Currently there is no menu available for Baskin 31 Robbins Ice Cream in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
| Name | Cuisines |
|---|---|
| Darling Pies & Cakes | Bakery, Desert |
| Baskin 31 Robbins Ice Cream | Desert |
| Planet Cake | Bakery, Desert |
Below you'll find samples from menus of places nearby.
| Fish Burger (Battered, Grilled or Crumbed) - served with chips | $7.90 |
| Vegetarian Spring Roll (Fried, 4 per serve) | $6.00 |
| Salmon & Prawn with Lemon sc | $5.95/each |
| Prawn Dumpling (Fried, 4 per serve) | $7.00 |
| Salmon (with Chips/with Salad) | $14.90/$15.90 |
| Scallop (Battered, Soy Ginger or Crumbed Parmesan) | $2.60/each |
| Salt & Pepper Squid | $14.95 |
| Grilled Barramundi with Garlic Potato Salsa | $18.00 |
| Clean Here for the full menu for Balmain Blu |
| Dotsot al-bap - crispy steam rice topped with vegetables & fish roe in a stone hotpot, served with gochujang (Korena chilli paste) | $22.00 |
| Jae-yook - stir-fried spicy pork belly | $19.00 |
| 'Set Ma' - Kinchi-jeon, Jjim-mhan-du, Chadol salad, Doisot-bibimbap (mince beef or chicken or without),BBQ (bulgogi or jaeyook or dakbulgogi), Steamed white rice, Roasted Green Tea | $40.00/person |
| Spring rolls - 4 x vegetarian spring rolls | $12.00 |
| Domi-gui - whole grilled silver bream, served with spicy & sour chilli sauce | $29.00 |
| Tong O-jing-eo gui - whole squid marinated in traditional soy & sesame based Korean sauce | $21.00 |
| Gamja-jeon - 4 x pan-fried potato pancakes | $12.00 |
| Bulgogi - beef marinated in traditional soy and sesame based Korean sauce | $19.00 |
| Clean Here for the full menu for Mabasa |
| Tea & espresso coffee | $4 |
| Prosciutto, gorgonzola & walnut salad | $21 |
| Mushroom & Parmesan Aracini Balls | $12 |
| Chicken & asparagus salad | $20 |
| Beer battered baramundi | $23 |
| Pasta w tomato sauce | $9 |
| 350g grain fed scotch fillet | $29 |
| Dick`s steak sandwich | $17 |
| Clean Here for the full menu for Dicks Hotel |
| Pincho de cordero marinado - grilled lamb loin skewer in Spanish marinade | $13.50 |
| Mixto de olivas marinadas y alcaparras - marinated mixed olives & baby caper berries | $7.00 |
| Seafood Paella for 3 - king prawns, scampi, calamari, vongole, tiger prawns & mussels | $90.00 |
| Banderillas - skewered spanish pickles (gherkin, baby onion & chilli) | $6.00 |
| Albondigas caseras en tomate - beef meatballs in rich tomato sauce | $12.50 |
| Champinones al ajo, guindilla y cream de Jerez - garlic & chilli mushrooms w/ cream & Pedro Ximenez sherry | $11.50 |
| Calamares a la plancha con verdeta de perejil - grilled baby calamari, olive oil, garlic & lemon verdeta dressing | $13.00 |
| Wood fire bread roll | $1.50 |
| Clean Here for the full menu for La Sangria Tapas |
| Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts | $27 |
| Fried eggplant stuffed with prawns & pork served with garlic soy sauce ( Blue Ginger favourite ) | $16 |
| Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) | $15 |
| Special fried rice with Chinese sausage chicken prawns egg & shallots | $19 |
| Steamed jasmine rice | $3 per person |
| Crispy braised pork belly stir fried with house chilli sambal eggplant & beans | $26 |
| Vegetarian spring rolls ( 3 ) served with house sweet chilli sauce | $12v |
| Malaysian chilli coconut sambal prawns with tomato & beans | $29 |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Korean, Thai |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Modern Australian, Pub Food |
| La Sangria Tapas | Spanish, European |
| Pomegranate Thai | Asian, Thai |
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