60 menus in Port Adelaide lunch, restaurant and takeaway menus
Port Anchor Hotel Sample Menu
| Seafood Plate includes fish, salt & pepper squid and prawns | $20.50 |
| Anchor’ Seafood Platter (for 2 people) | $35.00 |
| Chicken Schnitzel Hawaiian or Kilpatrick | $17.90 |
| Cake of the Day (on Dessert Board) | $8.90 |
| Beef Schnitzel | $14.90 |
Portland Hotel Sample Menu
| Seafood Basket - fish, calamari, prawns, crab bites, chips and salad | $13.90 |
| Bowl of Chips | $5.50 |
| - Ham and Cheese Tomato | add $0.50 |
| - Plain gravy, mushroom, pepper, Dianne | $1.50 |
| Chicken Tenderloins - served with chips, salad and sweet chilli sauce | $9.90 |
Spice N Ice Sample Menu
| Butter Roti | $1.20 |
| Bhel - bhel is a puffed rice dish with potatoes and a tangy tamarind sauce | $6.90 |
| Spice Nice Deal 2- A - 1 x 2 Curries, 1 x 5 Roti, 1 x Large Rice | $14.90 |
| Chicken Biryani - served with yoghurt | $10.90 |
The Cheesecake Shop Sample Menu
| Jamaican Chocolate | $26.95 |
| Pavlova Dressed | $28.95 |
| Profiterole Torte | $34.95 |
| Caribbean Dream | $30.95 |
| Babylicious | $149 |
Fasta Pasta Sample Menu
| RAVIOLI TRE COLORI - (E / M) - Spinach & ricotta ravioli tossed with cream, baby spinach, basil & a dash of napoli | $10.90 / $12.90 |
| WARM CHICKEN - Warm marinated chicken pieces, mixed lettuce leaves, baby roma tomatoes, roasted capsicum, red onion, cashews & balsamic dressing | $16.90 |
| RISOTTO COMO - Pumpkin pieces, baby spinach, pine nuts, a touch of cream topped with shaved parmesan | $13.90 |
| RAVIOLI FIORENTINA - (E / M) - Beef-filled ravioli tossed with bacon, baby spinach, tomato & cream | $10.90 / $12.90 |
| CHICKEN CAESAR - Chargrilled chicken, cos lettuce, egg, bacon, shaved parmesan, croutons & Caesar dressing | $16.90 |
Domino's Pizza
Pizza & Pasta, Italian
St Vincent St And Church Pl, Port Adelaide, SA, 5015, Australia
Domino's Pizza Sample Menu
| CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base | n/a |
| SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes | n/a |
| TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce | n/a |
| HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano | n/a |
| SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce | n/a |
Port Adelaide Charcoal Chicken
Hamburgers, Takeaway Food
104 St Vincent St, Port Adelaide, SA, 5015, Australia
Port Dock Brewery Hotel Sample Menu
| Beer Battered Mushrooms - An old Port Dock favourite has been revived. Beer battered mushrooms served with an aioli dipping sauce | $6.00 |
| Sirloin Steak - A generous 300gm sirloin steak, mash potato and a red wine rosemary jus | $25.00 |
| Mini's Haloumi Burger - Grilled haloumi cheese, mushroom, capsicum, baby spinach, smashed avocado on a fresh burger bun with our Port Dock tomato relish. Served with Steakhouse chips. Gluten free buns | $16.00 |
| Mushroom | $2.00 |
| Spinach Salad - Spinach Salad with Cucumber, Capsicum, Tomato, Red Onion with our Port Dock Dressing add chicken or prawns for $3 | $10.00 |
KFC Sample Menu
| So Salad | $4.95 |
| Popcorn Chicken Go Bucket | $3.75 |
| Regular Twister - | $6.95 |
| Dinner Roll | $0.90 |
| Spicy Hot Snack Twister | $3.75 |
Great Chinese food, good service.
Latte Central Restaurant
Unit1/118 Commercial Rd, Port Adelaide, SA, 5015, Australia
Low & Slow American BBQ
American, Barbeque, Gluten Free
17 Commercial Rd, Port Adelaide SA 5015, Australia
Viet Next Door by Benjamin Phan
Vietnamese, Tapas
73a Addison Road, Pennington, Port Adelaide, Adelaide
First Commercial Inn
Modern Australian, Pub Food
29 Commercial Rd, Port Adelaide, SA, 5015, Australia
Friendly service, great coffee and quiet reflection time.
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