Currently there is no menu available for Cott & Co. Fish Bar in Cottesloe. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Cottesloe below.
Name | Cuisines |
---|---|
Seafood Heaven | Fish & Chips, Seafood |
Cott & Co. Fish Bar | Modern Australian, Seafood, Mediterranean, Gluten Free, Australian |
The Shorehouse | Vegetarian, Seafood, Gluten Free, Australian, Vegan |
Cott & Co. Fish Bar | Modern Australian, Seafood, Mediterranean, Gluten Free, Australian |
Below you'll find samples from menus of places nearby.
Rosemary and black pepper popcorn (v) | $5.00 |
Duck parfait, air dried beef, manchego, house pickles & tea loaf | $18.00 |
Spiced ground lamb; fetta, almond, saffron & mint | $24.00 |
Smoked salmon, brie & capers | $24.00 |
Prosciutto, chorizo, olive, mushroom & fresh chilli | $24.00 |
Oysters; natural/kilpatrick | $3.00/$3.50 |
Steamed mussels; saffron & chorizo, wood fired bread | $22.00 |
Garden salad | $10.00 |
Clean Here for the full menu for Indiana Tea House. |
Braised Scallops & Rice | $19.80 |
Braised Chicken & Baby Corns | $13.80 |
Garlic King Prawns | $17.80 |
BBQ Pork with BBQ Sauce | $13.80 |
Braised King Prawn Combination | $17.80 |
Chilli Duck & Vegetables | $19.80 |
Honey Chicken | $13.80 |
Chilli King Prawns & Vegetables | $17.80 |
Clean Here for the full menu for Jade Court Chinese Restaurant |
PISTACCHIO KULFI Home made Indian Ice cream with cardamoms and nuts | $4.50 |
- Beef | $15.00 |
KUCHUMBER SALAD | $5.00 |
SEEKH KEBAB (3 pieces per serving) Premium lamb mince with finely diced green peppers, Spanish onion and fresh coriander. Seasoned with roasted garam masala and freshly ground cumin seeds, rolled on s | $8.50 |
MASALA (MEDIUM) Your choice of meat tossed through a thick smokey onion and tomato base sauce with roasted garam masala, ground kashmiri chilli, green peppers, tomato and onion. | - |
- Beef | $15.00 |
SHARABI (DRUNKEN) LAMB CUTLET (2 pcs per serving) Twice marinated lamb cutlets. First they take a bath in rum and black pepper for a few hours. Then they go overnight in a traditional tandoori marinad | $10.50 |
TANDOORI MUSHROOMS (3 pieces per serving) Fresh mushrooms, marinated in herbs and spices, cooked in the tandoor. | $8.50 |
Clean Here for the full menu for Two Fat Indians |
Salmon
Smoked salmon, shaved red onion, capers, ricotta, dill |
$25.00 |
Slaw, lemon, and mustard mayo, pickLed chili GF | $9.00 |
Panna
Sicilian sausage, green onion, pickled chili, reggiano |
$24.00 |
Pan fried gnocchi, slow cooked lamb & tomato reduction, ricotta | $26.00 |
250g beef short rib smoked & charred | $32.00 |
Bitter leaves, shallots, Lemon ricotta | $9.00 |
Beer battered barramundi, chips, slaw, Lemon Mayo | $25.00 |
300g 100 day grain fed Harvey sirloin on the bone - Margaret River, WA | $38.00 |
Clean Here for the full menu for The Beach Club |
Name | Cuisines |
---|---|
Daisies of Cottesloe | Delicatessens |
Chez Frederic Gourmet Food To Go | French |
Indiana Tea House. | Indian |
Pink Zulu | |
Amberjacks | Fish & Chips |
Curtin University Main Cafe | Cafes |
Cott's Take Away | Takeaway Food |
John Street Cafe | Cafes |
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Click here to send us an updateSunday 12:00 - 22:00
Monday 12:00 - 22:00
Tuesday 12:00 - 22:00
Wednesday 12:00 - 22:00
Thursday 12:00 - 22:00
Friday 12:00 - 22:00
Saturday 12:00 - 23:00