Toasted Granola with wheat germ sheep's milk yoghurt & blueberries | $8.0 |
Sonoma Fruit Spelt Toast (contains nuts) with butter | $6.0 |
Banana Loaf | $4.5 |
Sourdough Toast with your choice of: vegemite, jam, honey, peanut butter | $6.0 |
Fruit Salad passionfruit & yoghurt | $8.0 |
Italian Toast with vine ripened tomato, basil, avocado, fresh ricotta, extra virgin olive oil on toasted soy linseed | $13.0 |
Choice of Eggs on Sourdough poached, fried or scrambled | $9.0 |
Biaggio's Bacon and Egg Roll bacon, fried egg with tomato relish | $7.5 |
Olive Sourdough with avocado & fresh ricotta | $8.0 |
Omelette with mushrooms, onion, cheese and ham (NO changes) | $14.0 |
Sicilian Eggs baked eggs in Napolitana sauce, roasted red capsicum, beans and sausages with toast | $16.0 |
Classic Benedict double smoked ham english muffin, creamy hollandaise, buttered spinach (available with smoked salmon with additional $1) | $16.0 |
'Biaggio Big Breakfast' your choice of eggs - served with bacon, mushrooms, tomato, sausage & toasted sourdough | $19.0 |
Smoked Salmon | $5.0 |
Sausage | $4.0 |
Bacon | $4.0 |
Mushrooms | $3.0 |
Avocado | $4.5 |
Rustic fries, spicy tomato relish, aioli | $7.0 |
Garlic and herb bread | $5.0 |
'Mediterranean Salata' roma tomato, cucumber, Spanish onion, basil, rocket, olives, croutons and Danish feta with balsamic vinaigrette | $12.0 |
'Caserecce Pollo Salata' caserecce pasta, pesto, dried tomato, rocket, grilled chicken, pinenuts, cherry tomatoes and avocado | $12.0 |
'Beetroot Salata' beetroot, sweet potatoes, cherry tomatoes, spinach, almond and goat cheese with balsamic vinaigrette | $12.0 |
'Rustle Salata' eggplant, Spanish onion, chickpeas, red capsicum, pumpkin, carrots, spinach and parsley with red wine vinaigrette | $12.5 |
EXTRAS | - |
Grilled chicken | $3.0 |
Smoked salmon | $5.0 |
'Vegi' roasted pumpkin, caramelised onion, bocconcini pesto, tendrils on soy & lindseed | $11.0 |
'Roast Chicken' roast chicken, corn & avocado salsa, chipotle mayo, ice berg lettuce | $11.0 |
'Smoked Ham' double smoked ham, green tomato & mustard pickle, cheese, baby cos, fresh tomato | $12.0 |
'Pollo' chicken schnitzel, provolone cheese, lettuce, aioli on sourdough | $12.0 |
'Tortilla Wrap' sopressa salami, green pepper and onion relish mozzarella, fresh tomato & aioli | $12.0 |
'Tortilla Wrap' spinach tortilla, roast beef, mustard mayo, fresh tomato cornichon & watercress | $12.0 |
'Biaggio' club sandwich, turkey, bacon, egg, tomato, stracchino cheese, onion relish with fries | $15.0 |
Wagyu beef burger, radicchio, bacon mushroom, cheese, mesclun, bbq sauce with beer battered fries | $16.0 |
Grilled chicken burger, lettuce, fresh tomato, avocado & smokey tomato sauce with fries | $16.0 |
Coffee cappuccino / flat white / latte / long black / piccolo | $3.8 |
Espresso | $3.0 |
Chai Latte | $3.8 |
Hot Chocolate | $3.8 |
Mocha | $3.8 |
Extras: | - |
Large | $1.0 |
Decafe | $0.50 |
Soy | $0.50 |
Extra shot | $0.50 |
English breakfast / Earl grey / lemon & ginger / Camomile / Peppermint / Green tea / Darjeeling | $3.8 |
Orange / apple / watermelon / pineapple / ginger | $5.0 |
Orange / apple / spirulina / berry / lemon | $4.5 |
Aranciata rossa | $4.0 |
Limonata | $4.0 |
Aranciata | $4.0 |
Mineral water | $4.0 |
Menu Disclaimer
Name | Cuisines |
---|---|
Zebra Lounge | Spanish, Cafes |
Studio 4 Cafe | Cafes |
Muro Cafe | Cafes |
Union Cafe Pyrmont | Cafes |
Jean-Marc French Patisserie | Cafes, European |
Below you'll find samples from menus of places nearby.
Margherita – fior di latte, tomato and basil | $22 |
Bruschetta, sourdough bread with tomato and basil | $9 |
Fritto misto with fresh calamari, local school prawns and house made chilli oil | $18 |
Pesce all’acqua pazza - Blue eye cod fillet sautéed with cherry tomatoes and baked in the oven,finished with fresh basil | $29 |
Beef carpaccio, rocket pesto, mixed wild mushrooms and aged reggiano | $17 |
Cabbage salad, pomegranates and homemade mayonese dressing | $14 |
Warm mixed olives with chilli oregano and roasted sourdough bread | $8 |
Rocket salad with pear, walnuts and balsamic reduction | $9 |
Clean Here for the full menu for Signorelli Gastronomia |
Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus | $29.50 |
Norwegian Smoked Salmon crispy capers, bread | $16.00 |
Poached chicken breast, mandarin and cashew nut salad | $25.00 |
Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) | $29.50 |
Tofu salad, roast pumpkin, sunflower seeds, pepitas, semi dried tomatoes, roast zucchini (vegan) | $18.50 |
Olive sourdough bread, mudgee olive oil | $8.00 |
Salt szechuan pepper and chilli squid, lemon wedge | $18.00 |
Soda battered fish and chips, mushy green peas | $28.50 |
Clean Here for the full menu for Zebra Lounge |
300g grain fed sirloin - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) | $21.00 |
Garlic/herb bread | $5.00 |
Vegetarian burger - curried lentil pattie, cheese, cos lettuce, sliced tomatoes and aioli | $14.00 |
Vegetarian linguine - with broccoli, capsicum, mushrooms and spinach in a napolitana sauce | $14.00 |
Beef lasagne - with chips or rocket and parmesan salad | $15.00 |
Ice cream w/ chocolate or strawberry | $5.00 |
Pasta w/ nap sauce | $7.00 |
Fish & chips | $7.00 |
Clean Here for the full menu for The Dunkirk Hotel |
B.B.Q’d Bug’s. w, Chilli, Herb Marinade, Chips & Salad | $22.5 |
John Dory Fillets (South Coast, N.S.W) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad | $25.5 |
Whole Snapper B.B.Q’d or Crispy fried w, Lime, Chilli & Ginger Sauce | $18.9 |
Classic Prawn Cocktail | $14.5 |
Oysters (Cof?n Bay, S.A) Kilpatrick, Mornay, Natural, Thai, Vinaigrette | $3.4 each |
Doyles famous Hot & Cold Platter w, Whole Lobster Mornay, King Prawns, Blue Swimmer Crab, Smoked Salmon, Oysters, Prawn Cutlets, Fish & Chips | $110 |
Premium Natural Sydney Rock Oysters - Half Doz | $18.5 |
Mix Leaf Salad | $6.5 |
Clean Here for the full menu for Doyles At The Fish Markets |
Mineral Water Sparkling or Still | N/A |
Garlic Pizza or Herb Pizza 4 Pieces | $12.00 |
Pollo Tomato Sauce Base, Onions, Fresh Mushrooms, Chicken Breast, Mozzarella Cheese, Oregano, Garlic, Fresh Parsley | $16.00 / Large $22.00 |
Polpette Veal Meatballs in a Napoletana Sauce and Pecorino Romano | $14.00 |
Bolognese Crushed Tomato, Minced Beef, Minced Pork, Onion, Celery, Carrot, Bay Leaves, Fresh Parsley, Parmesan | $14.00 |
Napoletana (V) Crushed Tomato, Onion, Garlic, Basil, Parmesan | $13.00 |
Clean Here for the full menu for Made In Italy |
Name | Cuisines |
---|---|
Signorelli Gastronomia | Italian, French, International, Mediterranean |
Yuzu Dining | Japanese |
Zebra Lounge | Spanish, Cafes |
Studio 4 Cafe | Cafes |
The Dunkirk Hotel | Modern Australian, Steak |
Bartino Portuguese Tapas Bar | Portuguese |
Doltone House | |
Muro Cafe | Cafes |
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