6:30 – 10:00 AM, 6:00 – 10:00 PM, Wednesday: 6:30 – 10:00 AM, 6:00 – 10:00 PM, Thursday: 6:30 – 10:00 AM, 12:00 – 2:30 PM, 6:00 – 10:00 PM, Friday: 6:30 – 10:00 AM, 12:00 – 2:30 PM, 6:00 – 10:00 PM, Saturday: 6:30 – 10:30 AM, 6:00 – 10:00 PM, Sunday: 6:30 – 11:00 AM, 6:00 – 10:00 PM