Chinese restaurant and takeaway menus in Box Hill
Wong's Lucky Bar Sample Menu
| Spicy Salt & Chilli Calamari / Fish | $18.80 |
| Stir Fried Beef / Chicken with Ginger & Spring Onion | $14.80 |
| Prawn in Szechuan Sauce / Chilli Sauce on Rice | $10.00 |
| Prawn with Chinese Sausage / Prawn Fried Rice | $9.00 |
| Sweet & SOur Pork / Chicken on Rice | $9.00 |
Penang Inn Restaurant Sample Menu
| Chinese Broccoli with Oyster Sauce | $11.50 |
| Mix Vegi with Garlic Sauce | $11.50 |
| Beef with Mushroom & Vegi | $13.00 |
| Honey & Black Pepper Pork Loin | $17.50 |
| Seafood Combination | $19.50 |
Indochine Vietnamese Restaurant
Asian, Thai, Vietnamese, Cambodian, Chinese, French
51 Carrington Rd, Box Hill, VIC, 3128, Australia
Indochine Vietnamese Restaurant Sample Menu
| Broken rice - Classic -BSHG -steamed broken rice, crispy-fried pork chop, fried egg & shredded pork | $10.50 |
| Wok-tossed satay (prawns) - with our delicious home-made satay sauce | $22.60 |
| Pad Thai (seafood) - the famous low cal dish of wok-tossed rice noodles in a tamarind-based sauce, with peanuts, eggs and bean shoots | $22.60 |
| Soy sauce rice noodles with eggs & bean shoots - seafood | $17.60 |
| Bo la lot - char-grilled parcels of fine minced beef delicately flavoured by betel leaf wrapping; garnished with peanuts & served with Vietnamese table salads | $18.80 |
Dumpling King Chinese Restaurant Sample Menu
| Beef Noodle (Soup/Dry) | $11.00 |
| Chicken Fried Rice | $11.00 |
| Sweet & Sour Pork (Korean Style) (approximately 10mins) | $20.00 / Large $30.00 |
| JellyFish (Korean Style) | N/A |
| Seafood Comb'Noodle in Egg Soup | $12.00 |
Sunny Court Chinese & Vietnamese Restaurant
Chinese, Vietnamese
556 Station St, Box Hill, VIC, 3128, Australia