Currently there is no menu available for Kin Vietnamese Restaurant in Prahran. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Prahran below.
Name | Cuisines |
---|---|
Saigon Rose Vietnamese Restaurant | Vegetarian, Vietnamese |
Globe Cafe | Vegetarian, Modern Australian |
The Seasonal Kitchen | Vegetarian, Australian, Coffee and Tea, Vegan, Cafe Food |
Tall Timber | Vegetarian, Gluten Free, Australian, Coffee and Tea, Vegan, Cafe Food, Health Food |
Kin Vietnamese Restaurant | Vegetarian, Vietnamese, Asian |
Below you'll find samples from menus of places nearby.
Beef & Vegetables | $7.80 |
B.B.Q. Pork Omelette | $8.00 |
Chicken & Bean Shoots | $7.80 |
Spring Roll (1) | $1.50 |
Sweet & Sour Fried Chicken | $10.00 |
Mixed Vegetables & Steamed Tofu | $8.00 |
Green Curry Beef & Vegetables | $10.00 |
B.B.Q. Pork & Bean Shoots | $7.80 |
Clean Here for the full menu for Green Dragon Take Away Food |
- chicken or Beef | $11.00 |
Char kuai teow Thick rice noodles flaming wok tossed with beef, egg, capsicum, onions, bean shoots and spring onions in a dark mushroom soy and oyster sauce | $11.00 |
Mongolian Noodles Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce | $11.00 |
Wonton noodle soup Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli | $11.00 |
Vegetarian mee goreng Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce | $10.00 |
Mi ga rau cai soup (Chicken Noodle Soup) Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander | $11.00 |
Seafood Special Noodles Stir fried thin egg noodles with prawns, seafood chunks, fish cakes, squid, onions, carrots, snow peas, spring onions, bokchoi, broccoli, mushrooms and bean shoots in a XO sauc | $12.00 |
Vegetarian sate noodles Thin egg noodles stir fried with broccoli, bokchoi, snow peas, capsicum, spring onions, carrots and onions in a sate sauce | $10.00 |
Clean Here for the full menu for Noodle World |
College special: spinach, feta, chicken, mushroom, onion & anchovies | $21.00 |
Lemon pepper calamari salad: pan-seared calamari on a bed of mixed lettuce, roasted capsicum, grilled zucchini and Spanish onion w lemon vinaigrette | $12.00/$22.00 |
Beer battered chips w house made aioli & tomato sauce | $8.00 |
Fresh Fettuccini w Spring Bay mussels, scallops, king prawns & calamari tossed through chilli & garlic olive oil | $27.00 |
Sticky date pudding, butterscotch sauce & ice cream | $8.50 |
Beef & red wine pie served w garden salad & beer battered chips | $21.50 |
Steak sandwich: rump steak on toasted ciabata bun w prosciutto, sliced cheese, Spanish onion, tomato, lettuce, tomato relish & beer battered chips | $23.50 |
Chicken risotto w mushroom, spinach, bacon & pine nuts | $23.00 |
Clean Here for the full menu for College Lawn Hotel |
Warm roasted vegetable salad spinach, puffed quinoa and lemon and olive oil | $12.00 |
Herb Crumbed Fish with salad greens, roasted chat potatoes and pepperonata | $15.00 |
Warm Chocolate Brownie with fresh cream | $10.00 |
Open crumbed chicken sandwich with avocado, salad greens, tomato basil pesto and aioli | $12.00 |
Roasted sirloin of beef with roasted vegetables, minted peas, yorkshire pudding and gravy | $12.00 |
Ice Cream Sundae with berry compote | $10.00 |
Pumpkin risotto with spinach, feta and parmesan with salt baked pepitas | $12.00 |
Porterhouse steak with salad, fries and your choice of sauce | $15.00 |
Clean Here for the full menu for Mt Erica Hotel |
Lemon & black pepper chicken ribs with hot ‘n’ sour dressing | $12 |
Rare seared tuna with baby kale, chrysanthemum, sesame & ponzu | $18 |
Kingfish sashimi with green chili, mango & coconut | $17 |
Crispy eggplant with sweet ‘n’ sour fish sauce | $9 |
Crisp masterstock pork hock with spicy hoisin, kimchi pickles & steamed bao | $34 |
Pan fried John Dory with sweetcorn, blackbean & avocado, mussel vinaigrette | $34 |
The Smith cheese selection | $20 |
Tempura rockling with pickled zucchini salad & Japanese tartare | $29 |
Clean Here for the full menu for The Smith Restaurant & Bar |
Name | Cuisines |
---|---|
Green Dragon Take Away Food | Asian, Chinese |
Massive Wieners | |
Onions Restaurant | |
Noodle World | Noodles |
Happy Phoenix Restaurant | Vietnamese, Chinese |
Paasha Turkish Cafe Pty Ltd | Turkish, Cafes, Mediterranean |
Matsuri | |
Piccolo Espresso & Wine Bar | Cafes |
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Click here to send us an updateMonday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM