Currently there is no menu available for 24-7 Sports Bar in Pyrmont. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pyrmont below.
Name | Cuisines |
---|---|
Sky Terrace | Bar Food |
Cherry | Bar Food |
24-7 Sports Bar | Bar Food |
iBar - Hotel ibis Darling Harbour | Bar Food, Modern Australian |
Below you'll find samples from menus of places nearby.
Three Mushrooms – Mixed Mushrooms, Porcini, Taleggio (bianca) | $26 |
Beef carpaccio, rocket pesto, mixed wild mushrooms and aged reggiano | $17 |
Battered zucchini flowers filled with ricotta, parmesan, nutmeg and lemon zest | $16 |
‘Signorelli Gastronomia’ whole porchetta - Pre - 48 hrs / min. 8 People (includes chef’s selection of sides and antipasto) | $85 per person |
Bruschetta, sourdough bread with tomato and basil | $9 |
House made rigatoni with wild boar ragu | $24 |
Margherita – fior di latte, tomato and basil | $22 |
Filetto di manzo - Grain-fed beef tenderloin served with demi-glace and authentic mash potatoes | $32 |
Clean Here for the full menu for Signorelli Gastronomia |
Garlic prawns, chorizo, tomato, parsley (gf) | $18.00 |
Stuffed zucchini flowers, 3 cheeses, fresh herbs (v0 | $15.00 |
Olive sourdough bread, mudgee olive oil | $8.00 |
Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) | $29.50 |
Chargrilled wagyu beef burger, bacon, onion jam, lettuce, tasty cheese, mustard, fries | $19.90 |
Garden salad | $9.50 |
Poached chicken breast, mandarin and cashew nut salad | $25.00 |
Salt szechuan pepper and chilli squid, lemon wedge | $18.00 |
Clean Here for the full menu for Zebra Lounge |
Mezze plate - portuguese chicken and garlic and mustard beef skewers, with assorted dips, tomato and basil salad and warm flatbread | $22.00 |
Beef lasagne - with chips or rocket and parmesan salad | $15.00 |
300g grain fed rump - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) | $18.00 |
Pumpkin ravioli - with peas, semi dried tomatoes & basil in a butter sauce | $15.00 |
Portuguese chicken burger - marinated chicken fillet, cheese, cos lettuce, tomatoes, aioli and guacamole | $15.00 |
Prawn linguine - prawns, rocket, onions, garlic, lime, chilli and olive oil | $16.00 |
Salt & pepper squid - tossed in szechuan pepper served with aioli | $10.00 |
Bowl of fries | $4.70 |
Clean Here for the full menu for The Dunkirk Hotel |
- Half Doz | $19.9 |
Lobster Mornay w, Chips & Salad | Half $25.0 / Whole $46.0 |
Panko Crumbed Calamari Rings & Chips w, Doyles own Tartare Sauce | $15.0 |
Barramundi (Wild-Northern Territory) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad | $19.5 |
Select From The Tank - Lobsters & Mud Crabs / Wok-Fried w, Noodles or Rice / Ginger & Shallots or Singapore Chilli | Market Price |
Beer Battered Flathead (South Coast) w, Chips & Salad | $18.9 |
Sashimi Plate (Market Selection) w, Soy Sauce, Wasabi, Horse Radish | $16.0 |
Doyles famous Hot & Cold Platter w, Whole Lobster Mornay, King Prawns, Blue Swimmer Crab, Smoked Salmon, Oysters, Prawn Cutlets, Fish & Chips | $110 |
Clean Here for the full menu for Doyles At The Fish Markets |
Meat Lovers Tomato Sauce Base, Ham, Pepperoni, Bacon, Cabanossi, Italian Sausage, Mozzarella Cheese, Oregano, Fresh Parsley | $16.00 / Large $22.00 |
Gorgonzola (V) Italian Gorgonzola, Touch of Fresh Cream, Fresh Parsley, Parmesan | $14.00 |
Made in Italy – (V) Tomato Sauce Base, Onion, Fresh Mushrooms, Artichokes, Grilled Eggplant, Anchovies, Kalamata Olives, Mozzarella Cheese, Oregano, Parmezan, Fresh Parsley | $16.00 / Large $22.00 |
Boscaiola Fresh Cream, Ham, Mushrooms, Onion, Fresh Parsley, Parmesan | $14.00 |
Clean Here for the full menu for Made In Italy |
Name | Cuisines |
---|---|
Signorelli Gastronomia | International, Mediterranean, French, Italian |
Yuzu Dining | Japanese |
Zebra Lounge | Cafes, Spanish |
Studio 4 Cafe | Cafes |
The Dunkirk Hotel | Steak, Modern Australian |
Bartino Portuguese Tapas Bar | Portuguese |
Doltone House | |
Muro Cafe | Cafes |
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