Currently there is no menu available for Il Lido Italian Canteen in Cottesloe. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Cottesloe below.
| Name | Cuisines |
|---|---|
| Blue Waters Cafe Cottesloe | Italian |
| C Blu | Italian |
| Il Lido Italian Canteen | Italian, Mediterranean |
Below you'll find samples from menus of places nearby.
| Wood fired Baldivis chicken, “Jerk” spice & chickpeas half/whole | $35.00/$55.00 |
| Wood fired baby beetroot; goats cheese & pistachio | $16.00 |
| Pulled lamb shoulder; roast tomato & harissa yoghurt (For 1 or 3) | $9.00/$24.00 |
| Confit pork belly; szechuan caramel, pickled cabbage & chilli jam (For 1 or 3) | $9.00/$24.00 |
| Steamed mussels; saffron & chorizo, wood fired bread | $22.00 |
| 300g Wagyu rump steak; crushed broad bean, smoked hock & braised shallot | $40.00 |
| Turkish bread; hummus & dukkah & warm olives(v) | $14.00 |
| Salmon ceviche; lime, pink peppercorn & vanilla | $18.00 |
| Clean Here for the full menu for Indiana Tea House. |
| Chicken Chow Mein | $13.80 |
| Salt & Pepper Squid | $15.80 |
| Orange Duck | $19.80 |
| Prawn Omelette | $15.80 |
| Chilli Scallops & Vegetables | $19.80 |
| King Prawn Omelette | $17.80 |
| Prawn Chips | $3.80 |
| Chicken with Plum Sauce | $13.80 |
| Clean Here for the full menu for Jade Court Chinese Restaurant |
| GARLIC NAAN Plain flour bread baked on the wall of the tandoor. Brushed with garlic and herb butter. | $3.00 |
| CHEESE NAAN Naan bread filled with spiced cheese. | $3.50 |
| KASHMIRI NAAN Naan bread filled with nuts and dried fruit. | $3.50 |
| - Chicken | $15.00 |
| - Beef | $15.00 |
| - Prawn | $17.00 |
| - Fish | $16.00 |
| VINDALOO (HOT) Your choice of chicken fillets or diced beef, slow cooked in a hot pungent tomato and onion gravy with 3 types of chilli. You will sweat! | - |
| Clean Here for the full menu for Two Fat Indians |
| Chefs selection of cheese, membriLlo + lavosh | $24.00 |
| Bitter chocolate mousse, hazelnut praline | $14.00 |
| Suffolk Lamb, sage, confit garlic | $36.00 |
|
Buffalo mozzarella salad
heirloom tomatoes, caramelized onion, vinegar, oregano |
$26.00 |
|
CoaL roasted chicken salad
green beans, radicchio, pomegranate Labna GF |
$24.00 |
|
Salmon
Smoked salmon, shaved red onion, capers, ricotta, dill |
$25.00 |
| Pan fried gnocchi, slow cooked lamb & tomato reduction, ricotta | $26.00 |
| 300g 100 day grain fed Harvey sirloin on the bone - Margaret River, WA | $38.00 |
| Clean Here for the full menu for The Beach Club |
| Name | Cuisines |
|---|---|
| Daisies of Cottesloe | Delicatessens |
| Chez Frederic Gourmet Food To Go | French |
| Indiana Tea House. | Indian |
| Pink Zulu | |
| Amberjacks | Fish & Chips |
| Curtin University Main Cafe | Cafes |
| Cott's Take Away | Takeaway Food |
| John Street Cafe | Cafes |
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