Damien on Fisher in Hyde Park Menu
Currently there is no menu available for Damien on Fisher in Hyde Park. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hyde Park below.
Nearby Vegetarian restaurants
| Name | Cuisines |
|---|---|
| Raj On Taj | Vegetarian, Indian |
| Damien on Fisher | Vegetarian, Modern Australian, Gluten Free, Australian |
| 50sixone | Vegetarian, Gluten Free, Dessert, Australian, Cafe Food |
| Godi La Vita | Vegetarian, Italian |
| Melt Pizzeria | Vegetarian, Italian, Gluten Free, Tapas, Pizza, Vegan |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Assaggio Ristorante (sample menu)
| Anatra Arrosto Con Salsa D’Arancio E Frangelico - Balsamic Roasted Duck Breast, Soft Polenta, Orange Conserve & Frangelico Glaze Served with Grilled Capsicum Salad | $38 |
| Pappardelle Reginella Al Pollo Con Funghi, Pancetta, Pastinaca - Wide Ribbon Pasta with Roasted Baby Chicken Over Parsnip, Mushroom, Pancetta & Sun Dried Capsicum | $28 |
| Gnocchitelli ‘Sciue Sciue’ Fatti In Casa Con Sugo Di Campo - Soft Potato Dumplings with Tomato & Basil Ragu & Grana Padano Cheese | $27 |
| Garganelli Al Brasato Di Ragu Di Salsicce E Lambruscco - Traditionally made short tube Pasta with Ragu of Pork, Fennel & Chilli Sausage with Persian Lentils slow cooked In Red Wine | $28 |
| Risotto Ai Frutti Di Mare - Carnaroli Rice From ‘Via Trieste’ with Pan-Fried Gulf Prawns, Scallops Slipper Lobster & Snapper Moistened with a Tomato & Shellfish Stock | $33 |
| Filetto Di Salmone Con Spinaci E Piselli - Grilled Loin of Atlantic Salmon, Pancetta, Spinach, Pine nuts, Pea Pesto with a tomato & white balsamic glaze | $33 |
| Urbiaco Gran Riserva Formaggio - Semi hard mature cow milk cheese from Treviso Italy. This cheese has been immersed in the must of the Raboso Piave grape producing a complex and piquant flavour | $15 |
| Sorbetto - A Palate Cleansing Sherbet Ball Sorbet | $2 |
| Clean Here for the full menu for Assaggio Ristorante |
Cibo Espresso (sample)
| CAFFE GHIACCIATO Ghiacciato is Italian for ‘frozen’ or ‘iced’. A small scoop of ice is put in a tumbler and then fresh espresso is poured on top. In Italy, black coffee is generally drunk in the after | N/A |
| PANINO AIA Aia is Italian for ‘farmyard’ - where you find chickens! Our ‘farmyard sandwich’ includes lean chicken thigh fillets which have been marinated with rosemary, thyme, sage, garlic, lemon pepp | N/A |
| MACARON LAMPONI Our Macaron Lamponi is our raspberry flavoured macaron filled with white chocolate and raspberry ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched bet | N/A |
| VEDURE ARROSTO INSALATA CIBO have combined Quinoa with a variety of rosemary infused roasted vegetables including, pumpkin, zucchini, turnip, fennel, capsicum, potato and red onion. This salad is so f | N/A |
| TRAMEZZINI ORIGINALI The Tramezzini Originale was the first CIBO tramezzini, hence the name ‘Originali’. The ‘Originali’ mixes tuna, boiled egg, pickles, mayonnaise and lettuce, served in a soft whit | N/A |
| MEZZALUNA Mezzaluna is Italian for ‘crescent’ because of the half-moon shape of the biscuit. Our mezzaluna biscotti is made from short bread and filled with amarena, a wild cherry compote. | N/A |
| CANTUCCI DI PRATO Cantucci di Prato is Italian for ‘little nooks’ more correctly known as biscotti di Prato are twice-baked biscuits originating in the Italian city of Prato. The cantucci, full of haz | N/A |
| PIADINA SPINACI Piadina is a thin Italian flatbread, typically prepared in the Romagna region. Our Piadina’s are made from flour, olive oil, salt and water. Making our piadinas is time consuming task | N/A |
| Clean Here for the full menu for Cibo Espresso |
The Pot Food and Wine (sample)
| Parfait | $9 |
| Soft shell crab, roast chilli Kewpie | $10.5 |
| Spanish anchovy soldiers (2) | $9 |
| All 4 buns | $32 |
| Spinach | $3 |
| Yellow Duck Leg Curry, salt & pepper eggplant | $55 |
| Selection of local & imported farmhouse cheese, fig & fennel bread 30gm piece | $8.5 |
| Prawn & Kimchi | $9.5 ea |
| Clean Here for the full menu for The Pot Food and Wine |
Parisi's Restaurant (sample)
| Arancini Rice balls filled with mozzarella cheese and peas | $6.5 |
| Scaloppina Messina Baby veal topped with pancetta, mushrooms and chilli, served with cream and our Parisi demi-glaze | $29 |
| Garlic Bread | $5 |
| Andy’s Flambé Dessert Pizza (as made in New York) Cherry ripe base topped with fresh strawberries flamed in Grand Marnier and orange juice finished with icing sugar and fresh mint and served with pour | $21 |
| Verde Spaghetti aglio tossed with peas, zucchini, broccoli, spinach, a splash of white wine and shaved parmesan | $18 |
| Salt and Pepper Squid Squid dusted in a special seasoned flour and lightly fried. Served with a salad and Parisi mayonnaise | $22 |
| Toscana Bocconcini cheese, tomato and prosciutto drizzled with virgin olive oil and rocket | $15.5/ $20.5 / $33 |
| Warm Chicken Salad Grilled chicken strips with a salad of a baby spinach, roast capsicum and spanish onion, lightly tossed in Parisi mayonnaise and parmesan (optional) | $19.5 |
| Clean Here for the full menu for Parisi's Restaurant |
Hyde Park Tavern (sample)
| Rocket, pear, walnut & parmesan salad | $6.9 |
| Coconut rice pudding - with palm sugar poached pear | $12.9 |
| Butter poached prawns with tomato fondue, red quinoa & avocado salad | $25.9 |
| Sea salt fries with aioli | $3.9/$6.9 |
| Trio of curries: beef korma, butter chicken, sweet potato & chick pea served with rice, raita & papadum | $25.9 |
| Penfold Club Tawny Port | $5.0 |
| Clean Here for the full menu for Hyde Park Tavern |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Pollen 185 | European |
| Fish Out Of Water | Hamburgers, Seafood |
| Lars Steak & Seafood Restaurant | Steak, International |
| Zoe's Restaurant & Takeaway | Greek |
| Assaggio Ristorante | Italian |
| Raj On Taj | Vegetarian, Indian |
| Cotto | |
| Stumps Bar & Kitchen | |
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Click here to send us an updateRestaurant Details
- Location
- Hyde Park
- Type
- Service
- Price
- Phone
- 0871112690
- Fax
- info@damienonfisher.com.au
- Address
- 123 Fisher St, Fullarton SA 5063, Australia
- Features
- Visa, Mastercard, Wheelchair accessible, Business meetings, Reservations, Seating, Highchairs Available, Street Parking, Free Off-Street Parking, Special Occasion Dining, Serves Alcohol, Child-friendly, Full Bar, Waitstaff, Takeout, Private Dining, Wine and Beer, Groups
- Cuisine
- Vegetarian, Modern Australian, Gluten Free, Australian
- Website
- http://damienonfisher.com/
Opening Hours
Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
