Currently there is no menu available for Milsons Restaurant in Kirribilli. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Kirribilli below.
Name | Cuisines |
---|---|
Mark Foy's Restaurant | Modern Australian |
Fitzroy Food Co | Vegetarian, Modern Australian, Mediterranean, Gluten Free, Australian, Pizza, Cafe Food |
Bayly's Restaurant | Modern Australian |
The Flying Bear | Modern Australian, Seafood, Australian |
Milsons Restaurant | Modern Australian |
Below you'll find samples from menus of places nearby.
Steamed Chinese Broccoli | $7 |
Peppercorn & Coconut Milk - W Thai Herbs & Fresh Vegetables In A Sauce Of Coconut Milk & Fresh Green Peppercorns | N/A |
Vegie & Tofu, Beef, Chicken Or Pork | $13.00 |
Steamed Brown Rice | $3 |
Pad See You - Savoury Thick Noodles W Egg, Fresh Vegetables & Soy Sauce | N/A |
Vegie & Tofu, Beef, Chicken Or Pork: | $14.50 |
Fresh Rice Paper Roll with Chicken & Prawn | $4.00 ea |
Roast Duck (200G) Or Mixed Seafood: | $22.00 |
Clean Here for the full menu for The Flying Wok |
Grilled chicken, Caesar salad with soft boiled egg (S/L) | $15/$18 |
Mixed grilled ~With lamb cutlet, bacon, steak and sausage Served with mashed potato and salad. | $27.00 |
Bruchetta | $10.00 |
Thai beef salad ~With roast cashew nut and crispy noodles | $15.00 |
Pan-fried veal medallions ~With BBQ jumbo prawns, asparagus and mushrooms Served with roasted garlic, tomato aioli and roasted potatoes. | $28.00 |
Grilled chicken breast ~With stir-fried pumpkin, green vegetables and cashew nuts chilli jam sauce Served with jasmine rice and garden salad. | $24.00 |
Rump steak ~With chips and salad, served with pepper, mushroom or béarnaise sauce. | $19.50 |
A taste of salad ~With grilled asparagus, mushrooms and soft boiled egg salad Sprinkled with shaved parmesan and olive oil balsamic dressing. | $12.00 |
Clean Here for the full menu for Mark Foy's Restaurant |
Grilled ciabatta w/ garlic butter or w/ pesto | $4.00 |
Fish & chips crisp fish in aged beer batter w/ tartare and lemon | $25.50 |
Bowl of thick chips (GF) | $7.50 |
cheese plate served with lavosh, quince paste and fig jam - 1 pce | $9.00 |
Coconut and passionfruit jelly (GF) w/ tapioca, lime sorbet and dried pineapple | $14.00 |
Chocolate mousse w/ orange jelly, honeycomb, brandy snap and sherry syrup | $14.00 |
Fresh belgian waffle served with your choice of vanilla ice cream w/ smashed meringue and passionfruit sauce | $12.00 |
Clean Here for the full menu for Garfish |
Gourmet vegetarian – mushroom, capsicum, artichoke, sun-dried tomato, eggplant, onion, optional olives or pineapple | $16 / $19 / $22 |
Belgian chocolate mousse | $6 |
Boscaiola - bacon, mushroom, in a cream sauce | $13 |
Marinara - prawn, crab, calamari, fish, in tomato sauce | $14 |
Capriciosa – ham, mushroom, anchovies, olives | $14.50 / $17.50 / $20.50 |
Chicken salad | $11 |
Garlic pizza | sml $5 / lrg $7 |
- | sml / lrg / fam |
Clean Here for the full menu for Pizzeria Rio |
White fish | $3.00/pc |
Chef’s selection of mix sashimi plate * Main plate – 14pc | $26.00 |
Gyoza Pan fried hand-made dumplings | $12.00 |
Pirikara grilled Salmon Grilled salmon with salmon caviar, shallot, Daikon oroshi, ponzu fresh chili sauce | $28.00 |
Salmon Avocado Salmon, avocado & cucumber | $8.00 / $6.00 |
Mixed tempura platter 4 pcs prawns & 7 pcs vegetables | $22.00 |
* Tuna only | plus $2.00 |
Soft shell Karaage * Deep fried soft shell crabs served with Ponzu sauce | $16.00 |
Clean Here for the full menu for AINOYA |
Name | Cuisines |
---|---|
Thai Fusion | Asian, Thai |
Kirribilli Village Cafe | Italian |
Kirribilli Gourmet Deli Cafe | Cafes |
The Tea House Kirribilli | Italian, European |
Mark Foy's Restaurant | Modern Australian |
The Flying Wok | Thai |
Stir Crazy Thai | Asian, Thai |
Kirribilli Seafoods Shop 2, 12 Fitzroy Street, Kirribilli, Sydney | Seafood, Gluten Free, Burger, Australian, Fast Food |
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