Currently there is no menu available for Henley Jetty Fish Shop in Henley Beach. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Henley Beach below.
| Name | Cuisines |
|---|---|
| Military Chicken & Seafood | Fish & Chips, Seafood |
| Grange Charcoal Chickens & Seafood | Seafood |
| Captain Chicken & Seafood | Seafood |
| Line Bait Fishcafe | Cafes, Seafood |
| Henley Jetty Fish Shop | Fish & Chips, Seafood |
Below you'll find samples from menus of places nearby.
| Prawn & Avocado Salad Lettuce, tomato, capsicum, cucumber & onion topped with chilled lemon marinated prawns & fanned avocado. | $17.9 |
| Eye Fillet Chargrilled 300g eye fillet cooked to your liking served with chips, salad & your choice of sauce. | $28.9 |
| Barramundi Oven baked Barramundi with creamy peppercorn & lemon sauce served with chips & salad. | $21.9 |
| Chicken Schnitzel Golden fried chicken breast schnitzel served with chips, salad & your choice of sauce. | $17.9 |
| Chef’s Salad Tender pieces of chargrilled chicken with pan seared garlic prawns, smoked salmon & avocado on a salad with balsamic mustard dressing. | $19.9 |
| Pizza Your choice of any 10” pizza from our main menu. | $13.90 |
| Con Pollo Succulent chicken tenderloins pan fried with spring onion, fresh basil & broccoli in rosé sauce. | $18.9 |
| Sauces: Dianne, mushroom, pepper sauce & gravy | - |
| Clean Here for the full menu for Caffe Primo |
| Dips ’N’ Bits (V) Trio of Dips Served With Char-Grilled Turkish Bread & Vegetable Crudité | $15.9 |
| Vegetable & Polenta Stack (V) Herbed Polenta with Char-Grilled Vegetables, Finished With Basil Pesto & Olive Oil aside Pita & Tzatziki Dip | $23.9 |
| Zootz Special Olive Oil, Herbs, Garlic Aioli, Red Onion, Capers, Fresh Rocket, Smoked Salmon | $16.2 / $19.6 |
| Bruschetta (V) (2 Pieces) A Medley of Tomato, Basil Oil & Melted Bocconcini on Toasted Turkish Bread | $12.9 |
| Atlantic Salmon (GF) Pan-Fried On a Bed of Spinach, Semi-Dried Tomato, Roast Capsicum & Red Onion Salad, Finished with Tomato & Avocado Salsa, Dressed with Lime Vinaigrette | $28.9 |
| Penne Napolitana | $11.9 |
| Warm Chicken & Mango Salad (GF) Marinated Chicken Breast Served with Mesculin Salad Greens , Sun-Dried Tomatoes, Roast Capsicum, Spanish Onions & Mango Dressed with Balsamic Vinaigrette | $23.5 |
| Chicken Pesto Chicken, Basil Pesto & Garlic in a Creamy White Wine Sauce | $23.5 |
| Clean Here for the full menu for Zootz Kitchen Bar |
| STRAWBERRIES & CHOCOLATE CREPE A thin, fresh crepe, filled with fresh strawberries and pure melted couverture milk chocolate, served with Dutch Chocolate Chip ice cream. | $12.0 |
| MEDITERRANEAN VEGETABLE CREPE A thin, fresh crepe, filled with chargrilled eggplant, roasted capsicum, sundried tomatoes, kalamata olives, tasty cheese and rocket, served with sour cream and a fresh r | $12.90 |
| JUNIOR CONE | - |
| HAM AND CHEESE CROISSANT A fresh croissant, toasted, topped with shaved ham and tasty cheese. | $6.90 |
| APPLE & MASCARPONE PANCAKES A stack of two buttermilk pancakes, drizzled with maple syrup, topped with fresh mascarpone, cinnamon apples and silvered almonds. Served with Natural Vanilla ice cream. | $12.90 |
| CHOCOLATE CROISSANT A fresh croissant, toasted topped with pure couverture melted milk chocolate. | $5.90 |
| SUGAR & LEMON CREPE A thin, fresh crepe, filled with sugar and lemon juice, served with Natural Vanilla ice cream. | $10.90 |
| APPLE TARTE TATIN A fresh, homemade apple tarte tatin, topped with our Natural Vanilla ice cream, finished with smooth caramel sauce and whipped cream. | $10.90 |
| Clean Here for the full menu for Royal Copenhagen Ice Cream & Deserts Bar |
| Tis Skaras Arnaki lamb fillet marinated in olive oil, lemon and selected spices, chargrilled | N/A |
| Patates ''hand cut'' potato wedges seasoned with a garlic and oregano salt | N/A |
| Sikoti chicken liver pan fried with mushroom and onion | N/A |
| Elliniki greek salad with feta and olives | N/A |
| Pantzaria home made beetroot salad | N/A |
| Tzatziki yoghurt, cucumber, mint and garlic | N/A |
| Tis Skaras Ortiki quail marinated in olive oil, garlic and fresh rosemary, chargrilled | N/A |
| Gigandes lima beans baked with tomato salsa, fennel, garlic, parsley, celery & carrot | N/A |
| Clean Here for the full menu for Estia Restaurant |
| Calzone Aperto - chicken, leek, mushroom & truffle mayonnaise | $26 |
| Verdura - pumpkin, pinenuts, caramalized onion, fried shallot, fior di latte, salsa verde | $22 |
| All with chips (12pm -5pm) | N/A |
| Cacciatore - salami, truffled mushroom, olives, roasted tomato, rosemary & goat curd | $24 |
| Chicken Liver Pate - with crutons and vincotto | $12 |
| Squid Char Grilled - marinated in chilli, garlic and oregano on cous with dates, pomegranate, feta and orange with vinaigrette | $26 |
| Lamb Shank - on soft polenta and buttered green beans | $28 |
| Mushrooms Roasted - with parsely pesto & pecorino | $10 |
| Clean Here for the full menu for Stella |
| Name | Cuisines |
|---|---|
| Grange Charcoal Chicken & Seafood | Hamburgers, Takeaway Food |
| Caffe Primo | Italian |
| Hurry Curry Bar (Indian) The | Asian, Indian |
| Thai Orchid Restaurant | Asian, Thai |
| Royal Copenhagen Ice Cream & Deserts Bar | Desert, Cafes |
| Military Chicken & Seafood | Fish & Chips, Seafood |
| Zootz Kitchen Bar | Modern Australian, European |
| Pane Fresco Portuguese Bakery Cafe | Bakery, Cafes |
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