Traditional Koulouri - sesame see bread ring | $3.50 |
Vegetarian Lasagne - layers of pasta sheets filled w/ zuchini, mushroom, capsicum & spring onion | $14.30 |
Salami Ciabata - mild chunky salsa, mild soppressa salami, tomato, cheese & cracked pepper | $8.50 |
Patitsio - macaroni & beef bolognese bake topped w/ bechamel sauce | $14.30 |
Arancini - bolognese sauce, rice, peas & mozzarella cheese | $12.50 |
Scallops Saganaki – with chorizo sausage, peppers baked in a tomato sauce topped with feta cheese | $14.00 |
Oysters Natural – ½ doz. with lemon | $13.50 |
Peppers with chilli feta – ovenbaked | $10.50 |
Moussaka – Layers of potato, eggplant, mince sauce topped with béchamel | $26.00 |
Eye Fillet - chargrilled, with garlic butter, caramelised onion and potato | $30.00 |
Dip to share - House made dip & grilled pita for 2 | $18.00 |
- seafood platter (grilled fish, prawns, natural oysters,kalamari, octopus, scallop), greek salad / meat platter (lamb and chicken yiros, chicken souvlaki, keftedes) greek potatoes | - |
Red Wine Jus | $3.00 |
- chocolate mousse | $4.00 |
Corn - charred corn, almonds, puffed corn shallots | $10.00 |
Fish | N/A |
Mussels | N/A |
Whitebait | N/A |
Home Made Bread | N/A |
Scallops | N/A |
Catch of the Day. cooked to your preference. crispy fried in a house made beer batter or grilled in a lemon butter. | N/A |
Premium Scotch Fillet 250g. cooked to your liking, served with your choice of sauce. mushroom, dianne pepper, garlic butter or red wine jus. | N/A |
Chicken & Mushroom Risotto. pan fried chicken breast with button mushrooms, spinach and shallots, tossed through arborio rice and sautéed with a creamy white beurre blanc. | N/A |
Herbed bread with grilled parmesan. | N/A |
Fisherman’s Plate. a choice selection of prawns, scallops, calamari, fish of the day, your choice of either fried or grilled, served with salad greens and a house made tartar sauce. | N/A |
Steak chips w garlic aioli ç v | $6.50 |
300gm Porterhouse steak, mash potatoes, vegetables in season, & jus ç | $36.50 |
Mushroom arancini w pesto aioli | $14.00 |
Cherry tomato, cucumber & shallot salad w balsamic dressing v ç | $9.90 |
Paella; Oven baked saffron rice, spicy chorizo sausage, fresh seafood & chicken ç | $35.00 |
Calamari w chips & salad | N/A |
Hot chocolate with a frothy top & extra chocolate on top | $3.50 |
Pizza hawaiian & chips | $9 |
Steak & ale pie - w flakey pastry, chips & salad | $23 |
Chips | $5 |
Toasted sandwiches - Three Fillings | $6.00 |
Bacon and eggs - Choice of poached, scrambled or fried | $9.50 |
Spiders - Coke, coke zero, sprite or lift, fanta,Lime or raspberry | $5.00 |
Fluffy pancakes - with maple syrup and ice cream | $6.50 |
Thai style green curry - Mild Thai style green curry with white fish, jasmine pilaf, crispy shallots and fresh coriander | $17.50 |
Herb or Garlic Cheese Pizza (Small) | $9.50 |
Chilli Prawn & Squid Salad with sweet chilli, lemon, ginger & coriander dressing served with rocket and cherry tomatoes. | $18.00 |
Baked Beans | $2.50 |
Trio of Dips - Freshly made dips served with homemade bread | $14.50 |
Calabrese - Tomato, cheese, hot salami & ham (Small/Large) | $14.00/$18.00 |
Authentic - Gyros lamb/chicken in pita bread with chips, lettuce, tomato, onion, choice of sauces | $10.50 |
Lamb - Gyros lamb in pita bread, lettuce, tomato, onion, choice of sauces | $10.00 |
Assorted Juices - Orange, Apple | $2.50 |
Saganaki - Grilled and lightly flavoured goat cheese. | n/a |
Biftekia (House Speciality) - Meatballs filled with feta cheese, topped with home made tomato and chilli salsa, served with oven baked potatoes. | n/a |
Souvlaki - Eye fillet chargrilled and served with garlic sauce and oven baked potatoes. | n/a |
Greek Salad - Mixed lettuce, cucumber, tomato, feta cheese and olives with oil vinaigrette. | n/a |
Calamari - Pan fried with a touch of lemon juice. | n/a |
Beer Battered Fish Fresh battered fish served with homemade tartare sauce, chips & salad. (Grilled available) | $20.00 |
Pepper Sauce, Mushroom Sauce | $2.00 |
Pasta Bolognaise | $7.00 |
Sour Cream, Garlic Aioli, Salsa, | $1.00 |
Beef & Cheese Quesadilla Mexican beef toasted in a flour tortilla with cheese & a dipping sauce. | $8.00 |
- MORNAY – Served with creamy garlic sauce and parmesan crumb | $3 each |
- 2 Eggs | $4 |
LAMB SHANK 100% Australian Lamb served with red wine and rosemary sauce | $28 |
CHAR-GRILLED CHICKEN BREAST Juicy butterfly chicken breast char-grilled and topped with your choice of sauce | $22 |
MINI CHICKEN PARMA | $10 |
Cappuccino/ Latte /Long black/Flat white/Espresso/Short Macchiato/Long Macchiato | $3.5 |
Caramelized Cayenne Walnuts | $7 |
Baked Beans | $3.5 |
Quinoa Salad - add smoked chicken breast | $4 |
Victorian Olives - marinated in fennel, lemon & extra virgin olive oil | $15 |
Paithakia - Marinated lamb cutlets served on a bed of salad & lemon dressing. | N/A |
Lamb Gyros - Tender marinated lamb cooked on the spit, served with tzatziki pita bread & salad. | N/A |
Goat Lemonato - Oven baked goat slowly cooked in its own juices with lemon, Oregano herbs and spices and olive oil. Served with lemon, baked potatoes.. | N/A |
Kota Yemisti - Chargrilled chicken breast stuffed with sauteed spinach, onion & fetta chesse drizzled with creamy garlic white wine sauce. Served with baked potatoes. | N/A |
Chicken Souvlaki - Tender chicken fillet skewers marinated with herbs and served with tzatziki, pita bread & salad. | N/A |
Eggs Florentine - poached eggs served on English muffin with wilted spinach and hollandaise sauce | $15 |
Vego Breaky - two poached, fried or scrambled eggs with tomato, spinach, mushrooms and avocado, served on toast | $19 |
Wedges - with sour cream & sweet chilli | $9 |
Natural Fruit Muesli - with milk and honey | $9 |
Seafood Assiette Sharing Plate - 2 oysters Kilpatrick and 2 oysters natural, crab croquettes, Portarlington mussels in chilli coriander and tomato broth, garlic prawns and scallop provencal | $26 |
Vegetarian Souvlaki- Falafel, onion, tomato, lettuce & hommus | $11.00 |
Platter For One- Gyros of your choice, pita bread, 1 dip, chips and salad | $19.50 |
Souvlaki Combos - Vegetarian- Souvlaki of your choice, chips and a can of drink or water | $17.50 |
Lover Pack- 2 x Pork Skewers, 2 x Soutzaukakia, 2 x Loukaniko (Leek), 1 x Medium Greek Salad, 2 x Pita Bread, 1 x Small Tzatziki | $28.00 |