Currently there is no menu available for Willis Canteen in Pyrmont. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pyrmont below.
Name | Cuisines |
---|---|
Gong Thai Restaurant | Asian, Thai |
A Touch Of Thai | Asian, Thai |
Gourmet House Chinese Cuisine | Asian, Chinese |
Sushi Bar At The Fish Market | Japanese, Asian |
Sushi Club | Sushi, Japanese, Asian |
Below you'll find samples from menus of places nearby.
Bruschetta, sourdough bread with tomato and basil | $9 |
Margherita – fior di latte, tomato and basil | $22 |
Calzone – Mozzarella, Ham, Goat Cheese | $23 |
Pesce all’acqua pazza - Blue eye cod fillet sautéed with cherry tomatoes and baked in the oven,finished with fresh basil | $29 |
Gamberoni alla griglia chargrilled king prawns with asparagus,roasted cherry tomatoes, grilled chorizo and caramelised almonds | $18 |
Beef carpaccio, rocket pesto, mixed wild mushrooms and aged reggiano | $17 |
Linguine with blue swimmer crab, chilli, garlic and extra virgin olive oil | $26 |
House made rigatoni with wild boar ragu | $24 |
Clean Here for the full menu for Signorelli Gastronomia |
Poached chicken breast, mandarin and cashew nut salad | $25.00 |
Salt szechuan pepper and chilli squid, lemon wedge | $18.00 |
Norwegian Smoked Salmon crispy capers, bread | $16.00 |
Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay | $29.50 |
Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad | $29.50 |
Portuguese chicken breast burger, lettuce avocado,tomato, jamon, lemon thyme aioli, fries | $19.90 |
Soda battered fish and chips, mushy green peas | $28.50 |
Garlic prawns, chorizo, tomato, parsley (gf) | $18.00 |
Clean Here for the full menu for Zebra Lounge |
Chicken nuggets & chips | $7.00 |
Calamari & chips | $7.00 |
300g grain fed sirloin - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) | $21.00 |
Szechuan fried baby squid - with cucumber, cherry tomatoes, capsicum, spanish onions and mango salad, with chilli lime dressing | $18.00 |
Fish & chips | $7.00 |
Marinated skewers - choice of portuguese chicken or garlic and mustard beef skewers, served with aioli and flatbread | $10.00 |
300g grain fed rump - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) | $18.00 |
Mixed leaf salad - with cucumbers, tomato, onion and capsicum | $4.70 |
Clean Here for the full menu for The Dunkirk Hotel |
Tasmanian Salmon w, Salsa, Chips & Salad | $19.5 |
Scallops on the Shell: -Thai -Mornay -Garlic Chilli on Pasta | $3.2 each |
Sea Salt & Pepper Squid w, Sweet Chilli & Lime Dipping Sauce | $16.5 |
Rocket & Parmesan | $8.5 |
Barramundi (Wild-Northern Territory) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad | $19.5 |
Oysters (Cof?n Bay, S.A) Kilpatrick, Mornay, Natural, Thai, Vinaigrette | $3.4 each |
Whole Snapper B.B.Q’d or Crispy fried w, Lime, Chilli & Ginger Sauce | $18.9 |
- One Doz | $26.0 |
Clean Here for the full menu for Doyles At The Fish Markets |
Calabrese Tomato Sauce Base, Onions, Pepperoni, Capsicum, Anchovies, Kalamata Olives, Mozzarella Cheese, Oregano, Fresh Parsley | $16.00 / Large $22.00 |
Suprema Tomato Sauce Base, Onions, Ham, Pepperoni, Fresh Mushrooms, Bacon, Cabanossi, Capsicum, Kalamata Olives, Mozzarella Cheese, Oregano, Fresh Parsley | $16.00 / Large $22.00 |
Beef Lasagne al Forno Lasagne Sheets, Bolognese Sauce, Mozzarella Cheese, Parmesan | $14.00 |
Carbonara Fresh Cream, Bacon, Free Range Eggs, Fresh Parsley, Parmesan | $14.00 |
Mineral Water Sparkling or Still | N/A |
Clean Here for the full menu for Made In Italy |
Name | Cuisines |
---|---|
Signorelli Gastronomia | Italian, French, International, Mediterranean |
Yuzu Dining | Japanese |
Zebra Lounge | Spanish, Cafes |
Studio 4 Cafe | Cafes |
The Dunkirk Hotel | Modern Australian, Steak |
Bartino Portuguese Tapas Bar | Portuguese |
Doltone House | |
Muro Cafe | Cafes |
Notice wrong information? Help us keep everything about Willis Canteen up to date.
Click here to send us an updateMonday: 12:00 – 3:00 PM, 5:00 – 8:00 PM, Tuesday: Closed, Wednesday: 12:00 – 3:00 PM, 5:00 – 8:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 8:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 8:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 8:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 8:00 PM