Currently there is no menu available for Taiwan Cuisine in Box Hill. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Box Hill below.
Name | Cuisines |
---|---|
Wong's Lucky Bar | Asian, Chinese |
Penang Inn Restaurant | Asian, Chinese |
Hills BBQ Noodle Shop | Barbeque, Chinese |
Canton Lake Restaurant | Chinese |
Beijing Hotpot | Asian, Chinese |
Below you'll find samples from menus of places nearby.
Tassie Salmon, rare-grilled served on wilted spinach & a quinoa pan-omelette - crumbled feta & yoghurt dressing | $23.50 |
Extra coffee shot, vanilla, caramel or hazelnut or honey | $0.50 |
Big scoop of vanilla ice cream and topping | $3.00 |
Pot'o'Muesli toasted here, served w.yogurt, honey & apple fan | $12.50 |
Hot Chocolate or Chai Latte | $5.80 |
Freshly Squeezed Juice, Orange, or the ACC apple carrot & celery | $7.50 |
Melbourne roasted Genovese Coffee - all standard milk coffees | $4.20 |
Our Chocolate Brownie dolled up w' cream & chocolate ganache | $9.50 |
Clean Here for the full menu for Red Cup Cafe |
Szechuan Chicken / Beef Rice | $9.00 |
Minced Chicken / Pork with Eggplant on Rice | $9.00 |
Stir Fried French Bean with Black Olive Mustard | $16.80 |
Chinese Broccoli w Mushroom | $16.80 |
Ginger & Spring Onion Mud Crab (Grade A) | MP |
Deep-Fried Garlic Pork Ribs | $16.80 |
Hokkien Fried Rice | $11.00 |
Sour Pickled Green Mustard with Pork Intestine | $14.80 |
Clean Here for the full menu for Wong's Lucky Bar |
Prawn with Cashew Nuts & Vegi | $19.50 |
Mix Vegi with Chilli Sauce | $11.50 |
Dim Sim (3) Steam or Fried | $4.20 |
Lychee with Ice-Cream | $6.50 |
Mix Vegi with Blackbean Sauce | $11.50 |
Salted Fish Char Mee Hoon | $11.50 |
Blackbean Combination | $17.50 |
Mongolian Beef | $14.00 |
Clean Here for the full menu for Penang Inn Restaurant |
Home Made Bread | N/A |
Saganaki | N/A |
Fish | N/A |
Lamb Sausages | N/A |
Chicken | N/A |
Halva | N/A |
Dolmades | N/A |
Gyros | N/A |
Clean Here for the full menu for Mihalis Tavern |
Broken rice - Classic -BSHG -steamed broken rice, crispy-fried pork chop, fried egg & shredded pork | $10.50 |
Lemongrass saute (xao xa ot) (tender beef or chicken) - in traditional Vietnamese style with lemongrass & a touch of fresh cut chilli | $16.40 |
Pineapple beef or squids with pineapple slices, celery, onions, cucumbers & tomatoes; wok-tossed in natural jus & a dash of fish sauce | $16.40/$17.50 |
Chilli salt squids - fresh & crisp quick-fried squids on Indochine salads & bean shoots | $17.50 |
Asian greens & tofu (chicken broth) - Design your own -choose your noodles & pick your options | $10.50 |
Pad Thai (seafood) - the famous low cal dish of wok-tossed rice noodles in a tamarind-based sauce, with peanuts, eggs and bean shoots | $22.60 |
Mee goreng - Hokkien noodles in a tomato base with cha suistyle pork, shrimps, tofu, eggs & bean shoots or vegetarian | $12.40 |
Home-made chilli jam & fresh basil (xao tuong ot) - tender beef or chicken | $16.40 |
Clean Here for the full menu for Indochine Vietnamese Restaurant |
Name | Cuisines |
---|---|
Red Cup Cafe | Cafes |
Wong's Lucky Bar | Asian, Chinese |
Carrington Cake Shop | Bakery, Desert |
Penang Inn Restaurant | Asian, Chinese |
Hills BBQ Noodle Shop | Barbeque, Chinese |
Mihalis Tavern | Greek |
Yami Yami | |
Umaido |
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