Currently there is no menu available for Oyster Beds River Restaurant in East Fremantle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within East Fremantle below.
| Name | Cuisines |
|---|---|
| Oyster Beds River Restaurant | Fish & Chips, Seafood |
| Sea Breeze Fish & Chips | Fish & Chips, Seafood |
| Royal Malaysian Cuisine | Vietnamese, Malaysian, Asian, Seafood |
Below you'll find samples from menus of places nearby.
| VEGETARIAN | N/A |
| Our rich and luxurious biscuit selection is sophisticated and guaranteed to please. View our full range on top of the cake fridge. | N/A |
| BATTERED HOKI FILLETS | N/A |
| Add a poached egg to compliment the creaminess of our Caesar dressing. | N/A |
| MINESTRONE | N/A |
| FISH & CHIPS | N/A |
| HAM EGGS HOLLANDAISE | N/A |
| THE ORIGINAL | N/A |
| Clean Here for the full menu for Dome |
| LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl | n/a |
| CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce | n/a |
| PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce | n/a |
| BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base | n/a |
| CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano | n/a |
| PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
| BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base | n/a |
| AMERICANO - Pepperoni, mushrooms & mozzarella | n/a |
| Clean Here for the full menu for Domino's Pizza |
| avo | $4.00 |
| tuesdays; pizza & schooner | $15.00 |
| ‘Albany’ asparagus, purple kale pesto, lemon ricotta, sunflower seeds | $18.00 |
| beef chop chop nachos tartare, tortillas, salsa fresca, fried jalapeños, crème | $17.00 |
| beef bresaola - (served with house mustard, cornichons & chow chow) | $12.00 |
| hot n spicy crinkle cut potatoes, crème fraiche, chives | $9.00 |
| white chocolate panna cotta, pear sorbet, passion fruit, milk crumb | $16.00 |
| chicken & whisky parfait, PX jelly, sticky onions, toast - (served with house mustard, cornichons & chow chow) | $14.00 |
| Clean Here for the full menu for The Wine Store |
| Lombardia - Roasted egg plant, capsicum, zucchini, ricotta, parmigiano & parsley. Chefs recommendation - add Italian sausage | $17.00 |
| Parma - Bianca base, roasted roma tomatoes, goats cheese, prosciutto and fresh thyme. | $18.00 |
| Calabrese - King Prawns with chilli coconut sauce with fresh rocket - Chefs recommendation- add peperoni | $23.00 |
| Umbria - Ham & Pineapple. Chefs recommendation- add Italian sausage or mushroom | $16.00 |
| Trentino - Assortment of mushrooms, fresh brie cheese, avocado and parmigiano. Chefs recommendation- add blue cheese. | $19.00 |
| Milano - Italian sausage, peperoni, roasted capsicum and kalamata olives. | $18.00 |
| Agnello - Roast lamb, capsicum, olives, caramelised onion and rocket. | $19.50 |
| Venezia - King Prawns, calamari, scallops marinated in garlic and chilli with cherry tomatoes & parsley. | $23.00 |
| Clean Here for the full menu for Giorgios Pizza |
| Name | Cuisines |
|---|---|
| Oyster Beds River Restaurant | Fish & Chips, Seafood |
| Sea Breeze Fish & Chips | Fish & Chips, Seafood |
| Numero Uno Cafe | Cafes |
| Dome | European |
| Boardwalk Restaurant | Modern Australian |
| Red Herring The | Spanish, Greek, Thai, Mediterranean |
| Barque Pty Ltd | |
| The Royal George Tavern | Pub Food |
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