Torta frita Argentinean style crispy Parmesan fritters | $3.00 |
Queso de cabra al escabeche VEG Marinated goat’s cheese, pickled yellow peppers, green olives | $4.00 |
Empanadas Four variety of fillings wrapped in crispy-fried homemade pastry | $6.00 |
- Criolla - minced beef, onion, capsicum, green olive, boiled egg | - |
- Norteñas - spicy beef, lamb, pork, potato, dash of Quilmes beer | - |
- Pollo - chicken, leek, capsicum, cracked pepper | - |
- Humita - crushed creamed corn, Parmesan cheese VEG | - |
Torreja de Arroz Chorizo, pumpkin and saffron arancini. Aioli | $12.00 |
Provoleta VEG/GF Grilled Provolone cheese, chimichurri, sweet potato jam | $14.00 |
Torre de vegetales y provoleta Char-grilled eggplant and sweet potato stack on grilled Provolone cheese, salsa Provenzal | $14.00 |
Salpicón de polo y palmitos GF Char-grilled Chicken, julienned aromatic vegetables, herb remoulade and palm hearts | $15.00 |
Ceviche GF Salmon ceviche with chill steamed potatoes, toasted pop corn | $19.00 |
Picada de Amigos Crispy Parmesan fritter, arancini, grilled Provolone cheese, ceviche, Char-grilled Chicken, julienned aromatic vegetables, herb remoulade and palm hearts, Sicilian olives | $33.00 |
Parrillada de Achuras Braserito to share: chorizo, blood sausage, veal sweetbread, spicy chorizo, veal chitterlings | $39.00 |
Picada de Carnes a la Parrilla Degustation platter of six different cuts of meat to share: Rump steak, beef short ribs, inside skirt steak, leg of lamb, pork neck, chicken thigh, Chimichurri and sa | $47.00 |
Grill platter for 1 person with side dish or salad | - |
Sirloin steak | $35.00 |
Rump steak | $31.00 |
Inside skirt steak | $31.00 |
Beef short ribs | $31.00 |
Pork neck | $29.00 |
Leg of Lamb | $29.00 |
Chicken thigh | $23.00 |
Grill for 2 people with side dish or salad | - |
Parrillada Pampa: Leg of Lamb - Rump steak - Chicken thigh | $63.00 |
Parrillada Patagonia: Rump steak - Pork neck - Leg of Lamb | $63.00 |
Parrillada Tango: Inside skirt steak - Beef short ribs - Pork neck | $63.00 |
Parrillada Gaucho: Inside skirt steak - Sirloin - Beef short ribs | $69.00 |
Grill for 3 people with 2 side dishes or salads Parrillada Completa - Beef ribs - Rump - Inside skirt steak Spicy sausage - Blood sausage - Veal sweetbread | $105 |
Add any extra to your grill: | - |
Chorizo | $7.00 |
Spicy Chorizo | $7.00 |
Morcilla - Blood sausage | $7.00 |
Molleja - Veal Sweetbreads | $13.00 |
Chinchulines de Ternera - Veal chitterlings | $8.00 |
All Parilladas come with traditional Argentinean meat dressings and served on a braserito (Rustic table-top charcoal grill) | - |
Chimichurri - garlic, parsley, red chili, oregano, vinegar and olive oil | - |
Salsa Criolla - fresh onion, red capsicum, tomato and olive oil | - |
Tasmanian Beef - pasture fed | - |
Trucha a la parrilla with side dish or salad Grilled rainbow trout with light dill and lime dressing | $27.00 |
Ensalada verde Butter lettuce, thinly sliced Spanish onions. Citrus vinaigrette | $11.00 |
Ensalada de berro Watercress, Spanish onions, avocado, capers. Lemon vinaigrette | $14.00 |
Ensalada de chauchas Blanched green beans, herbed butter | $13.00 |
Mandioca frita Crispy fried mandioca (tapioca) root - This is a traditional dish from the native Guaraní people of northern Argentina. | $10.00 |
Papas Provenzal Crispy fried potatoes, garlic, parsley and vinegar dressing | $10.00 |
Papas estrelladas Skillet grilled crushed potatoes, garlic and extra virgin olive oil | $10.00 |
Vegetales a la parrilla Grilled eggplant, sweet potato, mixed spices | $15.00 |
Zanahorias y remolachas quemadas Char-grilled carrot and beetroot, rocket, goats cheese | $15.00 |
Alfajor Mar del Plata Caramel fudge, biscuit sponge, coated in rich chocolate | $13.00 |
Alfajor Cordobés Quince jam sandwiched by crunchy biscuit, coated by the lightest meringue | $13.00 |
Alfajor De Maizena Caramel fudge corn flour biscuit, with coconut | $13.00 |
Alfatrio A medley of the three alfajores | $33.00 |
Budin de pan Chocolate chip bread and butter pudding with butterscotch sauce | $13.00 |
Zapallo en almíbar Slow cooked pumpkin in caramel, served with a light cream - A typical dessert found in the Argentinean countryside. | $13.00 |
Panqueque relleno de dulce de leche Homemade crepes filled with dulce de leche | $14.00 |
Helado de yerba mate* Yerba Mate ice cream, golden honeycomb, caramel sauce | $15.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Celonis | European |
La Brasserie | European, French |
Ten Buck Alley Cafe | European, Cafes |
Trattoria Pia | European, Italian |
Salad Works | Health Bar, Salad, European |
Below you'll find samples from menus of places nearby.
Seafood Teriyaki | (L) $11.00 / (D) $11.50 |
Rice | $1.50 |
Sushi or Sashimi and California Roll | (L) $13.50 / (D) $14.00 |
Grilled Salmon Sushi 2p | $3.50 |
Plain Udon | $7.00 |
Fish Teriyaki | (L) $9.00 / (D) $9.50 |
Set menu includes rice, salad, and miso soup | - |
Medium (Tuna 3p, Salmon 9p) | $12.50 |
Clean Here for the full menu for Sushi On Stanley |
Wonton Soup | $7.00 |
Spring Rolls | $6.50 |
Combination | $12.90 |
Fish Cakes | $6.50 |
Lots of vegies | $8.90 |
Seafood Mixed | $11.90 |
Stir fry Oyster Sauce | - |
Chicken | $9.90 |
Clean Here for the full menu for Paper Box Thai Noodle Bar |
Red curry with fresh vegetables and brown rice | N/A |
Liver pate with brie, crusty bread and relish | N/A |
Green Curry with chicken, beef or pork and rice | N/A |
Scrambled eggs on toast with Smoked trout, baby spinach, and echalots | N/A |
Continental breakfast w/ Pistachio and quinoa granola vanilla yogurt and roasted rhubarb, strawberry and watermelon mint salad and croissant. | N/A |
Beef stir fry with fresh basil and spinach noodles | N/A |
Tiger’s big breakfast w/ eggs any style, bacon, chipolata sausage, tomato, mushrooms, Hashbrown& toast. | N/A |
Grilled fried chicken on milk bun, creamy coleslaw hot mama sauce | N/A |
Clean Here for the full menu for Tigerbakers Cafe |
Wisniowa cherry vodka (poland) | $9.00 |
Grilled field mushrooms, red pepper stuffed with spinach, ricotta and aromatic rice, rainbow chard and baby herbs (v, gf) | $24.00 |
Spiced apple pie - zubrowka bison grass vodka, four hour infused apple juice, cinnamon, star anise and lemon zest shaken over ice | $16.00 |
Ricotta and marjoram gnocchi, white sauce and crispy herbs (v) | $24.00 |
Bison sour - Zubrowka bison grass vodka, earl grey tea, fresh lemon juice, egg white and a pinch of cinnamon | $17.00 |
Sliced beets, dill and betroot vinaigrette, cherries and whipped goat's curd (v, gf) | $13.00 |
Watermelon caiprioska - melon vodka, zytnia premium rye vodka, fresh lime, realtea wild watermelon iced tea and watermelon ice cubes | $16.00 |
Cucumber and green tea caprioska - Square one cucumber vodka, kremlyovskaya cracked pepper vodka, green tea, fresh mint and lime | $17.00 |
Clean Here for the full menu for Food Society |
Main | - |
Palov | - |
Set Menu 1 | $29.00 per person |
Merguez Sausages Homemade Spicy Merguez Sausages served with sweet chickpea ragout. | $15.90 |
Jellied Lamb Fresh lamb feet and leg pieces gently boiled in aspic w/vegetables. Serve w/garlic, carrots. | - |
Vegetarian Anti Pasto Plata (for two) Selections of marinated & roasted gourmet mixed olives & vegetables. Served with pide bread. | $15.90 |
Shared Banquet min 4 person | $29.00 per person |
Ukrainain Borsch Beef, cabbage, beetroot & vegetable soup. | $12.90 |
Clean Here for the full menu for Sahara At The Republic |
Name | Cuisines |
---|---|
Sushi On Stanley | Asian, Japanese |
Paper Box Thai Noodle Bar | Thai, Asian |
Cauldron Night Club | |
Kurtosh | |
Nom | |
Tigerbakers Cafe | Bakery, Pub Food |
Green Park Hotel | Pub Food |
MD Thai Restaraunt | Thai, Asian |
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