Currently there is no menu available for A Place To Just Be in East Fremantle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within East Fremantle below.
| Name | Cuisines |
|---|---|
| Numero Uno Cafe | Cafes |
| IF Store & Cafe | Cafes |
| A Place To Just Be | Cafes |
Below you'll find samples from menus of places nearby.
| GARLIC BREAD | N/A |
| Add a poached egg to compliment the creaminess of our Caesar dressing. | N/A |
| CLASSIC SALAD | N/A |
| HAM & CHEESE CROISSANT | N/A |
| PASTRIES | N/A |
| BIG BREAKFAST WRAP | N/A |
| FISH & CHIPS | N/A |
| MUESLI (TOASTED OR UNTOASTED), FRESH FRUIT, HONEY & YOGHURT | N/A |
| Clean Here for the full menu for Dome |
| HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes | n/a |
| GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
| PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
| CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce | n/a |
| HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl | n/a |
| BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base | n/a |
| DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce | n/a |
| PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Esperance’ scallops, pepperoni sauce, pickled lemon, sun choke | $30.00 |
| gin cured ocean trout- (served with house mustard, cornichons & chow chow) | $15.50 |
| spaghetti on toast-tomato pepper ragout, slow egg, parmesan | $17.00 |
| Lingot (France); triple cream white mould | $14.00 |
| wild boar coppa- (served with house mustard, cornichons & chow chow) | $12.00 |
| doughnut french toast, bacon jam, blueberry mascarpone, maple | $17.50 |
| hot n spicy crinkle cut potatoes, crème fraiche, chives | $9.00 |
| whole piri piri fish, pickled corn & butterbean salsa, black garlic mayo | $38.00 |
| Clean Here for the full menu for The Wine Store |
| Sicilia - Smoked Salmon, capers, red onion and avocado topped with fresh rocket and sour cream. | $23.00 |
| Liguria - King Prawns, bocconcini, prosciutto fresh mozzarella basil and a touch of garlic olive oil. | $23.00 |
| Calzone - Marinated chicken, roast capsicum, baby spinach, pumpkin & ricotta. Calzone is a folded pizza that is cooked by the steam created inside the pizza pocket | $20.00 |
| Parma - Bianca base, roasted roma tomatoes, goats cheese, prosciutto and fresh thyme. | $18.00 |
| Agnello - Roast lamb, capsicum, olives, caramelised onion and rocket. | $19.50 |
| Doc Rucola - Doc margherita with prosciutto, fresh rucola and extra virgin olive oil. Chefs recommendation- add roma tomatoes | $24.00 |
| Calabrese - King Prawns with chilli coconut sauce with fresh rocket - Chefs recommendation- add peperoni | $23.00 |
| Toscana - Baby spinach, butternut pumpkin, field mushrooms, fetta cheese and a touch of garlic olive oil | $18.00 |
| Clean Here for the full menu for Giorgios Pizza |
| Name | Cuisines |
|---|---|
| Oyster Beds River Restaurant | Fish & Chips, Seafood |
| Sea Breeze Fish & Chips | Fish & Chips, Seafood |
| Numero Uno Cafe | Cafes |
| Dome | European |
| Boardwalk Restaurant | Modern Australian |
| Red Herring The | Spanish, Thai, Mediterranean, Greek |
| Barque Pty Ltd | |
| The Royal George Tavern | Pub Food |
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