Currently there is no menu available for iBar - Hotel ibis Darling Harbour in Pyrmont. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pyrmont below.
Name | Cuisines |
---|---|
The Dunkirk Hotel | Modern Australian, Steak |
Cafe 7 | Modern Australian |
Sugaroom | Vegetarian, Modern Australian |
iBar - Hotel ibis Darling Harbour | Modern Australian, Bar Food |
iBistro - Hotel ibis Darling Harbour | Modern Australian |
Below you'll find samples from menus of places nearby.
Burratina with semi-dried tomatoes and rocket pesto | $19 |
Signorelli Gastronomia Antipasto Selection / Chef Selection (1-2 people) | $22 |
Thick cut truffle and parmesan fries | $10 |
Cabbage salad, pomegranates and homemade mayonese dressing | $14 |
Fritto misto with fresh calamari, local school prawns and house made chilli oil | $18 |
Bruschetta, sourdough bread with buffalo mozzarella, chilli and oregano | $9 |
Warm mixed olives with chilli oregano and roasted sourdough bread | $8 |
Dentice al giardino d’estate - Crispy skin fillet of snapper, warm citrus salad and julienne of vegetables | $29 |
Clean Here for the full menu for Signorelli Gastronomia |
Duck liver and blueberry pate, bread | $14.00 |
Norwegian Smoked Salmon crispy capers, bread | $16.00 |
Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) | $29.50 |
Vegetarian lasagne, rocket and parmesan salad (v) | $22.00 |
Poached chicken breast, mandarin and cashew nut salad | $25.00 |
3 different dips, sonoma bread (v) | $12.00 |
Clean Here for the full menu for Zebra Lounge |
Chicken parmigiana - with ham, napolitana sauce, tasty cheese, chips & aioli | $18.00 |
Salt & pepper squid - tossed in szechuan pepper served with aioli | $10.00 |
Creamy mash | $5.00 |
Pacific cod - battered, served with tartare sauce and chips | $16.00 |
Caesar salad (add chicken for $ 3) - cos lettuce, baked croutons, bacon, shaved parmesan and caesar dressing (anchovies optional) | $14.00 |
Beef lasagne - with chips or rocket and parmesan salad | $15.00 |
Bowl of fries | $4.70 |
Margherita pizza - mozzarella, cherry tomatoes and fresh basil | $8.00 |
Clean Here for the full menu for The Dunkirk Hotel |
Lobster Mornay w, Chips & Salad | Half $25.0 / Whole $46.0 |
Classic Prawn Cocktail | $14.5 |
Beer Battered Flathead (South Coast) w, Chips & Salad | $18.9 |
- One Doz: | $26 |
Sashimi Plate (Market Selection) w, Soy Sauce, Wasabi, Horse Radish | $16.0 |
Snapper Fillet (Hand-lined N.S.W, Coast) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad | $19.5 |
Prawn Cutlets -Beer Battered -Beer Battered, Honey & Sesame -Coconut Crumbed -Tempura Battered -Pan-fried Garlic - Half Doz | $15.0 |
Doyles own Greek Salad | $8.5 |
Clean Here for the full menu for Doyles At The Fish Markets |
Tricolore – (V) Tomato Sauce Base, Fresh Cherry Tomatoes, Mozzarella Cheese, Oregano, Salt, Parmesan, Garlic, Chilli Flakes, Fresh Rocket Leaves & Shaved Parmezan | $16.00 / Large $22.00 |
Mamma Mia Italian Sausage, Mushrooms, Garlic, Olives, Parmesan, Touch of cream, Touch of Chilli in a Napoletana Sauce | $15.00 |
Bolognese Crushed Tomato, Minced Beef, Minced Pork, Onion, Celery, Carrot, Bay Leaves, Fresh Parsley, Parmesan | $14.00 |
Gamberi Tomato Sauce Base, Fresh Prawns, Mozzarella Cheese, Oregano, Salt, Parmesan, Chilli Flakes, Garlic, Fresh Parsley | $16.00 / Large $22.00 |
Meat Lovers Tomato Sauce Base, Ham, Pepperoni, Bacon, Cabanossi, Italian Sausage, Mozzarella Cheese, Oregano, Fresh Parsley | $16.00 / Large $22.00 |
Gorgonzola (V) Italian Gorgonzola, Touch of Fresh Cream, Fresh Parsley, Parmesan | $14.00 |
Clean Here for the full menu for Made In Italy |
Name | Cuisines |
---|---|
Signorelli Gastronomia | Italian, French, International, Mediterranean |
Yuzu Dining | Japanese |
Zebra Lounge | Spanish, Cafes |
Studio 4 Cafe | Cafes |
The Dunkirk Hotel | Modern Australian, Steak |
Bartino Portuguese Tapas Bar | Portuguese |
Doltone House | |
Muro Cafe | Cafes |
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