Currently there is no menu available for Indian Tandoori Hut On High Street in Windsor. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Windsor below.
| Name | Cuisines |
|---|---|
| Indian Tandoori Hut On High Street | Asian, Indian |
| My Restaurant & Take Away | Indian, Takeaway Food |
| Taste of Malaysia | Malaysian, Indian |
| Cafe Darjeeling | Indian, Takeaway Food |
Below you'll find samples from menus of places nearby.
|
Tom Yum Veg/Chicken/Prawn or Fish
Thick hot and sour soup |
$5.50/$6.50/$7.90 |
|
Fried Rice
Stir fry rice with your choice of meat and vegetables |
N/A |
|
Spring Roll Veg (5 pcs)
Tasty mixed vegetable vermicelli and dried mushroom |
$6.50 |
|
Larb Gai
Spicy minced chicken salad with a touch of toasted rice and crushed chilli |
$12.90 |
| Coconut Rice | $3.50 |
| Wok Fried available in: Crispy Pork | $14.90 |
|
Three Flavour Fish Fillet
Deep fried fish topped with tamarind basil sauce |
$15.90 |
|
Chive Dumpling (2 pcs)
Fried dumpling stuffed with garlic chive |
$6.50 |
| Clean Here for the full menu for The Thai On Chapel |
| CHIPS (POMMES FRITES) | $5.00 |
| POTATO SALAD | $5.00 |
| PAPRIKA AND CAPSICUM (ZIGEUNER SCHNITZEL) chicken/veal * served with chips and salad or potatoes and vegetables | $22.00/$24.00 |
| BRUSCHETTA (SPECIAL) | $12.00 |
| BRATWURST WITH SAUERKRAUT AND MASHED POTATOES | $18.00 |
| GOULASH (HUNGARIAN STYLE) - MILD BEED STEW WITH SPÄTZLE AND RED CABBAGE | $20.00 |
| SEASONAL VEGETABLES | $5.00 |
| PLAIN (WIENER SCHNITZEL) chicken/veal * served with chips and salad or potatoes and vegetables | $20.00/$22.00 |
| Clean Here for the full menu for German Club Tivoli |
| Dukes Vineyard 'Autumn' Reisling Great Southern, Western Australia (Glass/Bottle) | $9.50/$40.00 |
| Various Other Standard Bar Spirits (Glass) | $6.00 |
| Turkish Bread | $4.00 |
| Peynirli Pide - Feta & Egg Pide - Grated Turkish feta cheese, parsley on a thin pastry and egg (free range) | $12.00 |
| Pilav - Pilaf Rice - Long grain white rice mixed with lightly fried risoni & cooked to perfection | $6.50 |
| Sucuklu Pide - Turkish Pepperoni Pide - Slices of Turkish traditional beef pepperoni & egg (free range) | $14.00 |
| Kofteli Pide - Kofta Pide - Tomato Salcha sauce, Herbed Turkish lamb & beef mince, finished with caramelised onions, sumac & yoghurt | $15.50 |
| Bulgur - Cracked Wheat Rice - Cracked wheat loaded with finely diced tomato, red capsicum, onion, touch of tomato paste & fresh herbs | $7.00 |
| Clean Here for the full menu for Marmara Restaurant |
| Salt & Vinegar Chips - salt bush | $6.00 |
| Zucchini Flowers - Red Pepper Hummus, Hazlenuts, Mizuna | $19.00 |
| Chestnut Gnocchi - Parmesan Sauce, Spring Peas, Chestnuts | $19.00 |
| Spring Lamb - Spring Greens, Goats Milk, Cutlet + Shoulder | $34.00 |
| Fruit - Vodka - Lollipop | $4.50 |
| Iceberg Wedge | $8.50 |
| Surf N Turf - Skull Prawn, Wagyu Beef, Truffle Sauce | $38.00 |
| BBQ Pork Taco | $6.00 |
| Clean Here for the full menu for Morris Jones & Co |
| Banh bo nut - Vietnamese doughnut, salted galangal caramel & toasted coconut sorbet | $12.00 |
| Fried chicken ribs - Gocuchang, sesame, garlic & sriracha mayo | $10.00 |
| Eggplant xo - Mushroom xo , Tempura eggplant, Chilli & mint | $16.00 |
| Che bap - tapioca corn pudding, coconut, lime granita, pop corn & honeycomb | $12.00 |
| Spicy mi goreng - Thin egg noodles, chilli jam, fried shallots & 63° egg | $16.00 |
| Grilled duck breast - Confit duck leg, mango & coconut | $29.00 |
| Tossed morning glory - Garlic, lemon, fish sauce & sesame | $12.00 |
| Tira-mi-sally - macaron, vietnamese coffee parfait, condensed milk & peanut brittle | $12.00 |
| Clean Here for the full menu for Saigon Sally |
| Name | Cuisines |
|---|---|
| The Thai On Chapel | Asian, European, Thai |
| Tusk Cafe Bar | Vegetarian, Modern Australian |
| School Of 7 Bells | European |
| Garage Espresso | Cafes |
| Cafe Rofrano Windsor | Cafes |
| Trawler Catch | Takeaway Food |
| Montrose 1887 | International |
| German Club Tivoli | German, European |
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