Currently there is no menu available for Ash's Bay Cafe in Rushcutters Bay. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Rushcutters Bay below.
| Name | Cuisines |
|---|---|
| The Bean Scene | Cafes, Sandwich Bar |
| Hotel 59 and Cafe | Cafes |
| Bay 88 | Modern Australian, Cafes |
| Cafe Noisette | Cafes |
| Ash's Bay Cafe | Cafes |
Below you'll find samples from menus of places nearby.
| Assorted Tarts | $5.00 |
| House porridge braised rhubarb and vanilla | $9.00 |
| Free Range Omelette baby basil, grana padano | $12.00 |
| Chicken Milanese house slaw, provolone, cos salad and aioli | $10.00 |
| Seeds and Grain Muesli vanilla yoghurt and tofeed fruit | $9.00 |
| Croissant | $4.00 |
| Bircher Muesli vanilla yoghurt, mixed nuts and seeds | $9.00 |
| Ricotta Hotcakes organic maple syrup, wild berries | $12.00 |
| Clean Here for the full menu for Posto No.19 |
| Potato Scallops | $0.60 |
| Sea Shantys | $1.20 |
| Cheese | $0.40 |
| Seafood Basket | N/A |
| Wedges chicken chips | $3.70 |
| Small Dim Sims | $0.95 |
| Seafood Sticks | $0.60 |
| Clean Here for the full menu for The Bean Scene |
| TRUST THE CHEF- 7 COURSE DEGUSTATION Bespoke menu created especially for your group / Canapes / Antipasto Entree 1’ / Antipasto Entree 2’ / Primo Pasta / Secondo Main / Dolce Dessert / Formaggio Chees | $100.00 per person |
| Frittata Zucchini & mint frittata, shaved pecorino, toast | $16.00 |
| TO SHARE - Burrata GF Creamy heart mozzarella, seasonal tomatoes, basil, extra virgin olive oil, sea salt / Salumi GF Prosciutto di Parma, Sardinian style salami, pistachio mortadella, nduja, baby oni | $70.00 per person |
| Emilia - Market mushrooms, tomato, buffalo mozzarella, prosciutto di Parma, | $26.00 |
| Verdure - Seasonal vegetables | $12.00 |
| Cornetti Croissant plain / with butter & jam or custard | $4.00 / $6.00 |
| Spaghetti - Tuna, egg yolk, eschalot, cherry tomato, bottarga, seaweed crumble | $29.00 one size only |
| Patate - Roasted chat potatoes, roasted garlic, rosemary oil | $9.00 |
| Clean Here for the full menu for Popolo |
| Fruit Toast: No explanation required. | $6 |
| Affogato: Shot of espresso, shot of liquor & a scoop of vanilla ice cream | $12 |
| Sautéed baby chard, fresh cherry tomatoes, homemade ricotta | $3.50 |
| Angus centre cut rump: 300g grass fed Angus rump, with roasted eshallots, sautéed beans, jus and your choice of mash or fries | $25 |
| Roast Corn & Quinoa Fritters: Pea, mint & fetta salsa with a poached egg (gluten free) (add bacon $4.5) (add smoked salmon $6) | $14 |
| Mash Potato | $6 |
| Breakky Bruschetta: Avo smash, cherry tomatoes, Persian fetta & a poached egg (add bacon $4.5) (add sausage $4.5) | $15 |
| Bay 88’s BBQ Lamb Ribs: Roasted sweet potato, mint, snow pea and Persian feta salad | $27 |
| Clean Here for the full menu for Bay 88 |
| Potato Wedges - Comes with sour cream & chilli sauce | $7.50 |
| Meatballs in Pomodoro - 100% beef | $15.50 |
| Mini Calzone 1 - Smocked chicken, truffle oil, mushroom & parmesan | $13.00 |
| Mineral Water | $4.00 |
| Basil - Pesto, rocket, garlic & olive oil | $13.00 |
| Artichoke - Capers olives, tomato, rocket & basil | $14.00 |
| Roma Tomatoes - Bocconcini, basil & olive oil balsamic glaze | $13.00 |
| Clean Here for the full menu for Two Fat Chefs |
| Name | Cuisines |
|---|---|
| Posto No.19 | |
| Cafe Maybach | Modern Australian |
| The Bean Scene | Cafes, Sandwich Bar |
| Hotel 59 and Cafe | Cafes |
| Rushcutters | |
| Panorama Pizza | Italian, Pizza & Pasta |
| Rushcutters Restaurant (Previously Neild Avenue Restaurant) | European, Italian |
| Popolo | |
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