Currently there is no menu available for Sea View Golf Club Restaurant and Bar in Cottesloe. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Cottesloe below.
Name | Cuisines |
---|---|
Bench Barber and Eatery | Australian |
Daisies Cottesloe | Gluten Free, Australian, Coffee and Tea, Cafe Food, Sandwiches, Health Food |
Natures Harvest | Vegetarian, International, Australian, Coffee and Tea, Vegan, Cafe Food, Health Food |
Sea View Golf Club Restaurant and Bar | Australian, Pizza, Bar Food |
The Beach Club | Modern Australian, Gluten Free, Bar, Australian, Bar Food |
Below you'll find samples from menus of places nearby.
Baby cos salad; parmesan, crouton, pancetta crumbs | $12.00 |
Chip shaker; aioli & chicken salt | $10.00 |
Seared scallops; roast corn puree, blistered corn & jalapeno | $24.00 |
Crisp black pepper bocconcini; black olive & romesco | $22.00 |
Steamed mussels; saffron & chorizo, wood fired bread | $22.00 |
Crisp fried calamari; cucumber “Nam Jim”, compressed watermelon | $18.00 |
Spiced ground lamb; fetta, almond, saffron & mint | $24.00 |
Turkish bread; hummus & dukkah & warm olives(v) | $14.00 |
Clean Here for the full menu for Indiana Tea House. |
Braised Duck & Mushrooms | $19.80 |
Sweet & Sour Combination | $17.80 |
Prawn Chips | $3.80 |
Braised King Prawn Combination | $17.80 |
Braised Duck Combination | $19.80 |
Chicken with Cashew Nuts | $13.80 |
Beef with Black Bean Sauce | $13.80 |
Sweet Corn & Chicken Soup | $7.80 |
Clean Here for the full menu for Jade Court Chinese Restaurant |
SAFFRON BASMATI RICE Plain basmati rice with a hint touch of saffron and cloves. | $3.00 |
- Vegetable | $14.00 |
SHARABI (DRUNKEN) LAMB CUTLET (2 pcs per serving) Twice marinated lamb cutlets. First they take a bath in rum and black pepper for a few hours. Then they go overnight in a traditional tandoori marinad | $10.50 |
LAMB ROGAN JOSH (MILD) Slow cooked lamb curry, in an onion and tomato base with fresh ground spices and fresh coriander. | $16.00 |
BEEF BOLLYWOOD (MILD) Beef and green peas cufty, a mild, delicate blend of spices with a pinch of ground sun dried fenugreek leaves and splash of coconut. | $15.00 |
- Fish | $16.00 |
GARLIC PRAWNS (MILD - MEDIUM) Our interpretation of garlic prawns, King prawns marinated in garlic and spices, tossed into a hot pan and finished in an onion and tomato curry sauce with a touch of spr | $17.00 |
- Lamb | $16.00 |
Clean Here for the full menu for Two Fat Indians |
Bitter chocolate mousse, hazelnut praline | $14.00 |
250g wagyu rump cap 5÷ score - Rangers valley, NsW | $42.00 |
Chips w spiced salt + aioli | $9.00 |
Chefs selection of cheese, membriLlo + lavosh | $24.00 |
300g 100 day grain fed Harvey sirloin on the bone - Margaret River, WA | $38.00 |
Panna
Sicilian sausage, green onion, pickled chili, reggiano |
$24.00 |
Smoked ham + cheddar croquettes, mustard (4) | $12.00 |
Market Fish (please ask our staff) | MP |
Clean Here for the full menu for The Beach Club |
Name | Cuisines |
---|---|
Daisies of Cottesloe | Delicatessens |
Chez Frederic Gourmet Food To Go | French |
Indiana Tea House. | Indian |
Pink Zulu | |
Amberjacks | Fish & Chips |
Curtin University Main Cafe | Cafes |
Cott's Take Away | Takeaway Food |
John Street Cafe | Cafes |
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Click here to send us an updateMonday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 9:00 AM – 2:00 PM