Currently there is no menu available for Bacchus Wine Bar in Henley Beach. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Henley Beach below.
| Name | Cuisines |
|---|---|
| Bacchus Wine Bar | International, Wine Bar |
| Stella Restaurant | Greek, Mediterranean, Turkish, European, Middle Eastern, International, Thai, Asian, Italian, Moroccan, Spanish |
Below you'll find samples from menus of places nearby.
| Avocado Avocado tossed with pan seared chicken spiced with chilli & garlic in cream sauce. | $18.9 |
| The Lot Ham, bacon, salami, pepperoni, olives, mushrooms, capsicum, onion, pineapple, anchovies & cheese. | $18.9 |
| Choice of Spaghetti, Penne or Fettuccine | - |
| Lamb Salad Tender chargrilled lamb on a bed of lettuce, tomato, capsicum, cucumber & onion dressed with fetta, olives & tzatziki sauce. | $18.9 |
| Ham Ham, cheese & tomato. | $9.90 |
| Salmon Salmon, avocado, red onion & cheese. | $9.90 |
| Cheesy Garlic Bread | $6.5 |
| Bolognese Traditional made meat & tomato sauce. | $16.9 |
| Clean Here for the full menu for Caffe Primo |
| Beer Battered Hake Pale Ale Battered Hake, Lightly Fried & Served aside Golden Chips, a Crisp Garden Salad & Tartare Sauce | $22.9 |
| Chicken Mignon Char-grilled Chicken Breast Seated on a Baked Field Mushroom, Topped with Bacon & Drizzled with Red Wine Jus, served aside a Crisp Garden Salad & Golden Chips | $28.9 |
| Atlantic Salmon (GF) Pan-Fried On a Bed of Spinach, Semi-Dried Tomato, Roast Capsicum & Red Onion Salad, Finished with Tomato & Avocado Salsa, Dressed with Lime Vinaigrette | $28.9 |
| Bruschetta (V) (2 Pieces) A Medley of Tomato, Basil Oil & Melted Bocconcini on Toasted Turkish Bread | $12.9 |
| Chicken Nuggets with Chips & Tomato Sauce | $11.9 |
| Roast Chicken Breast With Tomato, Cheese, Mesculin Lettuce & Zootz Mayo | $13.9 |
| Marinara Prawns, Squid, Mussels & Fish in a Rich Napoli & Basil Sauce | $25.9 |
| Warm Chicken & Mango Salad (GF) Marinated Chicken Breast Served with Mesculin Salad Greens , Sun-Dried Tomatoes, Roast Capsicum, Spanish Onions & Mango Dressed with Balsamic Vinaigrette | $23.5 |
| Clean Here for the full menu for Zootz Kitchen Bar |
| BANANA BERRY WAFFLE A warm Belgian waffle, drizzled with maple syrup, topped with fresh banana, strawberries and slivered almonds, served with Natural Vanilla ice cream and finished with pure melted c | $12.90 |
| JUNIOR CONE | - |
| Icecream, Yoghurt Sorbet - REGULAR CONE | - |
| BANANA CARAMEL PANCAKES A stack of two buttermilk pancakes, drizzled with maple syrup and topped with caramelized banana. Served with Natural Vanilla ice cream and finished with a smooth caramel sauce | $12.90 |
| SMASHED BANANA DONUT Smashed banana and chunks of couverture chocolate served on a stack of two, hot, freshly made cinnamon donuts, drizzled with maple syrup, served with Vanilla ice cream. | $11.90 |
| CLASSIC BANANA SPLIT A fresh banana, topped with Natural Vanilla ice cream, finished with chocolate fudge, crushed peanuts, whipped cream and topped with a fresh strawberry. | $10.90 |
| JAM AND CREAM CROISSANT A fresh croissant, toasted, topped with starwberry jam and whipped cream | $5.90 |
| - 3 scoops | $7.2 |
| Clean Here for the full menu for Royal Copenhagen Ice Cream & Deserts Bar |
| Souzoukakia Me Salsa chevapchichis topped with a rich, cummin spiced tomato salsa | N/A |
| Loukoumathes traditional honey puffs topped with syrup & cinnamon sugar, served with cream (serves 4) | N/A |
| Briami eggplant, potato and fresh herbs, oven baked in tomato salsa | N/A |
| Tis Skaras Oktapodi octopus marinated in olive oil, garlic, black pepper, chargrilled | N/A |
| Dolmathes vegetarian vine leaves, stuffed with rice, onion and wild fennel, hot/cold | N/A |
| Kalamata Olives plain | N/A |
| Tis Skaras Garithes prawns marinated in olive oil, garlic and wild fennel, chargrilled | N/A |
| Tis Skaras Ortiki quail marinated in olive oil, garlic and fresh rosemary, chargrilled | N/A |
| Clean Here for the full menu for Estia Restaurant |
| Calzone Aperto - chicken, leek, mushroom & truffle mayonnaise | $26 |
| Bechamel Croquetta - filled with zucchini, eggplant and capisicum | $9 |
| Roasted Vegetable Salad - eggplant, potato, green beans, goats cheese, crutons and beetroot skorthalia. | $26 |
| Cacciatore - salami, truffled mushroom, olives, roasted tomato, rosemary & goat curd | $24 |
| Verdura - pumpkin, pinenuts, caramalized onion, fried shallot, fior di latte, salsa verde | $22 |
| All with chips (12pm -5pm) | N/A |
| Saffron Risotto - with osso bucco & gremolata | $26 |
| Chicken Liver Pate - with crutons and vincotto | $12 |
| Clean Here for the full menu for Stella |
| Name | Cuisines |
|---|---|
| Grange Charcoal Chicken & Seafood | Takeaway Food, Hamburgers |
| Caffe Primo | Italian |
| Hurry Curry Bar (Indian) The | Asian, Indian |
| Thai Orchid Restaurant | Asian, Thai |
| Royal Copenhagen Ice Cream & Deserts Bar | Cafes, Desert |
| Military Chicken & Seafood | Seafood, Fish & Chips |
| Zootz Kitchen Bar | European, Modern Australian |
| Pane Fresco Portuguese Bakery Cafe | Bakery, Cafes |
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