Currently there is no menu available for Bakers Delight(SA)Pty Ltd in Glenelg. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Glenelg below.
| Name | Cuisines |
|---|---|
| Wenzels Patisserie | Desert, Bakery |
| Remy & Violette | French, Cafe Food, Dessert, Bakery, Coffee and Tea |
| Brumby's Bakery | Bakery |
| Duffy's Bakery | Bakery |
| Bakers Delight(SA)Pty Ltd | Bakery |
Below you'll find samples from menus of places nearby.
| Sum Salt 'n' Pepper Calamari - large serve of salt and pepper calamari, served with salad and chips | $16.50 |
| Fish & Chips - 1 piece of battered fish served with chips | $8.50 |
| BELT - bacon, egg, lettuce , tomato & mayonnaise toasted sandwich | $10.00 |
| Chicken Parmigiana - served with chips & salad | $16.50 |
| Add Basil Pesto or Avocado | $2.00/each |
| Cheese, tomato, avocado & lettuce - served with salad or chips | $13.50 |
| The Lot Broadway Burger - beef patty with caramelised onion, bacon, egg, tomato, lettuce & beetroot relish | $14.50 |
| Captain's Catch - 2 fillets of battered butterfish, served with salad, chips and homemade tartare sauce | $16.00 |
| Clean Here for the full menu for Broadway Kiosk |
| Mushroom Risotto - gourmet selection of porcini, Swiss brown truffle and forest mushrooms risotto served with shaved parmesan and light cream | $32.90 |
| Fillet Mignon - 260gm premium beef eye fillet wrapped in prosciutto with dauphinoise potato, greens, shallots and Shiraz reduction | $42.90 |
| Pork Belly - Twiced cooked pork belly spiced fig and prune served with celeriac puree | $34.90 |
| Greek Salad | $10.90 |
| Summer Pannacotta - served with fresh summer fruit and silver honey port wine jelly spiced orange | $16.90 |
| Out of the Blue - Crumbed fish fillet, crumbed prawns and scallops, salt pepper squid served with salad and chips | $36.90 |
| Clean Here for the full menu for Rock Lobster Revolving Restaurant |
| Chicken Kilpatrick Parmigiana with salad and french fries | $20.0 |
| Pale Ale Battered Flathead Fish Fillets GFA with french fries | $19.0 |
| Club Sandwich traditional triple decker with chicken, bacon, egg, lettuce, tomato and mayo | $16.0 |
| Salt & Pepper Squid GFA | $18.0 |
| Thali Plate – Nasi Padang Kari Ayam (chicken curry) and Rendang (coconut beef curry) with steamed rice, ikan bilis and a refreshing cucumber salad | $16.0 |
| Oysters Kilpatrick (ea) | $3.3 |
| Rigatoni Cacciatore with spicy chorizo sausage, smoked ham, garlic, tomato, onion and basil | $16.9 |
| Chicken Parmigiana with salad and french fries | $19.5 |
| Clean Here for the full menu for Grand Bar |
| Leg Ham Smoked leg ham, pineapple | $23.9 |
| Greens Steamed mixed greens, garlic oil, silvered almonds | $9.0 |
| Bruschetta Primavera - Flat wood oven bread roast capsicum, pumpkin, baby spinach, fetta, garlic olive oil | $14.5 |
| BBQ Chicken Roasted chicken, bacon, pineapple, & bbq sauce | $27.5 |
| King Henry Pork Lean pork rib eye, parsnip & chive mash, braised red cabbage, house made apple sauce | $29.9 |
| Supreme Ham, pepperoni, mushroom, capsicum, pineapple, olive, onion | $29.0 |
| Aglio E Olio Spaghetti, smoked bacon, garlic, chilli, poached chicken, olive oil, fresh herbs, pine nuts | $25.0 |
| Dukkah - Exotic crushed roasted nuts, Middle Eastern spice, balsamic oil, dipping bread | $9.9 |
| Clean Here for the full menu for The Strand |
| Chamre Bhaat Nepalese style aromatic fried Basmati rice flavoured with saffron and rose water. | $6.50 |
| Chyau Alu Tarkari Mild dish of Mushroom, potatoes and green peas infused with cumin, garlic and chef’s special home- made bahra masala. | $17.90 |
| Rayo Saag Nepalese spinach pan-fried in a dash of mustard oil with turmeric, cumin seeds, crushed garlic and dried whole chilli. | $8.90 |
| Lasun Roti Traditional style flat bread seasoned with fresh garlic and cooked in a charcoal clay oven. | $3.50 |
| Khursani Paneer Freshly diced paneer pan-cooked with vegetables, fresh tomatoes, green peas and seasoned with chilli, pepper, garlic and a touch of lime. | $19.50 |
| Pharsi La khu Chef’s favourite delightful pumpkin dish seasoned with fresh garlic, dried whole chilli and brown mustard. | $8.90 |
| Poleko Machha Barramundi fillets marinated in garlic, cumin and exotic lovage seeds then char-grilled over hot coals. | $12.90 |
| Cheese Roti Luscious cheese & red onion roti from the charcoal clay oven | $4.50 |
| Clean Here for the full menu for Kathmandu Palace Restaurant |
| Name | Cuisines |
|---|---|
| Broadway Kiosk | Cafes |
| Happy Bean | Takeaway Food |
| Second Chapter Cafe | Cafes |
| Phuket Thai Restaurant | Thai, Asian |
| Korean BBQ | Barbeque, Asian |
| Rock Lobster Revolving Restaurant | Modern Australian, International |
| Indochine Noodle Bar & Restaurant | Thai, Noodles |
| The Bay Fish Shop | Fish & Chips, Seafood |
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