Currently there is no menu available for Boardwalk Restaurant in East Fremantle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within East Fremantle below.
| Name | Cuisines |
|---|---|
| Boardwalk Restaurant | Modern Australian |
| East Fremantle Yacht Club | Modern Australian |
| Tradewinds Hotel - Bar & Dining | Modern Australian, International, Gluten Free, Bar, Australian, Pizza, Gastropub, Bar Food |
| The Left Bank Cafe, Bar, Restaurant | Modern Australian |
Below you'll find samples from menus of places nearby.
| banana bread and other baked goodies See From the Bakery for other delicious baked treats. | N/A |
| POTATO WEDGES | N/A |
| FARMHOUSE BEEF PIE | N/A |
| PASTRIES | N/A |
| MUFFINS | N/A |
| CRUMBED PRAWNS | N/A |
| PUMPKIN | N/A |
| WAFFLES | N/A |
| Clean Here for the full menu for Dome |
| BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base | n/a |
| LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl | n/a |
| PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base | n/a |
| TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce | n/a |
| DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge | n/a |
| AMERICANO - Pepperoni, mushrooms & mozzarella | n/a |
| CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base | n/a |
| DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise | n/a |
| Clean Here for the full menu for Domino's Pizza |
| wild boar coppa- (served with house mustard, cornichons & chow chow) | $12.00 |
| free range egg | $3.00 |
| beef bresaola - (served with house mustard, cornichons & chow chow) | $12.00 |
| bubble & sqeak, ‘Moojepin’ merguez sausage, flat top slow egg | $20.00 |
| mushrooms | $4.00 |
| forequarter pork ribs, fennel, black pepper, white balsamic glaze | $28.00 |
| halloumi, strawberries, watercress, agave, Aleppo, pickled onion | $18.50 |
| hot n spicy crinkle cut potatoes, crème fraiche, chives | $9.00 |
| Clean Here for the full menu for The Wine Store |
| Venezia - King Prawns, calamari, scallops marinated in garlic and chilli with cherry tomatoes & parsley. | $23.00 |
| Margherita - Roma tomato base, fresh mozzarella, cherry tomato and basil. | $14.00 |
| Bari - Chicken marinated in garlic, honey, soy & chilli tossed sesame seeds, mature cheddar, shallots & chives. | $18.00 |
| Doc Margaherita - traditional margherita with genuine buffalo bocconcini. | $22.00 |
| Calzone - Marinated chicken, roast capsicum, baby spinach, pumpkin & ricotta. Calzone is a folded pizza that is cooked by the steam created inside the pizza pocket | $20.00 |
| Parma - Bianca base, roasted roma tomatoes, goats cheese, prosciutto and fresh thyme. | $18.00 |
| Toscana - Baby spinach, butternut pumpkin, field mushrooms, fetta cheese and a touch of garlic olive oil | $18.00 |
| Milano - Italian sausage, peperoni, roasted capsicum and kalamata olives. | $18.00 |
| Clean Here for the full menu for Giorgios Pizza |
| Name | Cuisines |
|---|---|
| Oyster Beds River Restaurant | Fish & Chips, Seafood |
| Sea Breeze Fish & Chips | Fish & Chips, Seafood |
| Numero Uno Cafe | Cafes |
| Dome | European |
| Boardwalk Restaurant | Modern Australian |
| Red Herring The | Spanish, Greek, Thai, Mediterranean |
| Barque Pty Ltd | |
| The Royal George Tavern | Pub Food |
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