Currently there is no menu available for Automatic Caf+ in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
Name | Cuisines |
---|---|
World Restaurant Bar | International, Modern Australian |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Meat & Wine Co Restaurant The | Modern Australian, Steak |
King's Buffet | International, Modern Australian |
Florence On The Yarra | Modern Australian |
Below you'll find samples from menus of places nearby.
Hand Cut Chips - With Black Truffle Aioli | $8.00 |
Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
Jj’S Charcuterie | $14.00 |
Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
Grilled Turkish Bread - With Homemade Dips | $7.00 |
Clean Here for the full menu for JJ's Bar & Grill |
Curry Tofu Don - Fresh beancurd with Shuji Sushi curry sauce on rice | N/A |
Assorted of sashimi A - 10 pcs of assorted raw fish slices. (10pcs) | N/A |
Tori Don | N/A |
Raw Tuna Roll - Handroll with raw tuna, wasabi, cucumber and avacado | N/A |
California Roll - Handroll with Shuji Sushi Crab Meat, cucumber, avacado and shredded carrot | N/A |
California Reverse - 8 pcs of nori reverse roll with Shuji Sushi Crab Meat, avocado, cucumber, cavier and shredded carrot | N/A |
Avocado Roll - Handroll with avacado, shredded carrot and Shuji Sushi Mayonnaise | N/A |
Ramen - Grilled chicken and vegetable in thin egg noodle soup | N/A |
Clean Here for the full menu for Shuji Sushi |
Fried Tofu (6 pcs) | N/A |
Chinese Tea (Green/Jasmine/Red)(per person) | N/A |
Satay Chicken Skewer (3 Sticks) | N/A |
Clean Here for the full menu for Enlightened Cuisine |
Confit Õra King Salmon soy salt, crab and sweet corn succotash | $38 |
Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth | $25 |
Portland black and blue tuna - black garlic, almond mushrooms and aged soy | $23 |
Russet Burbank baked potato cheddar beans and crispy pig | $9 |
Porterhouse 300g | $46 |
Strip loin 300g | $95 |
Roasted pumpkin honey and Warrigal greens | $9 |
Local fish | at market price |
Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
Vegetarian A selection of fresh mixed vegetables cooked in tomato sauce | $16.00 |
- Veal Saltimbocca Pan.fried veal pressed with prosciutto in white wine and cream sauce | $26.00 |
- Zucca Tomato, cheese, pumpkin, sundried tomatoes, spinach, pine nuts, fetta cheese and capsicum | $16.00 / $20.00 |
Meat Lasagna | $16.00 |
Hot Chilli Calamari Fresh calamari lightly floured & fried with chilli | $16.00 |
Marinara Fresh seafood, garlic, white wine, Napoli sauce and Chilli | $22.00 |
- Angelo Tomato, cheese, hot salami, fetta cheese, pineapple, capsicum, mushrooms and olives | $16.00 / $20.00 |
- Mexican Tomato, cheese, hot salami, capsicum, chilli and olives | $16.00 / $19.00 |
Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
Name | Cuisines |
---|---|
Aces Buffet | Buffet |
JJ's Bar & Grill | Seafood, Barbeque |
World Restaurant Bar | International, Modern Australian |
Shuji Sushi | Japanese, Asian, Sushi |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Enlightened Cuisine | Chinese, Vegetarian |
Coffee Minded | Cafes |
Othello Greek Restaurant | European, Greek |
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