Vegie/Tofu/Tempeh - Lettuce, Tomatoes, Roast Peppers, Beetroot, Alfalfa, Relish + Satay, Aioli or Sweet Chilli | $8.50 |
Classic Burger - Vegie Pattie, Lettuce, Tomato & Vegan Herb Mayo | $4.50 |
Panini - Sundried Tomato, Olives, Artichoke, Sweet Potato, Vegan Cheese & Pesto | $8.50 |
Forest Wrap - Tomato & Herb Tortilla with Tempeh, Lettuce, Tomato, Alfalfa, Carrot + Aioli | $8.50 |
Classic Wrap - Mix Lettuce, Tomato with Tempeh or Vegie Pattie on Wholemeal Wrap + Aioli & Sweet Chilli | $8.50 |
Forest Sandwich - Lettuce, Tomatoes, Cucumber, Beetroot, Tofu, Satay Sauce on Wholemeal bread | N/A |
Club Sandwich - Tomato, Roaster Pepper, Cucumber, Onion, Lettuce, Mushroom, Cheese, Sundried pesto on wholemeal bread | N/A |
Pumpkin and Barley Roll /No Bull Pie | N/A |
Pumpkin and Barley Roll /No Bull Pie - with any 2 salads of your choice | N/A |
Vegan Cakes | $6.50 |
Ice Cream | $2.50 |
Coffee - Piccolo Latte, Short Black, Latte, Cappuccino, Long Black, Grande Latte, Mugaccino, Mocha, Affogato | $3.50 |
Tea - English Breakfast, Camomile, Yerba Mate, Green Tea, Ginseng, Genko, Peppermint | $3.50 |
Chai - Chai Latte, L.S.D. | $3.50 |
Smoothies - Mango, Berry & Banana | $5.00 |
Super Smoothies - Add Barley /Wheat Grass or Spirulina | $5.50 |
Milk Shakes - Strawberry, Carob, Chocolate, Vanilla & Caramel | $5.00 |
Fresh Juices - Carrot, Celery, Pineapple, Apple, Orange, Ginger & Beetroot | $5.00 |
Iced Chai | $4.50 |
Iced Coffee | $4.50 |
Iced Dandelion | $4.50 |
Forest Plate - Make your own plate with four choices + rice | $13.00 |
Forest Bowl - Make your own bowl with two choices + rice | $8.00 |
Combo Meal - Forest Burger, Hot Chips & Fresh Juice | $13.00 |
Vegie Samosa | $2.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
The Forest Food Lounge | Vegetarian |
Shotgun Espresso | Vegetarian, Gluten Free, Australian, Vegan, Cafe Food, Health Food |
Brouhaha Brewery & Restaurant | Vegetarian, Gluten Free, Bar, Australian |
Sarah's Unplugged | Vegetarian, Gluten Free, Australian, Vegan, Cafe Food |
Maleny Food Co | Vegetarian, Gluten Free, Australian, Cafe Food |
Below you'll find samples from menus of places nearby.
The Bread - Terrace’s own mixed sour dough bread with evoo & white balsamic, oregano and semi sundried tomato butter | $9.00 |
Lamb Rump - 220gram Northern Victorian Rump, Marinated with fresh herbs | $34.00 |
House shucked Tasmanian Oysters( 6 / 9 / Sampler) - Natural – white balsamic vinegar lemon and rye bread, Kilpatrick – bacon and bourbon sauce, Herb crusted-with sand crab meat in a mornay sauce, Sam | $20.00 / $29.00 / $32.00 |
Garlic Seafood Gumbo - Moreton bay bug, prawn, scallops, reef fish, and green lip mussels tossed with roasted garlic cream, served on pilaf rice with spinach and provencale vegetables ( Lightly spiced | $45.00 |
Thai Style Coral Trout Fritters - Served with Moroccan style spiced calamari , a fresh pineapple, papaya and mint salad with soba noodles and kaffir lime and black sesame dressing | $22.00 |
Crispy Asian Duck Spring Rolls - Served with a chilli plum sauce and chefs micro herb salad | $19.00 |
The Barramundi - Barramundi fillet, Moreton bay bug, with thai fish cake on a macadamia and mango rice, steamed over an aromatic broth accompanied by green chilli jam and a cucumber and coconut pickle | $39.00 |
Trio Of Prawns - Coconut prawn, chilli plum sauce, lemon grass crispy fried prawn dumplings, and sautéed garlic prawn. | $22.00 |
Clean Here for the full menu for Terrace of Maleny |
Rannoch Farm quail, honeyed whole spelt, parsnip puree, crispy pancetta wf - df option | $22 |
Dandelion chocolate pudding, matcha green tea ice cream, pistachio, ginger cream gf | $16 |
Woombye triple cream brie, quince paste, sourdough fruit loaf | $12 |
Char grilled beetroot, green pistachio pilaf, roasted cauliflower puree gf df vegan | $26 |
Lockyer Valley garden leaves, beetroot, fennel, toasted seeds v gf df | $8 |
Gooralie free range wood smoked bacon, poached eggs, avocado salsa, greens, toasted pane df - gf option | $20 |
Char grilled beetroot, green pistachio pilaf, roasted cauliflower puree gf df vegan | $26 |
Woombye triple cream brie, quince paste, sourdough fruit loaf | $12 |
Clean Here for the full menu for Mondo Organics Restaurant |
Rice noodle or egg noodle soup - BBQ pork and wonton | $10.90 |
Pickled lotus stem with pork or prawn salad | $15.90 |
Mixed Entrée | $7.90 |
Special fried rice | $2.00 |
Seafood fried rice with pineapple | $10.90 |
Chinese green vegetables (Kalian or bokchoy) - Mixed vegetable with black bean or garlic sauce | $10.90 |
King prawn in tamarind sauce | $16.90 |
Roasted duck | $15.50 |
Clean Here for the full menu for Green Bamboo |
Alu Paratha - A Wholemeal Bread Stuffed With Spiced Potatoes | $4.20 |
Banquet With Entree Per Person . | $27.50 |
Coke , Diet Coke, Lemonade, Fanta (1.25 ltr) | $3.95 cans |
Orange Juice | $4.20 |
Clean Here for the full menu for Punjabi Palace |
BBQ Rock Lobster - 300 grams of succulent Rock Lobster Tail, African Beach BBQ style in butter & garlic, cooked & served in the shell, with a subtle hint of fragrant spices inspired from the Comoros I | N/A |
West Indies Goat Curry - From the Caribbean with locally supplied fresh, lean, goat meat seasoned and flavoured in classic West Indies style from the Caribbean. Served with Rice and Salad. Fiery hot, | N/A |
Sweet Potato, Bean & Coconut Casserole - Slow cooked, gentle flavours, a hearty vegetarian option served with rice & salad. Mild spiced | N/A |
Trio de Gelati - Double Chocolate, Coconut & Mango | N/A |
Jamaican Jerk Chicken - A traditional Jamaican style of cooking. Local hormone free chicken, dry-rubbed then wet marinated with Jamaican jerk spice, a mixture of: allspice (called ''pimiento'' in Jama | N/A |
Confit de Canard (Duck) - Whole duck leg confit served with Sweet Potatoe and Potatoe ''Dauphinois Gratin'' and side vegetable | N/A |
Turkish Bread - Served with a seasonal dips, marinated olives with herbs, spices, sundried tomatoes and feta | N/A |
Mozambique Chicken - Marinated, char grilled and basted traditional Mozambique style, using local hormone free chicken, lime and paprika spice base, mild chilli flavours. Served with Jollof Rice & Sal | N/A |
Clean Here for the full menu for Key Restaurant Maleny |
Name | Cuisines |
---|---|
Maple 3 Cafe | Cafes |
The Old Bank Cafe | Cafes |
Maree Takeaway Food | Takeaway Food |
The Forest Food Lounge | Vegetarian |
King Ahiram Lebanese Food | Lebanese, Middle Eastern |
Lettuce Eat Cafe and Catering | Sandwich Bar, Takeaway Food |
Swiss Crust Wood Oven Bakery | Bakery |
Reserve Restaurant Cellar | European |
Notice wrong information? Help us keep everything about The Forest Food Lounge up to date.
Click here to send us an updateBrisbane vegan restaurant serving simple meals with salads, hot food, desserts, and pie; some gluten-free. Relaxed atmosphere. Vegan except dairy milk for coffee and smoothies.
The opening hours for The Forest Food Lounge are coming soon